PORK CHOPS WITH DRESSING AND CREAMY GRAVY {SLOW COOKER}
Tender pork chops, dressing, and creamy gravy are made in your slow cooker. You can adjust this recipe to feed from 4-8 people. Thre recipe is so forgiving that you can even start with frozen pork chops!
Provided by Terri @ that's some good cookin'
Yield 4
Number Of Ingredients 14
Steps:
- Single Recipe Directions:
- Directions for Doubling Recipe:
GRAVY BAKED PORK CHOPS RECIPE | ALLRECIPES
These pork chops will melt in your mouth. They are very good and easy to assemble. They are first sauteed in butter, then baked in a creamy mushroom sauce.
Provided by JENNIPOO
Categories Main Dishes Pork Pork Chop Recipes Baked
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Season pork chops with salt and pepper to taste. Melt the butter in a large skillet over medium high heat. Saute the pork chops in the butter for about 5 minutes per side.
- In a separate medium bowl, combine the milk, water and soup. Place the pork chops in a 9x13 inch baking dish and pour the soup mixture over the chops.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.
Nutrition Facts : Calories 234.4 calories, CarbohydrateContent 7.3 g, CholesterolContent 76.2 mg, FatContent 12.1 g, ProteinContent 23.1 g, SaturatedFatContent 4.6 g, SodiumContent 586.9 mg, SugarContent 3.3 g
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