PORK CHOPS IN OVEN RECIPE RECIPES

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OVEN "FRIED" BREADED PORK CHOPS - SKINNYTASTE



Oven "Fried" Breaded Pork Chops - Skinnytaste image

Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. Ready in under 30 minutes, easy and kid-friendly!

Provided by Gina

Categories     Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 11

6 3/4-inch thick center cut boneless pork chops, fat trimmed (5 oz each)
kosher salt
1 large egg (beaten)
1/2 cup panko crumbs
1/3 cup crushed cornflakes crumbs
2 tbsp grated parmesan cheese
1 1/4 tsp sweet paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp chili powder
1/8 tsp black pepper

Steps:

  • Preheat oven to 425°F. Spray a large nonstick baking sheet lightly with oil.
  • Season pork chops on both sides with 1/2 tsp kosher salt.
  • Combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
  • Place the beaten egg in another. Dip the pork into the egg, then crumb mixture.
  • Place on the prepared baking sheet and repeat with the remaining chops.
  • Lightly spray a little more oil on top of the pork and bake in the oven for 20 minutes.

Nutrition Facts : ServingSize 1 chop, Calories 378 kcal, CarbohydrateContent 8 g, ProteinContent 33 g, FatContent 13 g, CholesterolContent 120 mg, SodiumContent 373 mg, SugarContent 1 g

EASY OVEN PORK CHOPS RECIPE - FOOD.COM



Easy Oven Pork Chops Recipe - Food.com image

Make and share this Easy Oven Pork Chops recipe from Food.com.

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 4 serving(s)

Number Of Ingredients 6

1 lb pork loin chop
salt
pepper
3 tablespoons low sodium soy sauce
3 tablespoons ketchup
3 tablespoons honey

Steps:

  • Preheat oven to 350.
  • Sprinkle both sides of chops with salt and pepper; place in a lightly greased/sprayed baking dish.
  • Mix remaining ingredients and evenly pour over pork chops.
  • Cover and bake at 350 for about 45 minutes, or until pork is slightly pink in center.
  • Uncover and bake 5 minutes longer.
  • Serve.

Nutrition Facts : Calories 428.6, FatContent 28.2, SaturatedFatContent 10.6, CholesterolContent 97.5, SodiumContent 655.2, CarbohydrateContent 16.9, FiberContent 0.2, SugarContent 15.7, ProteinContent 26.4

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