PORK CHOPS BRAISED RECIPES

BRAISED PORK LOIN CHOPS RECIPE: HOW TO MAKE IT

Braised Pork Loin Chops Recipe: How to Make It image

An easy herb rub gives sensational taste to boneless braised pork chops that can be cooked on the stovetop in minutes. The meat turns out tender and delicious. —Marilyn Larsen, Port Orange, Florida

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 garlic clove, minced
1 teaspoon rubbed sage
1 teaspoon dried rosemary, crushed
1/2 teaspoon salt
1/8 teaspoon pepper
4 boneless pork loin chops (1/2 inch thick and 4 ounces each)
1 tablespoon butter
1 tablespoon olive oil
3/4 cup dry white wine or apple juice
1 tablespoon minced fresh parsley

Steps:

Mix first 5 ingredients; rub over both sides of pork chops. In a large nonstick skillet, heat butter and oil over medium-high heat; brown chops on both sides. Remove from pan., In same pan, bring wine to a boil, stirring to loosen browned bits from pan. Cook, uncovered, until liquid is reduced to 1/2 cup. Add chops; return to a boil. Reduce heat; simmer, covered, until pork is tender, 6-8 minutes. Sprinkle with parsley.

Nutrition Facts : Calories 218 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 351mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 22g protein. Diabetic Exchanges 3 lean meat

BRAISED HERB PORK CHOPS RECIPE: HOW TO MAKE IT

Braised Herb Pork Chops Recipe: How to Make It image

These herb-packed braised pork chops are great for entertaining because it comes together quickly and bakes for 2 hours. While visiting, my guests and I can enjoy the wonderful aroma. —Darci Truax, Billings, Montana

Provided by Taste of Home

Categories Dinner

Total Time 02 hours 00 minutes

Prep Time 30 minutes

Cook Time 01 hours 30 minutes

Yield 7 servings.

Number Of Ingredients 16

Ingredients

1/4 cup dried parsley flakes
2 teaspoons paprika
1 teaspoon rubbed sage
1 teaspoon dried thyme
1 teaspoon ground mustard
1 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon dried oregano
7 bone-in pork loin chops (1/2 inch thick)
2 tablespoons vegetable oil
2 cups thinly sliced onions
4 large garlic cloves, sliced
5 medium carrots, cut into 2-inch pieces
2 cups chicken broth
Hot mashed potatoes
Chopped fresh thyme, optional

Steps:

Combine the first 8 ingredients; rub over both sides of pork chops. In a Dutch oven, brown chops in oil for 2-3 minutes on each side. Remove and set aside. In the same pan, saute onions and garlic for 2 minutes. Add carrots and broth. Bring to a boil; reduce heat., Return chops to pan. Cover and bake at 325° until meat and vegetables are tender, 1-1/2 to 2 hours. If desired, thicken pan juices. Serve with potatoes and if desired, top with chopped fresh thyme.
Freeze option: Cool pork mixture. Freeze in freezer containers. To use, partially thaw in refrigerator overnight. Heat through slowly in a covered skillet until a thermometer inserted in pork reads 145°, stirring occasionally.

Nutrition Facts : Calories 284 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 86mg cholesterol, SodiumContent 516mg sodium, CarbohydrateContent 9g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 32g protein.

More about "pork chops braised recipes"

BRAISED PORK CHOPS RECIPE - FOOD.COM

This recipe comes from The Pillsbury Complete Cookbook, which I received as a wedding present from my husband's Aunt Wilma. I adapted the recipe to suit my family's taste. The chops always come out tender and very flavorful!
From food.com
Reviews 4.5
Total Time 45 minutes
Calories 571.5 per serving

Cover and simmer for about 20-30 minutes until pork chops are tender.

See details

THE BEST JUICY SKILLET PORK CHOPS - INSPIRED TASTE

Pork chops are a quick, healthy and simple dinner. Our method ensures juicy, tender, and flavorful pork chops with little fuss. Check the notes section for our tips on which pork chops are best.
From inspiredtaste.net
Reviews 4.9
Total Time 45 minutes
Cuisine American
Calories 369 per serving

While the pork rests, make the pan sauce. Increase the heat to medium-high then add the chicken stock, vinegar, and honey. Use a wooden spoon to scrape the bottom of the pan so that any stuck bits of pork come up. Bring to a simmer and cook until reduced by half. Taste then adjust the seasoning with salt, more vinegar or honey. Slide the skillet off of the heat and when the sauce is no longer simmering, swirl in the butter. Slide the pork chops back into the pan and spoon some of the sauce on top. Alternatively, slice the chops then place back into the pan. Scatter fresh parsley over the pork then serve.

See details

BBQ PORK CHOPS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

Remove the pork chops to a foil-lined baking sheet and brush with bbq sauce. Set the pan under the broiler until meat is caramelized and bubbly, 3-4 minutes. Serve immediately.

See details

CUMIN-BAKED PORK CHOPS RECIPE - NYT COOKING

This fast, easy recipe for succulent pork chops came to The Times in 1997, part of a deep dive on cumin by the writer Molly O'Neill. It is simple to prepare and can be a delicious end to a long day. Using crushed cumin instead of ground will give the chops a bit of fresh texture, but if you don't have cumin seeds, feel free to substitute.
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
Calories 315 per serving

Heat the oil in a large cast-iron skillet over high heat. Add the pork chops and brown for 2 minutes on each side. Put the skillet in the oven and bake until the chops are just cooked through, about 12 minutes. Divide among 4 plates and serve.

See details

BBQ PORK CHOPS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

Remove the pork chops to a foil-lined baking sheet and brush with bbq sauce. Set the pan under the broiler until meat is caramelized and bubbly, 3-4 minutes. Serve immediately.

See details

CUMIN-BAKED PORK CHOPS RECIPE - NYT COOKING

Heat the oil in a large cast-iron skillet over high heat. Add the pork chops and brown for 2 minutes on each side. Put the skillet in the oven and bake until the chops are just cooked through, about 12 minutes. Divide among 4 plates and serve.

See details

EASY CROCK POT PORK CHOPS RECIPE - HOW TO COOK PORK CHOPS ...

These crock pot pork chops from Delish.com are a serious no-brainer.
From delish.com
Reviews 3
Total Time 2 hours 15 minutes
Category healthy, autumn, dinner, main dish
Cuisine American

In a large skillet over medium-high heat, heat oil. Season both sides of pork chops with salt and pepper, then sear until golden, about 2 minutes per side. Add to crock pot along with peaches, onions, more salt and pepper, and red pepper flakes. Add thyme, chicken broth, apple cider vinegar, and brown sugar and stir to coat. Cook on low until pork chops are tender and peaches and onions are soft, 2 hours. Remove cooked thyme then serve over rice garnished with fresh parsley.

See details

PORK CHOPS WITH APPLES AND CIDER RECIPE - BBC FOOD

The great thing about this dish is you can either cook it quickly on a high heat or cook it for hours on low.
From bbc.co.uk
Reviews 4.8
Cuisine British

Add the chops back into the pan, and nestle them among the apples and onions, along with the remaining whole apples. Pour over the cider, enough to just cover the ingredients, season to taste and place in the oven for about half an hour, or until the pork and apple are cooked.

See details

BUTTERY RANCH PORK CHOPS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

Serve pork chops on a bed of greens drizzled with remaining sauce.

See details

APPLE CIDER PORK CHOPS RECIPE - PILLSBURY.COM

This Apple Cider Glazed Pork Chops recipe has everything a busy parent could ask for. After all, it’s not often you find a recipe that manages to be so speedy (30 minutes!), easy (five ingredients!), and impressive (homemade pan sauce!) all at the same time. Try these Apple Cider Pork Chops and a simple side for a quick weeknight meal.
From pillsbury.com
Reviews 4.5
Total Time 25 minutes
Calories 370 per serving

Pour glaze over pork chops for serving.

See details

OVEN BRAISED PORK CHOPS (PORK CHOPS RECIPES ...

Oct 21, 2019 · HOW TO MAKE FRENCH ONION PORK CHOPS. My mom’s pork chop recipe is super easy, and requires just a few ingredients. You will need a heavy bottomed, oven safe skillet, like a cast iron or this one.; The pork chops …
From yellowblissroad.com

See details

BEER-BRAISED PORK CHOPS RECIPE | ALLRECIPES

Add beer, vinegar, mustard, brown sugar, and rosemary to the skillet and mix well. Bring to a boil over medium-high heat. Return pork chops to the skillet, cover, and reduce heat to medium-low. Simmer until pork chops …
From allrecipes.com

See details

PORK CHOPS WITH BRAISED CABBAGE RECIPE - SIMPLY RECI…

Mar 11, 2013 · If your pork chops are less than 3/4-inch thick, and you are using a cast iron pan, once the chops are seared on the second side, remove the pan from heat and let the chops sit in the hot …
From simplyrecipes.com

See details

SIMPLE BRAISED PORK CHOPS RECIPE - THE SPRUCE EATS

Mar 23, 2021 · These simple braised pork chops are flavored with a combination of Dijon mustard, vinegar, brown sugar, and Worcestershire sauce. Pork chops on the bone offer the most flavor, but boneless chops …
From thespruceeats.com

See details

SKILLET BRAISED PORK CHOPS - VALERIE'S KITCHEN

Feb 10, 2015 · Braising is the best method around to ensure your pork chops will be fork-tender and delicious. After a quick sear, these Skillet Braised Pork Chops are cooked low and slow in a balsamic …
From fromvalerieskitchen.com

See details

BRAISED PORK CHOPS | MARTHA STEWART

I was looking for a bit of a pick-me-up for my usual braised pork chops. These were overcooked in less than 30 minutes. I have made braised pork chops many times over the years by coating the pork chops in seasoned flour, browning, adding only 1/4 c of liquid i.e. water, wine, or apple juice for 4 chops.
From marthastewart.com

See details

BRAISED PORK CHOPS WITH CABBAGE AND APPLES ...

Sep 24, 2017 · These Braised Pork Chops with Cabbage and Apples are the sort of one dish skillet meals that taste just like fall. Cajun rubbed thick cut pork chops are nestled in a bed of savoy …
From melissassouthernstylekitchen.com

See details

BRAISED PORK CHOPS WITH CABBAGE AND APPLES

See details

10 BEST BONE IN PORK CHOPS RECIPES | YUMMLY

Jan 22, 2022 · Braised Pork Chops with Sweet-and-Sour Cabbage and Apples Yummly black pepper, salted butter, packed brown sugar, salt, red cabbage and 7 more Oven Baked Bone-In Pork Chops Recipe Teacher
From yummly.com

See details

PORK RECIPES | JAMIE OLIVER

Pork recipes (125). Good-quality, higher-welfare pork is a wonderful thing. Whether it’s a roasted joint with crunchy crackling and lashings of gravy, stir-fried pork fillet with a spicy black bean sauce, or sausage and mash served with lots of veg, our selection of pork recipes …
From jamieoliver.com

See details

PORK CHOPS, 16 WAYS - RECIPES FROM NYT COOKING

Pork Chops, 16 Ways is a group of recipes collected by the editors of NYT Cooking. ... Braised Pork Chops With Tomatoes, Anchovies and Rosemary Melissa Clark. 35 minutes. ... Pan-Roasted Pork Chops With Dilled Potato Salad Florence Fabricant, Katy Sparks.
From cooking.nytimes.com

See details

39 EASY AND DELICIOUS RECIPES FOR KETO PORK CHOPS

Nov 23, 2019 · Simple Tomato Balsamic Braised Pork Chops – PaleOMG. Ingredients: ghee, pork chops, salt, yellow onion, garlic, tomatoes, tomato sauce, chicken broth, balsamic vinegar, herbs de provence, parsley, basil, black pepper. The flavors in this dish are …
From ketosummit.com

See details

HOW TO COOK PORK CHOPS | ALLRECIPES

Nov 03, 2020 · Cooking pork chops in the oven often starts on the stovetop. Because one of the best ways to bake pork chops is to start in an oven-safe skillet on the stove and then transfer them into a hot oven. High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops …
From allrecipes.com

See details

PORK CHOPS {PAN FRIED ON THE STOVETOP!} - SIMPLY RECIPES

Feb 09, 2021 · If you have chops that are a lot thicker than 3/4-inch (many are sold that are 1 1/2-inches thick), you can put a cover on the pan and let the pork chops finish cooking for 5 minutes or so. If you are using a cast iron pan and have turned off the heat, …
From simplyrecipes.com

See details

PORK CHOPS IN CONVECTION OVEN RECIPES

Steps: Preheat the oven to 375 degrees F (190 degrees C). Sprinkle chops on all sides with thyme, salt, and pepper. Place on a baking sheet. Bake in the preheated oven until a meat thermometer inserted into the thickest part of a pork chop reads 165 degrees F (74 degrees …
From tfrecipes.com

See details

PORK RECIPES - GREAT ITALIAN CHEFS

Preparations of cooked pork vary from region to region, with it popular in Calabria to grill chops flavoured with pepper and fennel (braciole di maiale) or roasted and stuffed with salt, herbs and garlic to make porchetta in central Italy. This collection of pork recipes contains …
From greatitalianchefs.com

See details

HEALTHY PORK CHOP RECIPES | EATINGWELL

Juicy grilled pork chops with a tiny bit of sweetness and a faint hint of spiciness make for an excellent simple dinner main that pairs with practically any side. A simple brine imparts flavor, but mostly keeps the pork chops from drying out; just don't marinate the meat for any …
From eatingwell.com

See details

EASY & TASTY FOREMAN GRILL PORK CHOPS RECIPE

A George Foreman Grill is a perfect vehicle for cooking pork chops. You should also be able to grill delicious pork chops with these instructions using any other panini press or electric indoor grill. Pork chops are a versatile, delicious, and an easy protein to prepare in …
From foremangrillrecipes.com

See details

HEALTHY PORK CHOP RECIPES | EATINGWELL

See details

EASY & TASTY FOREMAN GRILL PORK CHOPS RECIPE

See details

BRAISED PORK BELLY RECIPE - THE SPRUCE EATS

Jul 01, 2021 · Once considered scrap meat, pork belly is now featured on trendy restaurant menus around the world. It's a fatty piece of meat, but when handled properly, it is delicious. This braised pork belly recipe is succulent and flavorful due to the fact that it sits in a …
From thespruceeats.com

See details

HOW TO COOK TENDER, JUICY PORK CHOPS EVERY TIME | KITCHN

Oct 24, 2020 · Roast until the pork chops are cooked through and register 140°F to 145°F in the thickest part of the meat with an instant-read thermometer. Cooking time will be 6 to 10 minutes depending on the thickness of the chops, how cool they were at the start of …
From thekitchn.com

See details

PORK RECIPES | WILLIAMS SONOMA

Williams-Sonoma's pork chop recipes are sure to impress at your next dinner party. Find pork loin recipes and new pork recipes at Williams-Sonoma.
From williams-sonoma.com

See details

GRILLED PORK RECIPES | WEBER GRILLS

Find the best grilled pork recipes—including chops, tenderloin, baby back ribs, spareribs, burgers, ham, brats, kabobs, and sausage—from Weber Grills.
From weber.com

See details