PORK CHOP STUFFING CROCK POT RECIPES RECIPES

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CROCK POT PORK CHOPS AND STUFFING RECIPE - FOOD.COM



Crock Pot Pork Chops and Stuffing Recipe - Food.com image

Make and share this Crock Pot Pork Chops and Stuffing recipe from Food.com.

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Cook Time 6 hours

Yield 8 serving(s)

Number Of Ingredients 4

8 frozen pork chops
1 package dry onion soup mix (I use Mrs. Grass)
2 boxes Stove Top stuffing mix
4 cups water

Steps:

  • Place 2 cups warm water in bottom of crock pot.
  • Place pork chops in crock pot.
  • Sprinkle onion soup mix on top of pork chops.
  • Pour stuffing mix on top and pour water on top of stuffing mix.
  • Cook on High for 2 hours and then cook on low for about 4 more hours.
  • Usually the stuffing comes out mushy and moist, just the way my family likes it.
  • If you don't want to change temps while cooking, just cook on low for 6-8 hours.

Nutrition Facts : Calories 402.8, FatContent 15.9, SaturatedFatContent 5.3, CholesterolContent 75.7, SodiumContent 1136.8, CarbohydrateContent 35.3, FiberContent 1.7, SugarContent 4.5, ProteinContent 27.6

CROCKPOT PORK CHOPS WITH STUFFING RECIPE - FOOD.COM



Crockpot Pork Chops With Stuffing Recipe - Food.com image

I made a similiar recipe the other day, but the soup did not incorporate into the meal. It stayed in tact and had to be stirred in. When I saw this recipe which would overcome that problem, I wanted to try it. So I am putting it here for safekeeping.

Total Time 3 hours 5 minutes

Prep Time 5 minutes

Cook Time 3 hours

Yield 4-6 serving(s)

Number Of Ingredients 4

4 -6 boneless pork chops
1 (6 ounce) Stove Top stuffing mix (pork flavor or cornbread suggested)
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup water

Steps:

  • Place pork chops in a greased 4-quart crockpot.
  • Mix together the stuffing mix, water and soup. Spread this mixture over the chops.
  • Cover and cook on HI heat for about 3 hours.

Nutrition Facts : Calories 515.9, FatContent 18.8, SaturatedFatContent 5.9, CholesterolContent 124.4, SodiumContent 1223.4, CarbohydrateContent 37.6, FiberContent 1.4, SugarContent 4.6, ProteinContent 45.8

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CROCKPOT PORK CHOPS WITH STUFFING RECIPE - FOOD.COM
I made a similiar recipe the other day, but the soup did not incorporate into the meal. It stayed in tact and had to be stirred in. When I saw this recipe which would overcome that problem, I wanted to try it. So I am putting it here for safekeeping.
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  • Cover and cook on HI heat for about 3 hours.
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