PORK CHOP PINEAPPLE RECIPES OVEN RECIPES

OVEN-BAKED PINEAPPLE PORK CHOPS RECIPE - FOOD.COM

Oven-Baked Pineapple Pork Chops Recipe - Food.com image

Make and share this Oven-Baked Pineapple Pork Chops recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) can pineapple slices, drained with juice reserved
2 tablespoons soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon garlic powder
4 pork loin chops
1/3 cup Italian seasoned breadcrumbs
1 teaspoon paprika

Steps:

In a shallow bowl, combine 4 tablespoons pineapple juice, soy sauce, ginger, and garlic powder; add pork chops; turn once to coat.
Marinate in the refrigerator for at least 4 hours.
In a pie pan, toss the bread crumbs and paprika.
Dredge pork chops in bread crumb mixture, coating both sides.
Place pork chops in an ungreased 13x9 inch baking pan; bake in a 350° oven for 25 minutes.
Turn pork chops; place one pineapple slice on each pork chop; bake 25 more minutes; serve warm.

Nutrition Facts : Calories 330.3, FatContent 20.6, SaturatedFatContent 7.6, CholesterolContent 68.9, SodiumContent 735.4, CarbohydrateContent 15.2, FiberContent 1.6, SugarContent 6.1, ProteinContent 20.8

TENDER PORK CHOPS WITH PINEAPPLE RECIPE - FOOD.COM

Tender Pork Chops With Pineapple Recipe - Food.com image

My husband always want pork chops he can cut with a fork. This is my easiest recipe and you can vary the seasoning, etc. I can have this in the oven in 5 minutes. Awesome each time. Very easy and QUICK!

Total Time 1 hours 35 minutes

Prep Time 5 minutes

Cook Time 1 hours 30 minutes

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

4 pork chops, at least 1/2 inch
seasoning
1 tablespoon olive oil
1 (8 ounce) can pineapple rings, with juice
teriyaki sauce

Steps:

Rub the chops with your favorite seasonings and brown in a skillet with a lid. Now place one of the pineapple rings under each chop. Pour pineapple juice from the can all over the chops. Now drizzle with a good dose of Teriyaki sauce. Place remaining pineapple rings on top of each chop.
Cover pan with lid and bake for at least 90 minutes in a very slow oven - about 285.

Nutrition Facts : Calories 857.4, FatContent 44.5, SaturatedFatContent 14.1, CholesterolContent 313, SodiumContent 250.7, CarbohydrateContent 14.8, FiberContent 1.6, SugarContent 11.1, ProteinContent 94.5

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"[email protected]"
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