PORK CHOP DINNER IDEAS RECIPES

PORK CHOP RECIPES - BBC GOOD FOOD

Pork chop recipes - BBC Good Food image

Oven-roasted, pan-fried, sizzled or seared, we've compiled a variety of ways to serve deliciously tender pork chops, from posh plates to everyday feasts.

Provided by Good Food team

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EASY PORK CHOP RECIPES - OLIVEMAGAZINE

Easy Pork Chop Recipes - olivemagazine image

Feed the whole family with our easy pork chop ideas, jazzed up with punchy marinades and nutritious sides for nourishing, well-balanced dinners

Provided by OLIVEMAGAZINE.COM

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EASY PORK CHOP RECIPES - OLIVEMAGAZINE

Feed the whole family with our easy pork chop ideas, jazzed up with punchy marinades and nutritious sides for nourishing, well-balanced dinners
From olivemagazine.com

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PORK CHOP SKILLET DINNER RECIPE - BETTYCROCKER.COM

This pork chop skillet dinner is a weeknight meal victory. Ready to serve in under an hour, it couldn’t be easier to make! Pork chops, onions, carrots and potatoes come together in a skillet with just a dash of salt and pepper for the perfect pork chop dinner.
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Calories 320 per serving

Add broth, potatoes, carrots and onions to skillet. Sprinkle with salt and pepper. Heat to boiling; reduce heat. Cover and simmer about 30 minutes or until vegetables are tender and pork is slightly pink when cut near bone. Sprinkle with parsley.

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SHEET-PAN HONEY-BALSAMIC PORK CHOP DINNER RECIPE ...

A sweet-and-savory glaze elevates the humble pork chop to weeknight staple status, especially when paired with crisp-tender broccoli and roasty sweet potatoes.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 470 per serving

Spoon reserved 2 tablespoons honey glaze on pork chops. Serve pork chops with vegetables.

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10 STEPS FOR THE PERFECT PORK CHOP - NO RECIPE REQUIRED

From noreciperequired.com
Reviews 3.4
Total Time 35 minutes

There are a lot of ways to cook pork chops, and unfortunately I can’t cover them in all here. However, I can show one of my absolute favorites, and the one that I think every home cook needs to know – Pan Roasting. A pan roasted pork chop (assuming you use the right techniques) has a great sear on the outside which creates little caramelized bit and pieces that have a ton of flavor. At the same time, the center of the pork chop is just cooked through, and remains both tender and juicy. And, with a pan roasted pork chop, you get the side benefit of pan drippings with which you can make a killer sauce. Check out my 10 steps below and on the video, and hope you next pork chop turns out absolutely perfect. How to Cook a Pork Chop – Pan Roasting In the Oven Pork Chop Prep Buy the right Pork Chop Before you even start cooking, you need to make sure your starting with the right meat. Buy a nice, thick pork chop. At least 1 inch thick, 2 or more is even better. Thin chops are easy to dry out and overcook…and generally more trouble than they are worth Brine & Season the Pork Chop Brining adds a ton of flavor and moisture to the chop, and lessens the risk of drying out the chop while you cook it. It’s easy to do, and if you have the time, I recommend it. But don’t stop at brining. You still need to season the pork chop with salt & pepper. You can use other spices as well, but those are a must. Bring the Pork Chop to Room Temperature Like most meats, it’s best to start cooking the pork chop when it’s at room temperature. If you take it right out of fridge, while it’s still cold, you can end up with a raw center. Cooking a Thick Pork Chop High Heat is Good Heat There are cuts of pork (like shoulder that you cook long & at low temp. Pork chops, are not one. Use high heat in the oven and on the stove top so you can get a good sear, and quickly cook the pork chop through, before it has time to dry out. Sear the Chop on the Stove Top Start cooking the pork chop in a pan, on top of the stove. Even a very hot oven, won’t sear the outside of the chop, before the inside is cooked. So you need to get a pan good and hot, and then lay the pork down, searing one side then the other. As the pork shop sears, don’t fiddle with it, or keep checking it. Just let it cook for 3 – 4 minutes, until it’s nicely browned. Flip and repeat. Sear the sides If your pork chop is very thick, you may also want to sear the side of the chop and render out some of the fat there. That makes it nice and tasty, and it's the same technique I use for baking pork tenderloin. Move to the oven Depending on the thickness of the pork chop you can cook it anywhere from 50 – 90% on top of the stove, but you’ll probably need to spend some time in the oven to get it fully cooked. Thin, boneless pork chops will cook much faster than thick/bone-in chops; so be prepared to move quickly. Cook to Medium/Med-Well These days, it’s safe to cook pork to medium or medium well – an internal temperature of 140 degrees. The most accurate way to judge that is with a meat thermometer, but with practice, you’ll be able to tell simple by touching the pork chop. What you should never do, is cut into the meat to “look” at it. That causes the juices to run right out of the meat. Again depending on thickness it may be anywhere from 5 to 15 minutes to cook the chop. Note the bigger cooking mistake is overcooking – not undercooking Let the pork chop rest Right out of the oven, the juices are very active in the meat and if you cut into the pork chop they’ll flow right out. So let it rest outside the oven for 5 – 7 minutes before serving and cutting into it. Don’t let the drippings go to waste The brown bits on the pan when you’re threw cooking have a ton of flavor, don’t waste them. Pan sauces can get very complicated, but really all you need to do, is deglaze with a ¼ cup of wine. Add the same amount of chicken stock. Let it all reduce by 1/2, and then stir in a couple tablespoons of butter. Once you've got the perfect pork chop down, learn How to Cook the Perfect Pork Tenderloin!

See details

10 STEPS FOR THE PERFECT PORK CHOP - NO RECIPE REQUIRED

From noreciperequired.com
Reviews 3.4
Total Time 35 minutes

There are a lot of ways to cook pork chops, and unfortunately I can’t cover them in all here. However, I can show one of my absolute favorites, and the one that I think every home cook needs to know – Pan Roasting. A pan roasted pork chop (assuming you use the right techniques) has a great sear on the outside which creates little caramelized bit and pieces that have a ton of flavor. At the same time, the center of the pork chop is just cooked through, and remains both tender and juicy. And, with a pan roasted pork chop, you get the side benefit of pan drippings with which you can make a killer sauce. Check out my 10 steps below and on the video, and hope you next pork chop turns out absolutely perfect. How to Cook a Pork Chop – Pan Roasting In the Oven Pork Chop Prep Buy the right Pork Chop Before you even start cooking, you need to make sure your starting with the right meat. Buy a nice, thick pork chop. At least 1 inch thick, 2 or more is even better. Thin chops are easy to dry out and overcook…and generally more trouble than they are worth Brine & Season the Pork Chop Brining adds a ton of flavor and moisture to the chop, and lessens the risk of drying out the chop while you cook it. It’s easy to do, and if you have the time, I recommend it. But don’t stop at brining. You still need to season the pork chop with salt & pepper. You can use other spices as well, but those are a must. Bring the Pork Chop to Room Temperature Like most meats, it’s best to start cooking the pork chop when it’s at room temperature. If you take it right out of fridge, while it’s still cold, you can end up with a raw center. Cooking a Thick Pork Chop High Heat is Good Heat There are cuts of pork (like shoulder that you cook long & at low temp. Pork chops, are not one. Use high heat in the oven and on the stove top so you can get a good sear, and quickly cook the pork chop through, before it has time to dry out. Sear the Chop on the Stove Top Start cooking the pork chop in a pan, on top of the stove. Even a very hot oven, won’t sear the outside of the chop, before the inside is cooked. So you need to get a pan good and hot, and then lay the pork down, searing one side then the other. As the pork shop sears, don’t fiddle with it, or keep checking it. Just let it cook for 3 – 4 minutes, until it’s nicely browned. Flip and repeat. Sear the sides If your pork chop is very thick, you may also want to sear the side of the chop and render out some of the fat there. That makes it nice and tasty, and it's the same technique I use for baking pork tenderloin. Move to the oven Depending on the thickness of the pork chop you can cook it anywhere from 50 – 90% on top of the stove, but you’ll probably need to spend some time in the oven to get it fully cooked. Thin, boneless pork chops will cook much faster than thick/bone-in chops; so be prepared to move quickly. Cook to Medium/Med-Well These days, it’s safe to cook pork to medium or medium well – an internal temperature of 140 degrees. The most accurate way to judge that is with a meat thermometer, but with practice, you’ll be able to tell simple by touching the pork chop. What you should never do, is cut into the meat to “look” at it. That causes the juices to run right out of the meat. Again depending on thickness it may be anywhere from 5 to 15 minutes to cook the chop. Note the bigger cooking mistake is overcooking – not undercooking Let the pork chop rest Right out of the oven, the juices are very active in the meat and if you cut into the pork chop they’ll flow right out. So let it rest outside the oven for 5 – 7 minutes before serving and cutting into it. Don’t let the drippings go to waste The brown bits on the pan when you’re threw cooking have a ton of flavor, don’t waste them. Pan sauces can get very complicated, but really all you need to do, is deglaze with a ¼ cup of wine. Add the same amount of chicken stock. Let it all reduce by 1/2, and then stir in a couple tablespoons of butter. Once you've got the perfect pork chop down, learn How to Cook the Perfect Pork Tenderloin!

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55 EASY PORK CHOP DINNER IDEAS - TASTE OF HOME

Jan 04, 2022 · This dinner recipe is a fun and simple way to give pork chops south-of-the-border flair. The flavorful seasoning, rice and melted cheddar cheese makes this dish a crowd …
From tasteofhome.com

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15 BONELESS PORK CHOP RECIPES - DINNER AT THE ZOO

May 31, 2017 · Boneless pork chops are such a versatile cut of meat and are the perfect quick cooking protein for busy weeknight meals. Today I’m bringing you 15 of the most incredibly delicious and easy boneless pork chop recipes! There are recipes for grilled, broiled, baked and sauteed pork …
From dinneratthezoo.com

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PORK CHOP RECIPES | ALLRECIPES

Hundreds of baked and grilled pork chops recipes. Find easy ideas for boneless pork chops, plus reviews and tips from home cooks. ... these seasoned pork chops make an easy dinner that's sure to please. By Hannah. Mushroom Pork Chops. Mushroom Pork Chops . ... 16 Boneless Pork Chop Recipes …
From allrecipes.com

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34 BEST PORK CHOP RECIPES | EASY PORK CHOP IDEAS FOR ...

34 Best Pork Chop Recipes. Feast your eyes on these tasty ways to dress up your chops. Whether you're cooking an easy weeknight meal or for a dinner party, these recipes can't be beat.
From food.com

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20 BEST PORK CHOP RECIPES | EASY PORK CHOP RECIPE IDEAS ...

Pork Chops and Apple Sheet Pan Dinner Pork and apples are the perfect pair in this easy sheet-pan meal. With little prep time and minimal clean up, this dinner will quickly become a weeknight ...
From foodnetwork.com

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THE BEST PORK CHOP MARINADE - DINNER AT THE ZOO

Apr 15, 2019 · This pork chop marinade is a blend of garlic, herbs, olive oil, soy sauce, brown sugar and Dijon mustard. It produces perfect marinated pork chops every time, and you can use your pork marinade for baked, broiled, grilled or sauteed pork. Pork chops are a welcome addition to any dinner …
From dinneratthezoo.com

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10 GRILLED BONE-IN PORK CHOP RECIPES | ALLRECIPES

Jul 14, 2021 · Thick bone-in center-cut pork chops are marinated in a fiery combination of hoisin sauce, garlic, ginger, hot sauce, and three different types of vinegar. For best flavor results, cook these on a charcoal grill. "I think this is the best grilled pork chop …
From allrecipes.com

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50 BEST PORK RECIPES - EASY PORK DINNER IDEAS

Oct 05, 2020 · Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's proof! View Gallery 50 Photos
From goodhousekeeping.com

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10 TASTY CROCK-POT PORK CHOP RECIPES! - CROCK-POT LADIES

Crock-Pot Pork Chop Recipes. Pork chops done up in the crock-pot come out tender and juicy and are a budget friendly meat option. Here you will find a collection of awesome Crock-Pot Pork Chop Recipes that are both easy and delicious and perfect for dinner …
From crockpotladies.com

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EASY PORK CHOP SHEET PAN DINNER {WEEKNIGHT MEAL} - THE …

Apr 10, 2018 · OMG, was searching for a “pork chop sheet pan dinner” and found your site… This recipe is the cat’s pajamas!!! Can’t wait to try this for dinner tomorrow night! And can’t wait to check out some of your other recipes…
From thebusybaker.ca

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41 FANTASTIC PORK CHOP RECIPES FOR ANY OCCASION | EPICURIOUS

Aug 17, 2021 · Maybe you're looking for pork chop recipes because you've been stuck in the same old weeknight-dinner routine. These ideas will help you break out of your rut and make especially …
From epicurious.com

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30 BEST PORK RECIPES - EASY PORK DINNER IDEAS - DELISH

Nov 16, 2021 · Pork chops are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, …
From delish.com

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34 SHAVED PORK RECIPE IDEAS | PORK RECIPES, RECIPES, PORK

Feb 4, 2016 - Recipe that we could possibly try with our Shaved Pork! Some recipes may need to be adjusted. See more ideas about pork recipes, recipes, pork.
From pinterest.com

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PORK CHOP CASSEROLE - KITCHEN FUN WITH MY 3 SONS

Jun 02, 2021 · Pork Chop Casserole is an incredibly easy dinner that the whole family will enjoy. Tender pork chops smothered in a creamy seasoned sauce and topped with crispy French’s fried …
From kitchenfunwithmy3sons.com

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QUICK AND EASY PORK DINNERS : FOOD NETWORK | RECIPES ...

Seared pork chops make for a satisfying, protein-packed meal year-round. In the cooler weather, they're especially good alongside sweet, in-season pears.
From foodnetwork.com

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EASY & TENDER BAKED PORK CHOPS RECIPE - A MOM'S TAKE

Jul 05, 2021 · As an alternative, try serving pork chops with pears, applesauce, or a side salad. Don’t be afraid to experiment and share your experiences in the comments to help others that may have the same question. If you love this pork recipes, browse all our easy dinner recipes…
From amomstake.com

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