PORK CHOP ASIAN RECIPE RECIPES

Name: Asian Pork Chops
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings.
Ingredients: 3 tablespoons soy sauce; 3 tablespoons honey; 1 tablespoon lemon juice; 1 tablespoon olive oil; 3 garlic cloves, minced; 1/2 teaspoon ground ginger; 4 boneless pork loin chops (1/2 to 3/4 inch thick)

ASIAN PORK CHOPS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Asian Pork Chops Recipe: How to Make It - Taste of Home image

My family really likes pork. I experimented with poultry marinades until I came up with this nicely seasoned Asian pork chops recipe. —Annie Arnold, Plymouth, Minnesota

Provided by Taste of Home

Categories Dinner

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 7

Ingredients

3 tablespoons soy sauce
3 tablespoons honey
1 tablespoon lemon juice
1 tablespoon olive oil
3 garlic cloves, minced
1/2 teaspoon ground ginger
4 boneless pork loin chops (1/2 to 3/4 inch thick)

Steps:

In a large resealable plastic bag or shallow glass container, combine the first six ingredients. Add pork and turn to coat. Seal or cover; refrigerate for 4-8 hours. , Drain and discard marinade. Grill, uncovered, over medium heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.

Nutrition Facts : Calories 225 calories, FatContent 9g fat (0 saturated fat), CholesterolContent 55mg cholesterol, SodiumContent 420mg sodium, CarbohydrateContent 16g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 21g protein. Diabetic Exchanges 3 lean meat

ASIAN MARINATED PORK CHOPS RECIPE | ALLRECIPES

Asian Marinated Pork Chops Recipe | Allrecipes image

This is one of my favorite marinades to use for grilled pork chops. I usually just throw ingredients as I see fit, so the measurements are estimates. The roasted red chili paste can be found in the Asian section of your grocery store.

Provided by itsjustaphase

Categories World Cuisine Asian

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 cup soy sauce
½ cup brown sugar
2 cloves garlic, crushed
1 tablespoon ground ginger
1 tablespoon ground cumin
1 tablespoon roasted red chili paste
6 (1-inch thick) pork chops

Steps:

Place the soy sauce, brown sugar, garlic, ginger, cumin, and chili paste in a large, heavy plastic zipper bag. Smush the bag a few times with your fingers to mix all the ingredients thoroughly and dissolve the brown sugar; place the pork chops into the marinade, and seal the bag. Allow to marinate for 30 to 45 minutes.
Preheat an outdoor grill for medium heat, and lightly oil the grate.
Remove the pork chops from the marinade, and discard the marinade. Shake off excess marinade, and grill the pork chops until browned, the meat is no longer pink inside, and the chops show good grill marks, 5 to 7 minutes per side. An instant-read meat thermometer inserted into the thickest part of a chop should read at least 145 degrees F (63 degrees C).

Nutrition Facts : Calories 447.9 calories, CarbohydrateContent 24.1 g, CholesterolContent 142.1 mg, FatContent 12.6 g, FiberContent 0.6 g, ProteinContent 57.4 g, SaturatedFatContent 4.3 g, SodiumContent 2522.9 mg, SugarContent 19.1 g

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