PORK AND TOFU RECIPE CHINESE RECIPES
PORK TOFU RECIPE - CHINESE.FOOD.COM
This is a simple local Chinese dish -- a typical low-fat, everyday meal served with hot rice. From an old Hawaiian Electric Company cookbook.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Thinly slice pork. Heat oil in skillet; brown pork. Add soy sauce, water, sugar, onion and ginger root.
- Bring to a boil and simmer for 5 minutes. Gently stir in tofu; simmer a few minutes longer.
- Add green onions just before serving.
Nutrition Facts : Calories 237.5, FatContent 9.8, SaturatedFatContent 2.4, CholesterolContent 44.6, SodiumContent 1391.3, CarbohydrateContent 13.2, FiberContent 1.4, SugarContent 10.1, ProteinContent 25.3
CHINESE PORK AND TOFU RECIPE - ALL RECIPES UK
Sounds strange, but makes a wonderful casserole style pie.
Provided by Ruth
Categories Meat and Poultry Chicken Breast
Yield 6 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease a 1-quart casserole dish.
- Unroll phyllo dough and lay a slightly damp dishtowel over it. Carefully lift one sheet of dough from stack and fit into greased casserole dish. Brush sheet of dough very lightly with melted butter or margarine. Repeat process with 9 more sheets of phyllo dough. Keep unused dough covered with damp towel as much as possible, to prevent drying out. Cover phyllo-lined dish with plastic wrap and set aside.
- Place a medium-size skillet over medium heat. Pour olive oil into pan. Saute onion until limp, approximately 5 minutes. Add garlic and chicken, and saute until chicken is browned on the outside and cooked through.
- Add ginger, capers, creme fraiche, chili sauce, curry powder, and salt and pepper to skillet. Stir in cherries, then taste to check seasoning. Simmer until cherries are heated through.
- Remove plastic wrap from casserole dish and pour in chicken mixture. Cover mixture with a sheet of phyllo dough. Brush very lightly with melted butter or margarine. Repeat process with 9 more sheets of phyllo. Brush top layer of phyllo with butter or margarine, then sprinkle with parmesan cheese.
- Bake in preheated oven for 35 to 40 minutes, until golden brown.
Nutrition Facts : Calories 760.9 calories, CarbohydrateContent 56.6 g, CholesterolContent 173.1 mg, FatContent 53 g, FiberContent 3.1 g, ProteinContent 19.5 g, SaturatedFatContent 30.5 g, SodiumContent 662.2 mg, SugarContent 13.8 g
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This is a great quick weeknight meal. It only takes me about 20 minutes to put this together from start to finish and we all love it.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 231.9 per serving
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Reviews 5.0
Total Time 20 minutes
Calories 231.9 per serving
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Make and share this Buta Dofu - Pork With Tofu recipe from Food.com.
From food.com
Reviews 4.0
Total Time 35 minutes
Calories 514.5 per serving
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Reviews 4.0
Total Time 35 minutes
Calories 514.5 per serving
- May garnish with chopped green onions just before serving if desired.
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TOFU WITH PORK AND MISO RECIPE | ALLRECIPES
This is a wonderful dish that goes really well with hot steamed rice. It's also very quick and easy.
From allrecipes.com
Reviews 4.2
Total Time 20 minutes
Category World Cuisine, Asian, Japanese
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Calories 262.3 calories per serving
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Reviews 4.2
Total Time 20 minutes
Category World Cuisine, Asian, Japanese
Cuisine Asian, Japanese
Calories 262.3 calories per serving
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Calories 581.5 calories per serving
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Reviews 4.8
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From myrecipes.com
Reviews 4.5
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