POPEYES BUTTERFLY SHRIMP RECIPES

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POPEYE'S POPCORN SHRIMP AND CHICKEN RECIPE - FOOD.COM

This is a copycat recipe of Popeye's Popcorn Shrimp and Chicken (Tender, crispy shrimp and chicken seasoned in Louisiana herbs and spices then served up crispy). For spicy, double the cayenne pepper and for cajun, add the cajun seasoning.

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 1 serving(s)

Number Of Ingredients 10

1/2 lb peeled shrimp
2 boneless skinless chicken breasts, cut into bite sized pieces
6 cups vegetable oil or 6 cups olive oil, for frying
2/3 cup all-purpose flour
1 tablespoon salt
2 tablespoons white pepper
1 teaspoon cayenne pepper
2 teaspoons paprika
3 eggs
1 teaspoon cajun seasoning (optional)

Steps:

  • Heat oil in a deep fryer or in a deep cast iron skillet on the stove to 350 degrees F. Use a digital thermometer to check the temperature.
  • Combine the flour, salt, peppers, paprika and cajun seasoning, if using,in a bowl. In another bowl, break eggs and beat until well blended.
  • Dip each piece of shrimp/chicken into eggs; then coat generously with the flour mixture. Drop each piece into the hot oil and fry for 15 to 25 minutes or until the shrimp/chicken is a dark golden brown. Drain shrimp/chicken on paper towels and serve warm.

Nutrition Facts : Calories 12571.5, FatContent 1332.7, SaturatedFatContent 176, CholesterolContent 994.8, SodiumContent 8752.9, CarbohydrateContent 80, FiberContent 8.1, SugarContent 1.4, ProteinContent 110.8

POPEYE'S COPYCAT POPCORN SHRIMP RECIPE - RECIPES.NET



Popeye's Copycat Popcorn Shrimp Recipe - Recipes.net image

Make crunchy and flavorful Southern-style popcorn shrimp just like the ones served at Popeyes! Enjoy seasoned and tender shrimp you'll surely crave for.

Provided by Andrea

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2

Number Of Ingredients 15

1 lb peeled and deveined shrimp
2 eggs
for frying vegetable oil
? cup all-purpose flour
1 tbsp onion powder
1 tbsp garlic powder
2 tsp sea salt
1 tbsp black pepper
1 tbsp white pepper
2 tsp cayenne pepper
2 tsp paprika
1 tbsp Italian Seasoning
to taste salt and ground black pepper
preferably Creole cocktail sauce any sauce of your choice
1 tbsp chopped cilantro

Steps:

  • Sift together all of your dry ingredients in a large bowl, then mix your Italian Seasoning & sea salt.
  • In another bowl, whisk the eggs.
  • Dip the shrimp in egg, then coat using the flour mixture.
  • Heat up your oil, & deep fat fry the shrimp in small batches until crispy & golden brown, roughly 3 to 5 minutes each batch.
  • Once the shrimp are a dark golden brown, transfer to a paper towel covered plate and allow to cool.
  • Garnish with cilantro & a sauce of your choice. Serve immediately.

Nutrition Facts : Calories 484.00kcal, CarbohydrateContent 30.00g, CholesterolContent 735.00mg, FatContent 15.00g, FiberContent 5.00g, ProteinContent 56.00g, SaturatedFatContent 8.00g, ServingSize 2.00 , SodiumContent 4,158.00mg, SugarContent 1.00g

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POPEYE'S COPYCAT POPCORN SHRIMP RECIPE - RECIPES.NET
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