POOR MAN MEALS RECIPES
AMISH POOR MAN'S STEAK RECIPE | ALLRECIPES
First had this dish at an Amish church in rural Ohio. I will never forget the delicious smell of that church kitchen! After a little questioning, a kind woman gave me the recipe. Great for a plan-ahead meal.
Provided by ashli113
Categories Salisbury Steak
Total Time 9 hours 25 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 5 servings
Number Of Ingredients 7
Steps:
- Mix ground beef, milk, saltine cracker crumbs, onion, salt, and black pepper in a bowl. Shape mixture into a narrow loaf and place onto a baking sheet; cover and refrigerate 8 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cut loaf into 1-inch-thick slices and sear the 'steaks' in the hot skillet until browned, 2 to 3 minutes per side. Insides will still be pink. Arrange slices in a roasting pan. Spread mushroom soup over steaks.
- Bake steaks in the preheated oven until mushroom soup is bubbling and meat is no longer pink inside, about 1 hour. An instant-read meat thermometer inserted into the center of a meat slice should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 334.2 calories, CarbohydrateContent 22.2 g, CholesterolContent 59 mg, FatContent 18.1 g, FiberContent 1.3 g, ProteinContent 19.9 g, SaturatedFatContent 6.2 g, SodiumContent 1219.7 mg, SugarContent 5.5 g
SLOW COOKER POOR MAN’S STEW - L™ {100KRECIPES}
Poor Man’s Ground Beef Stew is a great “Crockpot dump”, and you can use any veggies you already have in your fridge
Provided by 100krecipes
Categories Slow Cooker
Total Time 435 minutes
Prep Time 15 minutes
Cook Time 420 minutes
Yield 5
Number Of Ingredients 11
Steps:
- Brown ground beef and drain. Set aside
- Chop Potatoes, Onion, and Carrots.
- In a separate bowl, whisk together tomato paste, salt, pepper, garlic, onion powder, and oregano.
- Add all ingredients to crockpot then fill them with water or broth.. Mix well and cook on low for 7 hours. Remember, it’s like an oven, if you lift the cover your food will take longer to cook.
- Serve and Enjoy! Tip: We love to eat with fresh bread (great for dipping)! It also tastes wonderful topped with shredded cheddar cheese!
Nutrition Facts : Calories 297 kcal, ServingSize 1 serving
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