DECADENT CHOCOLATE POKE CAKE RECIPE | REE DRUMMOND | FOOD ...
Provided by Ree Drummond : Food Network
Categories dessert
Total Time 1 hours 30 minutes
Cook Time 30 minutes
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- For the cake: Spray a 9-by-13-inch cake pan with cooking spray.
- Bake the cake in the prepared pan according to the package instructions. Allow to cool slightly, then, using the handle of a wooden spoon, poke holes all over the cake.
- Melt the chocolate chips in a medium microwave-safe bowl in the microwave in 20-second increments, stirring between each, or in a double boiler on the stove, until smooth. Add the condensed milk and milk, then stir to combine. Slowly pour the mixture over the cake, ensuring you hit every last inch. Allow the mixture to soak into the holes while you make the frosting.
- For the frosting: Combine the milk, pudding mix and cocoa powder in a bowl. Whisk the mixture until it thickens, 1 to 2 minutes. Gently fold in the whipped topping until combined well.
- Spread the frosting over the cake, then decorate with the cherries, if using. Enjoy.
BEST BAILEYS POKE CAKE RECIPE - HOW TO MAKE ... - DELISH
If you love Baileys you'll love this Baileys Poke Cake from Delish.com.
Provided by Lena Abraham
Categories dessert
Total Time 1 hours 35 minutes
Prep Time 25 minutes
Cook Time 0S
Yield 1
Number Of Ingredients 13
Steps:
- Preheat oven to 350º. Line a 9"-x-13” pan with parchment and spray it with cooking spray. Prepare cake mix according to package instructions. Pour batter into prepared pan and bake until a toothpick comes out clean, about 25 minutes. Let cool, 10 minutes.
- Using the bottom of a wooden spoon, poke holes all over cake.
- Make filling: In a medium bowl, whisk together sweetened condensed milk, heavy cream, cocoa powder, and Baileys. Pour filling over poke holes and spread with a spatula. Refrigerate 1 hour.
- Meanwhile, make frosting: In a large bowl, combine butter, half of the powdered sugar, Baileys, cocoa powder, vanilla and salt. Using a hand mixer, beat until smooth. Add the rest of the powdered sugar and beat until fluffy.
- Spread frosting over cake and garnish with chocolate curls. Serve.
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