PLINY THE ELDER BOTTLE SIZE RECIPES

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HOME BREW IMPERIAL CLONE RECIPES

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Whilst I’m not particularly fond of the term “imperial” which seems to get attached to any beer that is of higher strength than the norm, I must say I like the challenge that faces the brewer in brewing one. Of course when you call a beer imperial you immediately think of Stout brewed for the

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PLINY THE ELDER CLONE RECIPE | BREWGR

Mar 10, 2016 · Recipe Type: All Grain. Batch Size: 6 Gallon (s) Boil Size: 7.75 Gallon (s) Boil Time: 90 min. Efficiency: 83%. Pliny the Elder is a Double IPA and one of the top five most highly rated beers on Beer Advocate. It’s brewed by Russian River Brewing Company in Santa Rosa, CA, and is named for the Roman scholar who reportedly gave hops their original botanical name way back in the first century AD.
From brewgr.com

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PLINY THE ELDER ALL GRAIN HOME BREWING RECIPE ...

Jan 01, 2018 · Pliny the Elder: Beer Style: Double IPA: Recipe Type: All Grain: Batch Size: 5 Gallons: Mash Type: Infusion (60 Min) 152F (10 Min) 169F Mash Out: Grain Bill: 13 LBS Pale 2 Row US 1 LBS Cara-Pils 8 OZ Crystal 40L 1 LBS Corn Sugar to Last 10 Minutes of Boil: Hops: 2 oz Cascade Start of Mash 2 oz Magnum (90 Minutes) 1 oz Simcoe (45 Minutes) 1 oz Columbus (30 Minutes)
From westcoastbrewer.com

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RUSSIAN RIVER BREWING CO.'S PLINY THE ELDER CLONE - BREW ...

Oct 26, 2017 · Steep the crushed grains in 1 gallon (3.8 L) of water at 151°F (66°C) for 20 minutes. Rinse the grains with 2 quarts (2 L) of 170°F (77°C) water. Top up the kettle to 5.5 gallons and stir in the dried malt extract. Follow the remaining portion of the all-grain recipe.
From byo.com

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PLINY THE ELDER CLONE - RECIPE - BEERSMITH CLOUD

Pale Malt (2 Row) US (2.0 SRM) Grain. 1. 9.73 oz. Cara-Pils/Dextrine (2.0 SRM) Grain. 2. 9.73 oz. Caramel/Crystal Malt - 60L (60.0 SRM)
From beersmithrecipes.com

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PLINY THE ELDER | RUSSIAN RIVER BREWING COMPANY

Pliny the Elder is brewed with Amarillo, Centennial, CTZ, and Simcoe hops. It is well-balanced with malt, hops, and alcohol, slightly bitter with a fresh hop aroma of floral, citrus, and pine. Best enjoyed FRESH! That is why we make it in such a limited supply. The actual bottling date is printed on each bottle!
From russianriverbrewing.com

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PLINY THE ELDER 4.0 – BERTUS BREWERY

Oct 30, 2015 · 1oz Apollo @ 90 (The recipe is actually 8.2ml Generic Hop Extract, or 15AAU).33oz CTZ @ 90.5oz Amarillo @ 45 (The recipe is actually 2.5ml Amarillo Extract, or 4.7AAU) 1oz Simcoe @ 30.75oz ea: Cascade, Centennial, Amarillo, Simcoe @ 0 Whirlpool for 15min WLP090 – Super San Diego Yeast. Dry Hop 1: 1oz Simcoe.833oz Cascade.5oz CTZ. Dry Hop 2: 1oz Simcoe
From bertusbrewery.com

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PLINY THE ELDER RECIPE | HOMEBREW TALK - BEER, WINE, MEAD ...

May 06, 2010 · Pitch 2 packages of yeast or a yeast starter and aerate well. Ferment at 67 degrees F until fermentation activity subsides, then rack to secondary. Add first set of dry hops on top of the racked beer and age for 7-9 days then add the second set of hops. Age 5 more days then bottle or keg the beer.
From homebrewtalk.com

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THE ACTUAL PLINY THE ELDER RECIPE : HOMEBREWING

The ACTUAL Pliny the Elder recipe. Close. 470. Posted by 5 years ago. Archived. The ACTUAL Pliny the Elder recipe. ... In fact, most breweries of a reasonable size do this (Firestone, etc). ... Opened one of the bottles we found in storage and the wine tastes really good! Decanted into a clean, empty 40 bottle because that's what was here (my ...
From reddit.com

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RUSSIAN RIVER PLINY THE ELDER (ORIGINAL) | IMPERIAL IPA ...

Nov 29, 2016 · "Russian River Pliny the Elder (original)" Imperial IPA beer recipe by Vinnie Cilurzo (Zymurgy July/August 2009). All Grain, ABV 7.09%, IBU 232.89, SRM 6.33, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt), Corn Sugar - Dextrose ) Hops: (Columbus, Simcoe, Centennial) Notes: Recipe provided by Vinnie Cilurzo where the hop bill says Columbus it is CTZ according to the ...
From brewersfriend.com

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HOMEBREW RECIPE FOR PLINY THE ELDER – BREWING MOREBEER’S ...

Jul 08, 2013 · 16 thoughts on “ Homebrew Recipe for Pliny the Elder – Brewing MoreBeer’s Pliny the Elder Recipe Kit ” Mike Lee April 4, 2019 at 4:45 pm. I just bottled my run at it yesterday. The instructions I got called the cascade cones a boil addition but I put them in the mash having seen this post prior.
From homebrewfinds.com

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PLINY THE ELDER RECIPE | HOMEBREW TALK - BEER, WINE, MEAD ...

May 06, 2010 · Subject: Zymurgy Pliny the Elder Clone Recipe The Pliny the Elder recipe Vinnie Cilurzo originally provided to us (July/August Zymurgy) was in percentages for the fermentables, which we calculated for a 5-gallon recipe. In fact, it should have been calculated for a 6-gallon recipe to allow for the loss of wort due to the hop additions.
From homebrewtalk.com

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PLINY THE ELDER 4.0 – BERTUS BREWERY

Oct 30, 2015 · The brewing sheet recipe that Scott references in the begining of the article definately says Pliny the Elder Nick Carlich 11.17.2015 on 4:33 AM Reply Its nice when things go perfectly, came out to 5.25 gallons or so at 1.073, got 5 gallons into a corny keg with the second dry hops and hit FG perfectly.
From bertusbrewery.com

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PLINY THE ELDER - RATEBEER

Pliny The Elder By SaveTheAles This is my favorite commercial: Target OG: 1.074 Target FG: 1.014 IBU’s: 95-100 (despite the IBU calculator results) ABV: 7.95% SRM: about 7-8 The following grain amounts are based on collecting a pre-boil wort size of 8.0 gal. The corresponding Promash batch size is 6.2 gal and assumes 75% efficiency.
From ratebeer.com

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PLINY THE ELDER RECIPE | COMMUNITY | BEERADVOCATE

Mar 12, 2012 · I totally agree, although I will say that when I brew a Pliny type recipe with close to 1 lb of hops, I change my way of thinking & brew 6 gallons to get 5. With this much hops, you can't help but lose close to 1/2 gallon going into the fermentor (unless you want all that hop muck going into your fermentor).
From beeradvocate.com

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THE IMPACT OF AGE ON PLINY THE ELDER | EXBEERIMENT RESULTS ...

Aug 11, 2016 · In order to reach statistical significance with this sample size, 13 (p<0.05) would have had to accurately identify the fresh Pliny The Elder as being different, though only 11 (p=0.14) were capable of doing so, suggesting tasters were unable to reliably distinguish Pliny The Elder that was 2 weeks old from one that was over 2 months old.
From brulosophy.com

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WEST-COAST IPA RECIPE RECOMMENDATIONS (PLINY ETC ...

West-Coast IPA Recipe Recommendations (Pliny etc.) So, there are a few various Pliny the Elder recipes out there these days, though most seem to be dated by at least a few years. I tried the beer on tap in California exactly one year ago and am wondering if anyone has a more recent recipe for modern renditions of Pliny.
From reddit.com

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BEER GEEKING: ALL GRAIN RECIPE: #12 PLINY THE ELDER CLONE

Apr 30, 2011 · Repitching my WLP001 from batch #8 (my first all grain), and making a starter with it a few days before. Preheating the oven to 200 F and turning it off in the hopes that it keeps temp better than leaving the oven on. Using 200 F sparge water so that the grain is about 168-170. Boiling 90 minutes. In practice, I messed up a few times.
From beer-geeking.blogspot.com

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RUSSIAN RIVER PLINY THE ELDER | TOTAL WINE & MORE

Russian River Pliny The Elder 16.9oz Btl. 4.8 out of 5 stars. Read reviews for average rating value is 4.8 of 5. Read 9 Reviews Same page link. $6.49. +CRV. Pick Up. Available for in-store purchase only. Sacramento (Arden)
From totalwine.com

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PLINY THE STEP CHILD - RECIPE - BEERSMITH CLOUD

Had a blind taste test vs. Pliny the Elder on 2/14/2013. Pliny the Elder was 18 days aged since bottling according to the date on the bottle and the clone was kegged 10 days earlier. (8 days fresher) 11 of 14 taste testers choose Pliny the Step Child (Elder clone) as tasting better.
From beersmithrecipes.com

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PLINY THE ELDER CLONE ALL GRAIN RECIPE

Pliny the Elder Clone All Grain Recipe. Pliny the Elder clone is brewed with Magnum, Centennial, Columbus and Simcoe hops. It is well balanced with malt, hops, and alcohol. Slightly bitter with a fresh hop aroma of floral, citrus, and pine. Yield : 5 Gallons.
From homebrewing.org

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RUSSIAN RIVER - PLINY THE ELDER CALORIES, CARBS ...

Russian River - Pliny the Elder. Serving Size : 16.9 oz bottle. 311 Cal. 100 % 23g Carbs. 0 %--Fat. 0 %--Protein. Log Food. Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,689 cal. 311 / 2,000 cal left. Fitness Goals :
From myfitnesspal.com

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