PLASTIC CORN ON THE COB RECIPES

MICROWAVE CORN ON THE COB RECIPE | ALLRECIPES

Microwave Corn on the Cob Recipe | Allrecipes image

This is a no-nonsense recipe for corn on the cob. Perfect for when you run out of stove or grill space. I freeze the corn on the cob in plastic bags, and remove a single ear of frozen corn in the cold winter months to have the sweet taste of summer corn throughout the year!

Provided by Cheri Weiner

Categories Side Dish Vegetables Corn

Total Time 5 minutes

Cook Time 5 minutes

Yield 1 serving

Number Of Ingredients 1

Ingredients

1 ear corn, husked and cleaned

Steps:

Wet a paper towel, and wring out. Wrap the ear of corn in the moist towel, and place on a dinner plate. Cook in the microwave for 5 minutes. Carefully remove paper towel, and enjoy!

Nutrition Facts : Calories 123 calories, CarbohydrateContent 27.2 g, FatContent 1.7 g, FiberContent 3.9 g, ProteinContent 4.6 g, SaturatedFatContent 0.3 g, SodiumContent 21.5 mg, SugarContent 4.6 g

CORN ON THE COB IN THE MICROWAVE RECIPE | ALLRECIPES

Corn on the Cob in the Microwave Recipe | Allrecipes image

Summer time and corn is in season. Sometimes it is too hot bring a pot of water to a boil. Short on time? This is when the microwave comes into play.

Provided by Baking Nana

Categories Side Dish Vegetables Corn

Total Time 13 minutes

Prep Time 5 minutes

Cook Time 8 minutes

Yield 4 servings

Number Of Ingredients 3

Ingredients

4 ears fresh corn, shucked
4 dampened paper towels
1 storage bag

Steps:

Wrap each ear of corn in a damp paper towel. Place corn in a storage bag; do not seal the bag.
Place in the microwave oven and cook on high for 4 minutes. Flip the bag over and cook on high an additional 4 minutes.

Nutrition Facts : Calories 77.4 calories, CarbohydrateContent 17.1 g, FatContent 1.1 g, FiberContent 2.4 g, ProteinContent 2.9 g, SaturatedFatContent 0.2 g, SodiumContent 13.5 mg, SugarContent 2.9 g

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