PIZZA WITH RANCH DRESSING RECIPES

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RANCH DRESSING AND DIP MIX RECIPE: HOW TO MAKE IT



Ranch Dressing and Dip Mix Recipe: How to Make It image

This versatile ranch dressing mix converts easily into a creamy dip or smooth salad dressing. It's delicious served with fresh veggies or drizzled over greens. —Carolyn Zimmerman, Fairbury, Illinois

Provided by Taste of Home

Categories     Appetizers    Side Dishes

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1 cup.

Number Of Ingredients 12

2 tablespoons plus 2 teaspoons dried minced onion
1 tablespoon dried parsley flakes
2-1/2 teaspoons paprika
2 teaspoons sugar
2 teaspoons salt
2 teaspoons pepper
1-1/2 teaspoons garlic powder
ADDITIONAL INGREDIENTS FOR DRESSING:
1 cup mayonnaise
1 cup buttermilk
ADDITIONAL INGREDIENTS FOR DIP:
1 cup sour cream

Steps:

  • In a small bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: about 6 tablespoons mix (enough to make 6 batches). , To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups., To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 252 calories, FatContent 26g fat (6g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 306mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

KETO RANCH DRESSING | 5 MINUTE RECIPE! - KETOCONNECT



Keto Ranch Dressing | 5 Minute Recipe! - KetoConnect image

A creamy keto ranch dressing perfect for all your dipping and topping needs

Provided by Mia Henderson

Categories     Dressing

Total Time 5 minutes

Prep Time 5 minutes

Yield 6

Number Of Ingredients 11

1/2 cup mayonnaise
1/2 cup sour cream
2 tbsp Heavy Cream
2 tbsp white vinegar
1 clove Garlic (minced)
1 tbsp Fresh Dill (finely chopped)
1 tbsp Diced Parsley (finely chopped)
1 tsp Chives Finely Chopped
1 tsp Onion powder
1/4 tsp Mustard Powder
1/2 tsp Pink Himalayan Salt

Steps:

  • Place all the ingredients in a jar, and whisk well.
  • Cover tightly and store in the refrigerator for up to 5 days.

Nutrition Facts : Calories 185 kcal, CarbohydrateContent 1 g, ProteinContent 1 g, FatContent 20 g, SaturatedFatContent 6 g, TransFatContent 1 g, CholesterolContent 25 mg, SodiumContent 330 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving

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RANCH DRESSING AND DIP MIX RECIPE: HOW TO MAKE IT
This versatile ranch dressing mix converts easily into a creamy dip or smooth salad dressing. It's delicious served with fresh veggies or drizzled over greens. —Carolyn Zimmerman, Fairbury, Illinois
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Total Time 10 minutes
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Calories 252 calories per serving
  • In a small bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: about 6 tablespoons mix (enough to make 6 batches). , To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups., To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving.
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