PIZZA WITH EGGS RECIPES

PIZZA EGGS RECIPE | ALLRECIPES

Pizza Eggs Recipe | Allrecipes image

Working at a pizza joint, I bring home pizza a lot. Most of it gets tossed or friends eat it. I made this recipe growing up making changes as I go. I believe it is good enough to share now! Try with your favorite pizza! Top eggs with shredded Cheddar cheese if desired.

Provided by Stephanie Murrile

Categories Breakfast and Brunch Eggs

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 3 servings

Number Of Ingredients 7

Ingredients

3 slices leftover pizza
2 tablespoons milk
3 eggs
1 teaspoon Italian seasoning
? teaspoon onion powder
salt and black pepper to taste
2 tablespoons vegetable oil

Steps:

Scrape the cheese and toppings off the pizza crust, it may help to heat the pizza in the microwave. Discard the crust. Heat the toppings and milk in a small saucepan over medium heat. Stir until the topping and milk combine, it should be a soft clumpy consistency. Remove from the heat.
Heat oil in a skillet over medium heat. Whisk the eggs, Italian seasoning, onion powder, salt, and pepper in a bowl. Pour in eggs and cook without stirring for 1 minute. Add the pizza toppings to the eggs; cook, stirring constantly, until eggs reach the desired consistency.

Nutrition Facts : Calories 227.7 calories, CarbohydrateContent 21.4 g, CholesterolContent 10.3 mg, FatContent 12.5 g, FiberContent 1.3 g, ProteinContent 8.1 g, SaturatedFatContent 3.1 g, SodiumContent 340.1 mg, SugarContent 0.5 g

PIZZA EGGS RECIPE - FOOD.COM

Pizza Eggs Recipe - Food.com image

Don't be scared! These are actually pretty darn good. I wish I could take the credit, but this is something my dear old dad came up with. DH and I refused to even THINK about trying them for years, but once we did...we wondered what took us so long!

Total Time 1220 minutes

Prep Time 20 minutes

Cook Time 12

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

2 slices leftover cold frozen pizza
8 -10 eggs
parmesan cheese or mozzarella cheese

Steps:

Cut the pizza into small, bite-size pieces.
Break and scramble the eggs into a large bowl, beating well.
Add the pizza bits, stirring to make sure all the pizza is covered.
Let sit for 10-15 minutes.
After sitting, stir again and scramble in a large frying pan that has been sprayed with Pam.
Top with Parmesan or mozzarella cheese.
This also works well with a leftover spaghetti, too.

Nutrition Facts : Calories 143, FatContent 9.5, SaturatedFatContent 3.1, CholesterolContent 372, SodiumContent 142, CarbohydrateContent 0.7, FiberContent 0, SugarContent 0.4, ProteinContent 12.6

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