PIZZA TORTILLA RECIPES

Steps:

• Turn the oven ideally as high as it will go, making sure two shelves are in place - about 240C/220C Fan/Gas 8. Spray a bit of oil on two large baking trays and put two tortillas on each. Spray a little more on top of the tortillas and then rub the cut side of the garlic all over the tortillas - this gives the pizza extra flavour.
• Divide the chopped tomatoes evenly between the 4 tortillas, spreading them out but leaving a 1.5cm/¾in border. Scatter over the chilli flakes, if using, and divide the cheese and peppers evenly over the top.
• Pop both trays into the oven to bake for about 4-6 minutes (depending on how hot your oven is), or until the cheese has melted and the tortillas are crisp and golden-brown on their edges. Swap the trays around on the shelves half way through for even cooking.
• Remove the tortillas from the oven and slide onto serving plates. Top with the rocket and basil (if using). Season with a little scattering of salt and pepper, then drizzle with balsamic vinegar and some extra virgin olive oil, if you fancy it.

Steps:

• turn the oven to 350 F, Get the flour tortilla and place it on a cookie sheet than get the 1/2 jar of pizza sauce and spread it over the tortilla evenly, when that is done get the shredded cheese of your choice and sprinkle that all over the tortilla, get the pieces of pepperoni and spread on to the tortilla, place the pan into the oven and cook for 5-7 minutes or until the cheese is melted and the edges of the pizza is crusty but you don't want it to crusty. remove from oven and get a large place and place the tortilla on the plate -- and serve.
• ( the tortilla doesn't get stuck to the pan so you and use a spatula and slid it over onto the plate.).