PIZZA TIN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

QUICK TOMATO SAUCE RECIPE | VEGETABLES RECIPES | JAMIE ...



Quick tomato sauce recipe | Vegetables recipes | Jamie ... image

This sweet tomato sauce is great on pizza, tossed through pasta, with meat or fish… there's so much you can use it for!

Total Time 20 minutes

Yield 500 ml

Number Of Ingredients 4

4 cloves of garlic
1 bunch of fresh basil (30g)
olive oil
3 x 400 g tins of quality plum tomatoes

Steps:

    1. Peel and finely slice the garlic. Pick the basil leaves and tear into pieces.
    2. Place a large non-stick frying pan on the heat and pour in 4 generous lugs of olive oil. Add the garlic, shake the pan around a bit and, once the garlic begins to colour lightly, add the basil and the tomatoes. Using the back of a wooden spoon, mush and squash the tomatoes as much as you can.
    3. Season the sauce with sea salt and freshly ground black pepper. As soon as it comes to the boil, remove the pan from the heat.
    4. Strain the sauce through a coarse sieve into a bowl, using your wooden spoon to push any larger bits of tomato through. Discard the basil and garlic that will be left in the sieve, but make sure you scrape any of the tomatoey goodness off the back of the sieve into the bowl.
    5. Pour the sauce back into the pan, bring to the boil, then turn the heat down and simmer for 5 minutes to concentrate the flavours. It will be ready when it’s the perfect consistency for spreading on your pizza.
    6. Store the sauce in a clean jar in the fridge – it’ll keep for a week or so.

Nutrition Facts : Calories 187 calories, FatContent 16.3 g fat, SaturatedFatContent 2.3 g saturated fat, ProteinContent 2.8 g protein, CarbohydrateContent 7.9 g carbohydrate, SugarContent 6.8 g sugar, SodiumContent 0.65 g salt, FiberContent 1.8 g fibre

BBQ CHICKEN PIZZA RECIPE - BBC GOOD FOOD



BBQ chicken pizza recipe - BBC Good Food image

Make a healthy, low-calorie pizza that adds up to three of your 5-a-day and give the takeaway a miss. The barbecue chicken lends a moreish smoky flavour

Provided by Sara Buenfeld

Categories     Main course, Supper

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 13

250g wholemeal flour , plus a little for kneading if necessary
1 tsp instant yeast
¼ tsp salt
1 tbsp rapeseed oil , plus extra for greasing
pack of 3 peppers
1 large onion
1 tbsp rapeseed oil
1 tsp fennel seeds
2 tbsp barbecue sauce
2 tbsp tomato purée
1 large skinless chicken breast fillet (about 225g), diced
175g baby plum tomatoes , quartered
50g Applewood smoked cheese , grated

Steps:

  • Heat oven to 220C/200C fan/gas 7. Tip the flour into a mixer with a dough hook, or a bowl. Add the yeast, salt, oil and 200ml warm water then mix well to a very soft dough. Knead in the food mixer for about 5 mins, but if making this by hand, tip onto a work surface and knead for about 10 mins. The dough is sticky, but try not to add too much extra flour. Leave in the bowl and cover with a tea towel while you halve and slice the peppers and onions. There is no need to prove the dough for a specific time, just let it sit while you make the topping.
  • For the topping: toss the peppers and onions with the oil and fennel seeds then roast for 15 mins. Meanwhile mix the barbecue sauce and tomato purée with 5 tbsp water.
  • Take the dough from the bowl and press into the base and up the sides of an oiled 25x35cm Swiss roll tin. Don’t knead the dough first otherwise it will be too elastic and will keep shrinking back. Spread with two thirds of the barbecue sauce mix then add the remainder to the chicken and toss well to coat it.
  • Take the roasted pepper mixture from the oven and spread on top of the pizza. Scatter over the tomatoes then evenly spoon on the barbecue chicken. Scatter with the cheese and bake for 15 mins. Serve with a salad or healthy coleslaw.

Nutrition Facts : Calories 448 calories, FatContent 11 grams fat, SaturatedFatContent 3 grams saturated fat, CarbohydrateContent 54 grams carbohydrates, SugarContent 12 grams sugar, FiberContent 11 grams fiber, ProteinContent 27 grams protein, SodiumContent 1 milligram of sodium

More about "pizza tin recipes"

HOMEMADE PIZZA - RECIPES AND COOKING TIPS - BBC GOOD FOOD
A tried and tested recipe allowing you to make both the pizza dough and sauce completely from scratch
From bbcgoodfood.com
Reviews 4
Total Time 1 hours 50 minutes
Cuisine Italian
  • Cook the pizza in preheated oven at 200C for 20 minutes and then serve.
See details


EASY NO-YEAST PIZZA RECIPE - BBC FOOD
Freshly baked pizza tastes great, and this pizza dough without yeast requires no waiting around for the dough to rise. Just mix it up and you're ready to go. Try it with your favourite toppings.
From bbc.co.uk
Reviews 4.4
  • Turn the pizza bases over and top with the sauce. Scatter the mozzarella over the top. Season with black pepper, sprinkle over a pinch of herbs then return to the oven. Bake for 5 minutes until the bases are crisp and the cheese is bubbling.
See details


MUFFIN-TIN LASAGNAS RECIPE: HOW TO MAKE IT - TASTE OF HOME
This is a super fun way to serve lasagna for make-ahead lunches, potlucks or other fun get-togethers. My daughter took some of these to work and by noon was emailing me for the recipe. —Sally Kilkenny, Granger, Iowa
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 414 calories per serving
  • Preheat oven to 375°. In a bowl, mix egg, ricotta cheese and 1-1/4 cups Italian cheese blend., Generously grease 12 muffin cups with oil; line each with a wonton wrapper. Fill each with 1 tablespoon ricotta mixture and 1-1/2 tablespoons pasta sauce. Top each with a second wrapper, rotating corners and pressing down centers. Repeat ricotta and sauce layers. Sprinkle with remaining cheese blend., Bake until cheese is melted, 20-25 minutes. If desired, sprinkle with parsley.
See details


QUICK TOMATO SAUCE RECIPE | VEGETABLES RECIPES | JAMIE ...
This sweet tomato sauce is great on pizza, tossed through pasta, with meat or fish… there's so much you can use it for!
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 187 calories per serving
    1. Peel and finely slice the garlic. Pick the basil leaves and tear into pieces.
    2. Place a large non-stick frying pan on the heat and pour in 4 generous lugs of olive oil. Add the garlic, shake the pan around a bit and, once the garlic begins to colour lightly, add the basil and the tomatoes. Using the back of a wooden spoon, mush and squash the tomatoes as much as you can.
    3. Season the sauce with sea salt and freshly ground black pepper. As soon as it comes to the boil, remove the pan from the heat.
    4. Strain the sauce through a coarse sieve into a bowl, using your wooden spoon to push any larger bits of tomato through. Discard the basil and garlic that will be left in the sieve, but make sure you scrape any of the tomatoey goodness off the back of the sieve into the bowl.
    5. Pour the sauce back into the pan, bring to the boil, then turn the heat down and simmer for 5 minutes to concentrate the flavours. It will be ready when it’s the perfect consistency for spreading on your pizza.
    6. Store the sauce in a clean jar in the fridge – it’ll keep for a week or so.
See details


EASY PIZZA SAUCE III RECIPE | ALLRECIPES
I used the "Jay's Signature Pizza Crust" and "Chicago-style stuffed pizza" recipes (with minor tweaks to the latter) to make an amazing pizza! ... basil and sugar, added more basil and sugar to cut the tin taste of the tomato paste and sauce. wildcat02 . Rating: 5 stars. 09/19/2011. I might add a pinch of sugar. I like my pizza …
From allrecipes.com
See details


MEATZZA | NIGELLA'S RECIPES | NIGELLA LAWSON
This is something of a culinary pun: it looks like a pizza, but its base is made out of meatball mixture, moreover a meatball mixture you don't have to roll into balls but can simply press into a tin…
From nigella.com
See details


HOME - CRAZY FOR CRUST
Pizza. Ultimate Pizza Dough Recipe. This is the ULTIMATE Pizza Dough Recipe! This easy pizza crust recipe can be made thick, thin, or personal sized with whole wheat or gluten free flour. You can make a baked pizza crust or a grilled pizza recipe. Top it with whatever you like for the best dinner, or make a dessert pizza…
From crazyforcrust.com
See details


CALZONE - WIKIPEDIA
A calzone (UK: / k æ l t s oʊ n i,-n eɪ /, US: / k æ l z oʊ n,-z oʊ n eɪ,-n i /, Italian: [kaltsoːne]; "stocking" or "trouser") is an Italian oven-baked folded pizza, often described as a turnover, made with leavened dough. It originated in Naples in the 18th century. A typical calzone …
From en.m.wikipedia.org
See details


WINNING RECIPES - RECIPES BY COOKING STYLE | TASTE OF HOME
Broth & Stock Recipes Loaf Turkey Apples Bacon Bean Soups Low-Sodium Muffin Tin Pecans Semisweet Chocolate Chips Chilis Frostings & Icings Roasting Squash Halloween Beef Roasts …
From tasteofhome.com
See details


PIZZA DOUGH RECIPE – BEST EVER HOMEMADE ... - RECIPETIN EATS
May 01, 2020 · Here are our Pizza Sauce recipes. We have three versions: Cooked down pizza sauce using canned tomato, simmered to cook out water and thicken, then cooled prior to using. Almost-instant pizza …
From recipetineats.com
See details


65 ADORABLE MUFFIN TIN RECIPES YOU'LL WANT TO MAKE ASAP
Sep 20, 2021 · Use your muffin pan to make individual portions of recipes for breakfast, dinner or dessert. Great for parties, holidays or family dinners, you'll want to double these muffin tin recipes …
From tasteofhome.com
See details


EASY PIZZA SAUCE III RECIPE | ALLRECIPES
I used the "Jay's Signature Pizza Crust" and "Chicago-style stuffed pizza" recipes (with minor tweaks to the latter) to make an amazing pizza! ... basil and sugar, added more basil and sugar to cut the tin taste of the tomato paste and sauce. wildcat02 . Rating: 5 stars. 09/19/2011. I might add a pinch of sugar. I like my pizza …
From allrecipes.com
See details


MUFFIN TIN MEATLOAF (SO MOIST AND BEST FLAVOR) - MUFFIN ...
Feb 05, 2021 · When ready to bake, place meatloaf portions in your muffin tin and bake for 40 minutes or until the internal temperature reaches 160 degrees Fahrenheit. Recipe. Follow the recipe below to make Muffin Tin Meatloaf. This recipe makes 12 Muffin Tin …
From muffintinrecipes.com
See details


RECIPES - NETMUMS
If you've run out of ideas for things to cook your family, or just fancy trying a new recipe, why not browse Netmums most popular family recipes for …
From netmums.com
See details


CALIFORNIA-STYLE PIZZA - WIKIPEDIA
California-style pizza (also known as California pizza) is a style of single-serving pizza that combines New York and Italian thin crust with toppings from the California cuisine cooking style. Its invention is generally attributed to chef Ed LaDou, and Chez Panisse, in Berkeley, California. Wolfgang Puck, after meeting LaDou, popularized the style of pizza …
From en.m.wikipedia.org
See details


PIZZA SAUCE RECIPE - COOKING CLASSY
May 14, 2020 · Tips for the Best Pizza Sauce. Don’t skip the brief saute for the garlic. This removes the harsh bite, which would otherwise overpower the sauce. On the other hand don’t brown it or it will taste bitter! Also saute the tomato paste to help rid it of that tin …
From cookingclassy.com
See details


THE BEST HOMEMADE PIZZA SAUCE RECIPE - OH SWEET BASIL
Jan 02, 2017 · The BEST Pizza Sauce From Scratch. Over the years we’ve discovered that not all pizza sauce is created equal. There are definitely a few brands whose sauce I just don’t love, and we aren’t just talking pizza …
From ohsweetbasil.com
See details


MEATZZA | NIGELLA'S RECIPES | NIGELLA LAWSON
This is something of a culinary pun: it looks like a pizza, but its base is made out of meatball mixture, moreover a meatball mixture you don't have to roll into balls but can simply press into a tin…
From nigella.com
See details


REAL ITALIAN CALZONES RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
From allrecipes.com
See details


EASY PIZZA SAUCE III RECIPE | ALLRECIPES
I used the "Jay's Signature Pizza Crust" and "Chicago-style stuffed pizza" recipes (with minor tweaks to the latter) to make an amazing pizza! ... basil and sugar, added more basil and sugar to cut the tin taste of the tomato paste and sauce. wildcat02 . Rating: 5 stars. 09/19/2011. I might add a pinch of sugar. I like my pizza …
From allrecipes.com
See details


MEATZZA | NIGELLA'S RECIPES | NIGELLA LAWSON
This is something of a culinary pun: it looks like a pizza, but its base is made out of meatball mixture, moreover a meatball mixture you don't have to roll into balls but can simply press into a tin…
From nigella.com
See details


HOME - CRAZY FOR CRUST
Pizza. Ultimate Pizza Dough Recipe. This is the ULTIMATE Pizza Dough Recipe! This easy pizza crust recipe can be made thick, thin, or personal sized with whole wheat or gluten free flour. You can make a baked pizza crust or a grilled pizza recipe. Top it with whatever you like for the best dinner, or make a dessert pizza…
From crazyforcrust.com
See details


CALZONE - WIKIPEDIA
A calzone (UK: / k æ l t s oʊ n i,-n eɪ /, US: / k æ l z oʊ n,-z oʊ n eɪ,-n i /, Italian: [kaltsoːne]; "stocking" or "trouser") is an Italian oven-baked folded pizza, often described as a turnover, made with leavened dough. It originated in Naples in the 18th century. A typical calzone …
From en.m.wikipedia.org
See details


WINNING RECIPES - RECIPES BY COOKING STYLE | TASTE OF HOME
Broth & Stock Recipes Loaf Turkey Apples Bacon Bean Soups Low-Sodium Muffin Tin Pecans Semisweet Chocolate Chips Chilis Frostings & Icings Roasting Squash Halloween Beef Roasts …
From tasteofhome.com
See details