PIZZA THIN CRUST RECIPES
THIN-CRUST PIZZA DOUGH RECIPE | ALLRECIPES
A quick, easy, and delicious recipe for thin-crust pizza.
Provided by Lynda Q
Categories Bread Pizza Dough and Crust Recipes
Total Time 15 minutes
Prep Time 10 minutes
Yield 1 pizza crust
Number Of Ingredients 5
Steps:
- Dissolve yeast and sugar in hot water in a bowl. Let stand until yeast forms a creamy foam, 5 to 8 minutes.
- Mix 1 3/4 cup flour and salt in a large bowl. Pour in yeast mixture; mix well until dough comes together.
- Transfer dough to a floured surface and knead until smooth, adding remaining 1/4 cup flour if dough is too sticky, about 2 minutes. Roll dough into a 12-inch circle. Transfer to a greased pizza pan.
Nutrition Facts : Calories 231.5 calories, CarbohydrateContent 48.3 g, FatContent 0.7 g, FiberContent 1.9 g, ProteinContent 6.8 g, SaturatedFatContent 0.1 g, SodiumContent 293.8 mg, SugarContent 0.4 g
THIN PIZZA CRUST RECIPE - FOOD.COM
I'm a thin crust person and I found this on a web site (not sure which one). Very easy and bakes up crispy not soggy.
Total Time 28 minutes
Prep Time 20 minutes
Cook Time 8 minutes
Yield 8 slices
Number Of Ingredients 12
Steps:
- Dissolve yeast and sugar in hot water.
- Let sit for 8 minutes.
- Meanwhile mix flour and salt.
- Pour yeast mixture over flour mixture and mix well with a heavy spoon.
- Turn onto floured surface and knead for 2 minutes.
- Spread into a 12-14" circle.
- (I do this directly onto a pizza stone with a marble rolling pin).
- If you roll it out on a counter top, transfer to a greased pizza pan, stretching to edges.
- Cover with sauce and desired topping.
- Bake at 500 degrees for 8-12 minutes or until edges are golden.
Nutrition Facts : Calories 130.5, FatContent 0.9, SaturatedFatContent 0.3, CholesterolContent 1.5, SodiumContent 238.9, CarbohydrateContent 25.8, FiberContent 2, SugarContent 1.1, ProteinContent 4.4
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