PIZZA POTATO HOTDISH RECIPES

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POTATO PIZZA HOT DISH RECIPE: HOW TO MAKE IT



Potato Pizza Hot Dish Recipe: How to Make It image

Even the pickiest eaters will dig right in when this is on the supper menu!—Diane VandeZande, Fountain, Minnesota

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 40 minutes

Prep Time 15 minutes

Cook Time 01 hours 25 minutes

Yield 8 servings.

Number Of Ingredients 7

3 to 4 cups sliced peeled potatoes
1 can (11 ounces) condensed cheddar cheese soup, undiluted
1/2 cup milk
1-1/2 pounds ground beef
1 medium onion, chopped
1 jar (14 ounces) pizza sauce
2 cups shredded part-skim mozzarella cheese

Steps:

  • Place potatoes in a greased 13x9-in. baking dish. Combine soup and milk; pour over potatoes. , In a large skillet, cook beef and onion over medium heat until no longer pink; drain. Spread over soup mixture. Pour pizza sauce over top. , Cover and bake at 350° for 80-90 minutes or until the potatoes are tender. Sprinkle with cheese; bake for 5 minutes longer or until cheese is melted.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

POTATO PIZZA HOT DISH RECIPE - FOOD.COM



Potato Pizza Hot Dish Recipe - Food.com image

This has been a favourite dish at our house for a long time, I make it quite often as my family always requests it. Hope you will like it.

Total Time 1 hours 55 minutes

Prep Time 25 minutes

Cook Time 1 hours 30 minutes

Yield 7-8 serving(s)

Number Of Ingredients 7

3 -4 cups sliced peeled potatoes
2 cans condensed cheddar cheese soup, undiluted
1/2 cup milk or 1/2 cup half-and-half
1 1/2 lbs ground beef
1 medium onion, chopped
14 ounces favorite pizza sauce
2 -3 cups shredded mozzarella cheese

Steps:

  • Set oven to 350 degrees.
  • Grease a 13x9 pan.
  • Cover pan with potatos.
  • Combine soup and milk; pour over potatos.
  • In a skillet, cook ground beef and onion over med.
  • heat until no longer pink; drain.
  • Spread over soup mixture.
  • Pour pizza sauce over meat layer.
  • Cover, and bake 80-90 minutes or until the potatos are tender.
  • Sprinkle with cheese; bake 5 minutes longer, or until cheese is melted.

Nutrition Facts : Calories 510.4, FatContent 30.4, SaturatedFatContent 15.2, CholesterolContent 116, SodiumContent 1000.5, CarbohydrateContent 26.4, FiberContent 3.5, SugarContent 3, ProteinContent 32.2

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