PIZZA POCKETS RECIPE RECIPES
HOMEMADE PIZZA SUPREME RECIPE: HOW TO MAKE IT
Even if you've never made pizza from scratch, I hope you'll try this recipe. it's the highlight of my favorite casual meal. You have to plan ahead to allow rising time for the dough, but it is easy to work with and the crust is so good.
Provided by Taste of Home
Categories Appetizers Dinner
Total Time 01 hours 15 minutes
Prep Time 45 minutes
Cook Time 30 minutes
Yield 2 pizzas (6 slices each).
Number Of Ingredients 21
Steps:
- In a large bowl, dissolve yeast in warm water. Add oil, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rest in a warm place for 10 minutes., Combine sauce ingredients; set aside. Divide dough in half. On a floured surface, roll each portion into a 13-in. circle. Transfer to two greased 12-in. pizza pans; build up edges slightly. , Bake at 375° for 15 minutes or until lightly browned. Spread with sauce; sprinkle with toppings. Bake for 15-20 minutes or until cheese is melted.
Nutrition Facts : Calories 392 calories, FatContent 19g fat (8g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 987mg sodium, CarbohydrateContent 37g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 18g protein.
PIZZA SANDWICHES RECIPE: HOW TO MAKE IT
I give grilled cheese a special treatment by using slices of mozzarella cheese and adding delicious extras like pepperoni and fresh tomatoes. Dipped in warm pizza sauce, this will be a fast favorite! —Mary Monaco, Columbus, Ohio
Provided by Taste of Home
Categories Lunch
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- On four slices of bread, layer one slice of mozzarella, two slices of tomato, 1 teaspoon Parmesan cheese, a dash of garlic salt and six slices pepperoni. Top with remaining mozzarella and bread. Spread outside of sandwiches with butter., On a hot griddle, toast sandwiches until golden brown, 3-4 minutes on each side. Serve with pizza sauce.
Nutrition Facts : Calories 495 calories, FatContent 31g fat (16g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 1121mg sodium, CarbohydrateContent 33g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 22g protein.
More about "pizza pockets recipe recipes"
HOMEMADE PIZZA SUPREME RECIPE: HOW TO MAKE IT
Even if you've never made pizza from scratch, I hope you'll try this recipe. it's the highlight of my favorite casual meal. You have to plan ahead to allow rising time for the dough, but it is easy to work with and the crust is so good.
From tasteofhome.com
Reviews 5
Total Time 01 hours 15 minutes
Category Appetizers, Dinner
Cuisine Europe, Italian
Calories 392 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 15 minutes
Category Appetizers, Dinner
Cuisine Europe, Italian
Calories 392 calories per serving
- In a large bowl, dissolve yeast in warm water. Add oil, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rest in a warm place for 10 minutes., Combine sauce ingredients; set aside. Divide dough in half. On a floured surface, roll each portion into a 13-in. circle. Transfer to two greased 12-in. pizza pans; build up edges slightly. , Bake at 375° for 15 minutes or until lightly browned. Spread with sauce; sprinkle with toppings. Bake for 15-20 minutes or until cheese is melted.
See details
PIZZA SANDWICHES RECIPE: HOW TO MAKE IT
I give grilled cheese a special treatment by using slices of mozzarella cheese and adding delicious extras like pepperoni and fresh tomatoes. Dipped in warm pizza sauce, this will be a fast favorite! —Mary Monaco, Columbus, Ohio
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Lunch
Cuisine Europe, Italian
Calories 495 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Lunch
Cuisine Europe, Italian
Calories 495 calories per serving
- On four slices of bread, layer one slice of mozzarella, two slices of tomato, 1 teaspoon Parmesan cheese, a dash of garlic salt and six slices pepperoni. Top with remaining mozzarella and bread. Spread outside of sandwiches with butter., On a hot griddle, toast sandwiches until golden brown, 3-4 minutes on each side. Serve with pizza sauce.
See details
PIZZA RECIPE | HOW TO MAKE PIZZA | HOMEMADE PIZZA RECIPE
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PIZZA RECIPES - SERIOUS EATS
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PIZZA RECIPE | HOW TO MAKE PIZZA | HOMEMADE PIZZA RECIPE
Nov 25, 2020 · Pizza recipe with video – Learn to make pizza at home like a pro with these simple step by step instructions. This detailed post will help you make the best pizza which I am sure will be your family favorite. This pizza …
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PIZZA RECIPES - SERIOUS EATS
Our crisp, crunchy, chewy, and cheesy pizza recipes include everything from classic Neapolitan and New York pies to Sicilian and Detroit-style. SeriousEats.com. Close search Search Search button button ... Homemade Roman-Style Pizza Pockets (Trapizzini) Recipe Homemade Bagel Bites Recipe Trapizzino Is the Pizza …
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