PIZZA PASTA SALAD KRAFT RECIPES

SEAFOOD PASTA SALAD RECIPE | ALLRECIPES

Seafood Pasta Salad Recipe | Allrecipes image

Something different that's great for picnics. My family begs for it all year!

Provided by flwrpwr60

Categories Crab Salad

Total Time 5 hours 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 ½ (8 ounce) packages tri-color pasta
3 stalks celery
1 pound imitation crabmeat
1 cup frozen green peas
1 cup mayonnaise
1 ½ tablespoons white sugar
2 tablespoons white vinegar
3 tablespoons milk
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse under cold water until cool and drain.
While pasta is cooking, chop celery and crabmeat. Run hot water over peas to defrost.
In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, salt and pepper. Add the pasta, celery and crabmeat and stir until evenly coated. Adjust the salt, sugar or mayonnaise to suit your taste. Chill several hours before serving.

Nutrition Facts : Calories 436.3 calories, CarbohydrateContent 46.4 g, CholesterolContent 22.3 mg, FatContent 22.9 g, FiberContent 2.6 g, ProteinContent 11.3 g, SaturatedFatContent 3.6 g, SodiumContent 962.2 mg, SugarContent 8.8 g

SEAFOOD PASTA SALAD RECIPE | ALLRECIPES

Seafood Pasta Salad Recipe | Allrecipes image

Something different that's great for picnics. My family begs for it all year!

Provided by flwrpwr60

Categories Crab Salad

Total Time 5 hours 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 ½ (8 ounce) packages tri-color pasta
3 stalks celery
1 pound imitation crabmeat
1 cup frozen green peas
1 cup mayonnaise
1 ½ tablespoons white sugar
2 tablespoons white vinegar
3 tablespoons milk
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse under cold water until cool and drain.
While pasta is cooking, chop celery and crabmeat. Run hot water over peas to defrost.
In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, salt and pepper. Add the pasta, celery and crabmeat and stir until evenly coated. Adjust the salt, sugar or mayonnaise to suit your taste. Chill several hours before serving.

AWESOME PASTA SALAD | ALLRECIPES

To me, the pasta is not the star of a pasta salad but a supporting player to all the rest of the ingredients. I know many people like to use the tri-color pasta but not me. When it cooks the colors wash out and the pale pasta …
From allrecipes.com

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OUR FAVORITE BOTTLED CAESAR SALAD DRESSINGS | KITCHN

May 01, 2019 · A Caesar salad is only as good as its dressing. And while it’s not hard to make an incredible one from a few pantry staples, sometimes you just don’t have the time. A bottle of the store-bought stuff is a quick, painless way to get salad …
From thekitchn.com

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MACARONI SALAD - MOM'S RECIPE! - JULIE'S EATS & TREATS

May 24, 2019 · Pasta – I used a shell macaroni, but any will be fine just prepare according to directions and cook until al dente. Seasonings – This salad is seasoned with celery, onion and seasoning salt. Dressing – We use mayonnaise and yellow mustard for the dressing with this pasta salad…
From julieseatsandtreats.com

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