PIZZA IN A CROCK POT RECIPES

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BEST SLOW-COOKER PIZZA RECIPE - HOW TO MAKE SLOW-COOKER P…



Best Slow-Cooker Pizza Recipe - How to Make Slow-Cooker P… image

This Slow-Cooker Pizza from Delish.com is the easiest way to make your favorite food.

Provided by Lena Abraham

Categories     dinner

Total Time 3 hours 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 9

Cooking spray, for slow cooker
1 lb. pizza dough
1 c. pizza sauce
2 c. shredded mozzarella
1/2 c. freshly grated Parmesan
1/2 c. sliced pepperoni
1/2 tsp. Italian seasoning
pinch of crushed red pepper flakes
1 tsp. Freshly chopped parsley, for garnish

Steps:

  • Spray bottom and sides of a large slow cooker with nonstick cooking spray.
  • Press pizza dough into bottom of slow cooker until it reaches all edges and bottom is completely covered. Spoon over pizza sauce and spread, leaving about 1" of dough around edges. Top with cheeses, pepperoni, and spices.
  • Cover slow cooker and cook on low until crust turns golden and cheese is melty, 3 to 4 hours.
  • Remove lid and let cool 5 minutes.
  • Using a spatula, remove pizza from crock pot. Garnish with parsley, then slice and serve.

ROSEMARY'S ORIGINAL CROCK POT PIZZA RECIPE - FOOD.COM



Rosemary's Original Crock Pot Pizza Recipe - Food.com image

This is my own recipe and a family favorite. We take it camping and enjoy taking it to pot lucks as well. Hope you have all found a new family favorite of you own enjoy seeing your variations.

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Cook Time 2 hours

Yield 4-6 1 cup servings, 4-6 serving(s)

Number Of Ingredients 6

1 1/2 cups biscuit mix or 1 1/2 cups Bisquick, clone
1/2-3/4 cup water (Enough to make drop dumplings or form a sticky ball)
1 (16 ounce) jar pizza sauce or 2 cups homemade pizza sauce
1 -2 cup mozzarella cheese, depending on how much cheese you like
pizza toppings, of your choice (precook and drain any raw meats)
2 tablespoons olive oil

Steps:

  • Drizzle olive oil on the bottom of the crock then put about one quarter of your pizza sauce on the bottom of the crock.
  • Mix up your crust and spread on top of the sauce to almost touch the sides then cover with the remaining sauce and coat it all over so it sort of swims in the sauce like a giant soft dumpling.
  • Top with cheese and your chosen meat and veggies, cover and cook on high for about 2 hours. Enjoy!

Nutrition Facts : Calories 410.3, FatContent 21.7, SaturatedFatContent 7, CholesterolContent 26.5, SodiumContent 872.1, CarbohydrateContent 40.8, FiberContent 3.3, SugarContent 7.9, ProteinContent 12.5

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