PIZZA HUT SMORES COOKIE RECIPES

Steps:

• In a mixing bowl, add eggs and oil and mix until smooth.
• Add chocolate cake mix, graham cracker crumbs and mix until combined.
• Mix in chocolate chips.
• Cover bowl and chill cookie dough in the fridge for 15-20 minutes to make it easier to handle.
• Scoop out small portions of the dough and make little balls.
• Place them on a cookie tray, lined with parchment paper.
• Bake at 350 degrees for 10 minutes or until the edges are firm but center is slightly soft.
• Remove from oven and quickly push some crushed graham crackers and some marshmallows on top of each cookie. 
• Transfer cookie tray back to the oven and broil for 1 minute or until marshmallows get a little puffy. Many times, I skip this step. I don't like a sticky messy cookie and broiling for too long can sometimes do that. I also feel that the heat from the cookies (as they are cooling), is usually enough to soften the marshmallows and make them as ooey gooey as I like and broiling is unnecessary. It's up to you and how ooey gooey you like your marshmallows. 
• Allow the cookies to cool down.
• Drizzle melted chocolate on top of each cookie. 
• Let it set and enjoy!

Steps:

• Spread the softened cookie dough into a lightly greased pizza pan, flattening it to the edges.
• Bake at 350 degrees for 8-10 minutes until it begins to brown SLIGHTLY.
• Remove the cookie from the oven and sprinkle the top with with the chocolate chips, graham crackers and marshmallows.
• Return the cookie to the oven for 5-8 minutes until crust is brown and chips and marshmallows are melted.
• Allow to cool slightly before serving.
• Garnish with chocolate syrup, if desired.