PIZZA FOR BREAKFAST RECIPES

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SAUSAGE AND HASHBROWN BREAKFAST PIZZA RECIPE: HOW T…



Sausage and Hashbrown Breakfast Pizza Recipe: How t… image

Pizza for breakfast? Kids of all ages will love making—and munching—this hearty meal-in-one made with convenient crescent rolls and frozen hash browns. It's even great for camping! —Rae Truax, Mattawa, Washington

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 servings.

Number Of Ingredients 8

1 tube (8 ounces) refrigerated crescent rolls
1 pound bulk pork sausage
1 cup frozen shredded hash brown potatoes, thawed
1 cup shredded cheddar cheese
3 large eggs
1/4 cup whole milk
1/4 teaspoon pepper
1/4 cup grated Parmesan cheese

Steps:

  • Unroll crescent dough and place on a greased 12-in. pizza pan; press seams together and press up sides of pan to form a crust. , In a large skillet, brown sausage over medium heat; drain and cool slightly. Sprinkle the sausage, hash browns and cheddar cheese over crust. , In a small bowl, whisk the eggs, milk and pepper; pour over pizza. Sprinkle with Parmesan cheese. Bake at 375° for 28-30 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 332 calories, FatContent 24g fat (10g saturated fat), CholesterolContent 120mg cholesterol, SodiumContent 623mg sodium, CarbohydrateContent 15g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 13g protein.

BREAKFAST PIZZA WITH BACON 'N EGG RECIPE | LAND O’LAKES



Breakfast Pizza with Bacon 'N Egg Recipe | Land O’Lakes image

Put all your breakfast favorites like bacon, eggs and cheese on top of a pizza crust in this homemade breakfast pizza recipe!

Provided by Land O'Lakes

Categories     Pizza    Egg    Egg    Bacon    Savory    Baking    Cooking    Making It Photo-Ready    Pork    Meat, poultry, and seafood    Breakfast and Brunch    Main Course

Total Time 0 minutes

Prep Time 15 minutes

Yield 6 servings

Number Of Ingredients 8

Eggs
8 large Land O Lakes® Eggs
3 tablespoons milk
1 tablespoon Land O Lakes® Butter
Pizza
1 (10-ounce) (11-inch) thin prepared pizza crust
6 (3/4-ounce) slices Land O Lakes® Deli American divided
4 slices bacon, * crisply cooked, cut into 1-inch pieces

Steps:

  • Heat oven to 450°F.
  • Whisk eggs and milk together in bowl.
  • Melt butter in 10-inch nonstick skillet; add egg mixture. Cook, lifting gently and stirring slightly to allow uncooked portions to flow underneath, 2-3 minutes or until set. Remove from heat; set aside.
  • Place pizza crust onto large baking sheet; top with 4 slices cheese, cooked eggs and bacon.
  • Cut remaining 2 slices cheese into quarters; separate pieces. Place cheese pieces over pizza. Bake 9-11 minutes or until cheese is melted.
  • Cut into 6 wedges. Serve hot.

Nutrition Facts : Calories 360 calories, FatContent 19 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 275 milligrams, SodiumContent 740 milligrams, CarbohydrateContent 26 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 20 grams

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