PIZZA DOUGH RECIPE YEAST RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PIZZA DOUGH (FOR BREAD MACHINE) RECIPE - FOOD.COM



Pizza Dough (For Bread Machine) Recipe - Food.com image

Before you start make sure you bread machine has the dough setting. We often have pizza nights and use this recipe for a base, this makes up a crispy pizza base. This recipe uses Australia metric measuring tools - One Australian tablespoon equals 20 mls - Thank you Chef #223169 for the photo idea :D

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 2 thin base pizzas

Number Of Ingredients 5

200 ml water
1 tablespoon olive oil
1 teaspoon salt
2 1/2 cups bread flour
1 3/4 teaspoons dry yeast

Steps:

  • Place ingredients in exact order listed above into the bread machines pan. IMPORTANT - Do not mix ingredients!
  • Set machine to dough setting, and press start. (My machine took 50 mins to complete it's cycle).
  • When bread machine has finished what it needs to do. Roll dough on a lightly floured surface into a 25 cm round for a thick based pizza or into two x 20 cm rounds for a thinner based pizza.
  • Place onto a lightly greased backing tray and dress with your favourite topping.
  • Bake in a pre-heated oven at 200oC/400oF/mark 6 for 12-15 minutes or until base is cooked and topping heated through.

Nutrition Facts : Calories 639.8, FatContent 8.6, SaturatedFatContent 1.2, CholesterolContent 0, SodiumContent 1170.8, CarbohydrateContent 120.7, FiberContent 5.2, SugarContent 0.4, ProteinContent 17.6

THE BEST PIZZA DOUGH RECIPE: HOW TO MAKE IT



The Best Pizza Dough Recipe: How to Make It image

This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find. But if you're lucky enough to live near an Italian market or willing to purchase double zero flour online, using this flour will take your crust to the next level. You won't be disappointed with the results! —Josh Rink, Taste of Home Food Stylist

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 2 crusts (8 servings each).

Number Of Ingredients 7

1-1/4 cups warm water (110° to 115°)
2 teaspoons sugar, divided
1 package (1/4 ounce) active dry yeast
3-1/2 to 4 cups all-purpose or 00 flour
1 teaspoon sea salt
1 teaspoon each dried basil, oregano and marjoram, optional
1/3 cup vegetable or olive oil

Steps:

  • In a small bowl, mix warm water and 1 teaspoon sugar; add yeast and whisk until dissolved. Let stand until bubbles form on surface. In a large bowl, whisk 3 cups flour, salt, remaining 1 teaspoon sugar and, if desired, dried herbs. Make a well in center; add yeast mixture and oil. Stir until smooth. Add enough remaining flour to form a soft dough. , Turn onto a floured surface; knead, adding more flour to surface as needed until no longer sticky and dough is smooth and elastic, 6-8 minutes. Place in a large greased bowl; turn once to grease top. Cover and let rise in a warm place for 30 minutes; transfer bowl to refrigerator and chill overnight. Allow dough to come to room temperature, about 30 minutes, before rolling.

Nutrition Facts : Calories 144 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 121mg sodium, CarbohydrateContent 22g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

More about "pizza dough recipe yeast recipes"

SICILIAN PIZZA DOUGH RECIPE - FOOD.COM - RECIPES, FOOD ...
I saw Nick Stellino make this dough and use it to make four calzones. It will also make two pizzas. I've done both and they turn out wonderfully! My key to a great pizza is to slice everything VERY thin and to not pile it on too thick. Our usual pizza is feta, garlic, freshly grated parm, fresh spinach, toasted pine nuts, tomatoes, mushrooms, mozzarella, a drizzle of olive oil and salt and pepper. I highly recommend it!
From food.com
Reviews 5.0
Total Time 1 hours
Calories 510.4 per serving
  • Bake on pizza stone or ceramic tile at 425 F for approx 15 minutes.
See details


NO-YEAST PIZZA CRUST RECIPE | ALLRECIPES
I used store bought pizza dough in an attempt to make a heart shaped pizza for Valentine's Day and it was a failure (very difficult to roll out and knead into a shape). I desperately needed a recipe to make pizza dough from scratch after this, without yeast.
From allrecipes.com
See details


PIZZA DOUGH I RECIPE | ALLRECIPES
Like many other reviewers, I had to add a little water to the recipe, but next time I will take the advice of others and dissolve the yeast and sugar in the warm cup of water, let the dough rise for 20 minutes, and pre-bake the dough …
From allrecipes.com
See details


PERFECT PIZZA DOUGH RECIPE - ALTON BROWN
Stretch the dough into a round disc, rotating after each stretch. Toss the dough in the air, if you dare. Shake the pizza on the peel to be sure that it will slide onto the pizza stone or tile. Dress and bake the pizza immediately for a crisp crust or rest the dough …
From altonbrown.com
See details


BASIC NEAPOLITAN PIZZA DOUGH RECIPE - SERIOUS EATS
Jun 25, 2020 · A great Neapolitan pizza has the best sauce, the finest mozzarella, and maybe a few whole basil leaves. But before you can get into the toppings, you'll need to make the perfect crust. Neapolitan pizza is made from a lean dough—that is, it's got nothing but flour, water, salt, and yeast…
From seriouseats.com
See details


CLASSIC NEW YORK-STYLE PIZZA DOUGH RECIPE
Mar 14, 2022 · For each pizza, brush the pizza pan with a little olive oil. Place the dough on a lightly floured surface. With floured hands, pat the dough into a 6-inch round. Stretch or roll the dough with a rolling pin into an 11-inch round. Lift the dough onto the prepared pan and press the dough …
From thespruceeats.com
See details


SIMPLE NO KNEAD PIZZA DOUGH RECIPE | MY BAKING ADDICTION
Apr 06, 2011 · This olive oil dough recipe is ridiculously easy to make. So easy, I questioned if I had skipped a step! It is rich, full of flavor and perfect for pizza dough and focaccia. It also makes a lot of dough, but the beauty is that you can store the leftover dough …
From mybakingaddiction.com
See details


FLEISCHMANN'S PIZZA DOUGH - RECIPE | COOKS.COM
Apr 02, 2022 · I tried this pizza dough recipe exactly as it is written (I usually tweak recipes , but I did use my own sauce of course.) because CM said Fleischmann's specially blended yeast is necessary. Then I tried it using my regular jarred Fleischmann's. First, I must say it is the best yeast pizza dough …
From cooks.com
See details


PIZZA DOUGH AND CRUST RECIPES | ALLRECIPES
Pizza dough as it is made in Italy. When I first moved to Italy, I was surprised to see that deciding to eat a pizza for dinner meant whipping up pizza dough with a few common ingredients a couple of hours before. Using fresh, compressed yeast…
From allrecipes.com
See details


HOMEMADE PIZZA DOUGH FOR BEGINNERS - SALLY'S BAKING ADD…
Jan 21, 2019 · How to Freeze Homemade Pizza Dough. This recipe yields two 12-inch pizzas. After the pizza dough rises and you divide the dough in half (step 5), you can freeze one of the balls of dough to make pizza at a later time. Or you can simply freeze both balls of dough separately. Lightly coat all sides of the dough …
From sallysbakingaddiction.com
See details


BREAD MACHINE PIZZA DOUGH RECIPE - MOM ON TIMEOUT
Feb 22, 2012 · It also make fabulous bread sticks so there is also that option. We really enjoy this pizza dough recipe and I know you will too! Ingredients: 2 c flour (I like to use bread flour but all purpose and even a combination of AP and wheat flour works) 1 Tbls butter, softened 1 Tbls sugar 1 tsp yeast …
From momontimeout.com
See details


FLEISCHMANN'S PIZZA DOUGH - RECIPE | COOKS.COM
Apr 02, 2022 · I tried this pizza dough recipe exactly as it is written (I usually tweak recipes , but I did use my own sauce of course.) because CM said Fleischmann's specially blended yeast is necessary. Then I tried it using my regular jarred Fleischmann's. First, I must say it is the best yeast pizza dough …
From cooks.com
See details


EASY HOMEMADE PIZZA DOUGH - JOYFOODSUNSHINE
Sep 02, 2018 · Note: you can mix this pizza dough by hand or use a standing mixer fitted with the dough hook! Proof the yeast . Begin this recipe by proofing the yeast, which means mixing together water, sugar and yeast …
From joyfoodsunshine.com
See details


THE EASIEST WHOLE WHEAT PIZZA DOUGH RECIPE - COOKIE AND KATE
Oct 22, 2021 · Homemade pizza nights should be fun and easy, and that’s where this pizza dough recipe comes into play. It’s ready in 15 minutes, start to finish. That’s a lot faster than delivery! This quick whole wheat pizza dough recipe …
From cookieandkate.com
See details