PIZZA DIP RECIPE CREAM CHEESE PEPPERONI RECIPES
PEPPERONI PIZZA CRESCENT ROLLS RECIPE - PILLSBURY.COM
All you need for these four-ingredient crescent roll pizza roll-ups is 30 minutes and a hankering for something cheesy, buttery, flaky and fun to make. Get the kids in this kitchen for this one—they’ll love making this with you as an easy meal or afternoon snack!
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Separate dough into 8 triangles; pat out each triangle slightly.
- Place 3 slices pepperoni, slightly overlapping, on center of each triangle. Top each with about 1 tablespoon cheese.
- Roll up, starting at shortest side of triangle and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet.
- Bake at 375°F for 10 to 14 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.
Nutrition Facts : Calories 240 , CarbohydrateContent 20 g, CholesterolContent 20 mg, FatContent 2 , FiberContent 0 g, ProteinContent 8 g, SaturatedFatContent 5 g, ServingSize 1/8 of Recipe, SodiumContent 890 mg, SugarContent 7 g
GRANDS!™ PEPPERONI PIZZA BAKE RECIPE - PILLSBURY.COM
Turn pizza night on its head with this easy dinner bake! Using just four ingredients—Pillsbury™ Grands!™ biscuits, pizza sauce, shredded mozzarella cheese and pepperoni—and 10 minutes of prep time, you’ll have a fun, bubble-up-bake-style pizza to serve the whole family tonight.
Provided by Pillsbury Kitchens
Total Time 35 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
- Separate dough into 8 biscuits. Cut each biscuit into 8 pieces. In large bowl, toss with biscuit pieces, pizza sauce and 1 cup of the cheese.
- Spread mixture evenly in prepared baking dish. Top with pepperoni and remaining 1 cup cheese.
- Bake 20 to 23 minutes or until biscuits are golden brown.
Nutrition Facts : Calories 400 , CarbohydrateContent 40 g, CholesterolContent 30 mg, FatContent 3 , FiberContent 1 g, ProteinContent 14 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 1090 mg, SugarContent 7 g, TransFatContent 0 g
More about "pizza dip recipe cream cheese pepperoni recipes"
PEPPERONI PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband worked in Chicago-area pizza restaurants throughout high school and college. He says pizza is a work of art, and his are beautiful. Our girls prefer Daddy’s pizza to ordering out! —Julie Host, Polk City, Iowa
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Category Dinner
Cuisine Europe, Italian
Calories 540 calories per serving
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Category Dinner
Cuisine Europe, Italian
Calories 540 calories per serving
- In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1-2 tablespoons of water or flour if needed). , When cycle is completed, turn dough onto a lightly floured surface. Roll into a 14-in. circle. Sprinkle a greased 14-in. pizza pan with cornmeal. Transfer dough to prepared pan. , Combine spaghetti sauce and sugar if desired; spread over dough. Top with the pepperoni, tomatoes, onion, cheeses and Italian seasoning. , Bake at 400° for 30-35 minutes or until crust is lightly browned. Let stand for 10 minutes before cutting.
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PIZZA DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Everybody loves this simple dip. If you have any left over, spoon it on toasted English muffins for a great open-faced sandwich. —Sara Nowacki, Franklin, Wisconsin.
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 40 minutes
Category Appetizers
Cuisine Europe, Italian
Calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 40 minutes
Category Appetizers
Cuisine Europe, Italian
Calories per serving
- Place cream cheese in a 3-qt. slow cooker. Combine the pizza sauce, pepperoni and olives; pour over cream cheese. Top with mozzarella cheese., Cover and cook on low for 1-2 hours or until cheese is melted. Stir; serve warm with bagel chips or garlic toast.
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PEPPERONI PIZZA CRESCENT ROLLS RECIPE - PILLSBURY.COM
All you need for these four-ingredient crescent roll pizza roll-ups is 30 minutes and a hankering for something cheesy, buttery, flaky and fun to make. Get the kids in this kitchen for this one—they’ll love making this with you as an easy meal or afternoon snack!
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 240 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 240 per serving
- Bake at 375°F for 10 to 14 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.
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BEST PIZZA DIP RECIPE - HOW TO MAKE EASY, CHEESY PIZZA DIP
A pizza dip is obviously good, but a MEAT LOVERS' pizza dip? That's next-level good. This dip is super simple to make, and everyone will love it. We used sausage, bacon, and pepperoni but use whatever types of meat you prefer!
From delish.com
Reviews 5
Total Time 50 minutes
Category Super Bowl, appetizers
Cuisine American
From delish.com
Reviews 5
Total Time 50 minutes
Category Super Bowl, appetizers
Cuisine American
- Preheat oven to 375°. In a large oven-safe skillet over medium heat, add bacon and cook until crispy, 8 minutes. Drain on a paper towel–lined plate. To the same skillet, add sausage and cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes. Drain fat. In a medium bowl, combine cream cheese, 1 cup mozzarella, ricotta, Italian seasoning, garlic powder, and red pepper flakes. Add bacon, sausage, and cream cheese mixture to skillet and stir to combine, then spread in an even layer. Spread pizza sauce on top and sprinkle with remaining 1 cup mozzarella. Top with pepperoni and Parmesan. Bake until bubbly and cheese is melty, 20 to 25 minutes. Serve with baguette slices. Set Instant Pot to sauté. Add bacon and cook until crispy, 8-15 minutes. Drain fat and lay out bacon on a paper towel–lined plate. Add a few tablespoons water to the pot and scrape up any browned bits stuck to the bottom. Discard water. Still on sauté, add sausage and cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes. Drain fat. Wash Instant Pot. In a medium bowl, combine cream cheese, 1 cup mozzarella, ricotta, Italian seasoning, garlic powder, and red pepper flakes. Add bacon and sausage to mixture and stir to combine. Transfer mixture to a 1-quart baking dish that will fit in Instant Pot. Spread pizza sauce on top of dip and sprinkle with remaining 1 cup mozzarella. Top with pepperoni and Parmesan. Cover baking dish tightly with foil. Place trivet in the bottom of pot and pour in 1 cup water. Fold a large piece of foil (about 18”) into thirds to make a long “sling,” and lower it into pot. Place baking dish on trivet, centered on the foil strip. Fold the strips over the top, but not touching the top. Lock lid and set to Pressure Cook on high for 15 minutes. Follow manufacturer’s guide for quick release, making sure to wait until cycle is complete before unlocking and removing lid. Using the foil strips and pot holders, carefully remove baking dish. Preheat oven to broil on high and remove baking dish and foil from instant pot. Broil until pepperoni is crisp and cheese is golden.
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PEPPERONI PIZZA CAKE RECIPE - PILLSBURY.COM
Take your pizza night to new heights with this triple-decker pie everyone will rave about.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 620 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 620 per serving
- Bake 20 to 25 minutes or until dough around pizza cake is fully cooked. (To test, carefully pull up parchment paper to raise pizza cake out of pan.) Once completely baked, cool in pan 5 minutes. Remove pizza cake from pan; brush crust with butter. Use sharp knife to cut slices like you would a cake.
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BEST MAC & CHEESE PIZZA BITES RECIPE - HOW TO ... - DELISH
These mac and cheese cups are held together by pepperoni and have the cheesiest mac ever.
From delish.com
Reviews 5
Total Time 1 hours
Category nut-free, Super Bowl, appetizers
Cuisine American
From delish.com
Reviews 5
Total Time 1 hours
Category nut-free, Super Bowl, appetizers
Cuisine American
- Preheat oven to 400°. Cut a slit into the center of 18 pepperoni slices and place a slice into each hole of a muffin tin. Chop remaining 4 slices of pepperoni into small pieces. In a large pot over medium heat, melt butter. Add flour and whisk until golden. Slowly pour milk in while whisking. Add heavy cream, garlic powder, and oregano. Season with salt and pepper. Bring to a simmer and cook for 2 minutes. Add mozzarella and ½ cup of Parmesan and stir until cheese is melted. In another large pot of boiling salted water, cook pasta until al dente, 7 minutes. Reserve about 1/2 cup of pasta water, then drain. Add 2 tablespoons pasta water to cheese sauce and stir to combine. Add pasta and toss to coat. Add more pasta water as necessary to loosen sauce. Spoon macaroni into pepperoni cups. Top with about 2 tablespoons of Parmesan and chopped pepperoni. Bake until tops are golden and macaroni feels firm, 20 to 30 minutes. Remove cups from tin and top with basil and remaining 2 tablespoons Parmesan before serving.
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PIZZA HUT PAN PIZZA COPYCAT RECIPE | TOP SECRET RECIPES
The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it to simulate the type of oven used at the chain. The hot ceramic surface of the pizza stone will cause the oil in the pan to cook the bottom of the dough so that it’s brown and crispy like an authentic pan pizza crust should be. I tried making the dough with cake flour, all-purpose flour, superfine “00” flour, bread flour and many combinations of these different flours which all contain varying amounts of gluten. I even tried rising the dough slowly in the refrigerator for various lengths of time as long as up to four days. But after a month of testing and about 30 pan pizzas later, I found the best dough to be straight bread flour, and to let the dough rise at room temperature. I did find that if you let the dough rest for at least 4 hours before the final rise in the pizza pan you will get the best texture with the perfect chewy bite to it.
Try my clone recipes for Pizza Hut Stuffed Crust Pizza and Tuscani Creamy Chicken Alfredo Pasta here.Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 2 hours 10 minutes0S
Calories 390 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 2 hours 10 minutes0S
Calories 390 calories per serving
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PEPPERONI PIZZA CRESCENT ROLLS RECIPE - PILLSBURY.COM
All you need for these four-ingredient crescent roll pizza roll-ups is 30 minutes and a hankering for something cheesy, buttery, flaky and fun to make. Get the kids in this kitchen for this one—they’ll love making this with you as an easy meal or afternoon snack!
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 240 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 240 per serving
- Bake at 375°F for 10 to 14 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.
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PEPPERONI PIZZA BREAD RECIPE - PILLSBURY.COM
Roll up the very best parts of pizza in tasty crescent dough to create a delicious dinner or fun appetizer! This easy pizza bread recipe is ready in just 30 minutes, making it perfect for times when you need to quickly whip up something the whole family will love. Serve your homemade pizza bread with marinara sauce to shake up pizza night.
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 550 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 550 per serving
- Bake 14 to 18 minutes or until golden brown. Cut into 2-inch pieces; serve with pizza sauce or marinara sauce for dipping.
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PIZZA HUT PAN PIZZA COPYCAT RECIPE | TOP SECRET RECIPES
The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it to simulate the type of oven used at the chain. The hot ceramic surface of the pizza stone will cause the oil in the pan to cook the bottom of the dough so that it’s brown and crispy like an authentic pan pizza crust should be. I tried making the dough with cake flour, all-purpose flour, superfine “00” flour, bread flour and many combinations of these different flours which all contain varying amounts of gluten. I even tried rising the dough slowly in the refrigerator for various lengths of time as long as up to four days. But after a month of testing and about 30 pan pizzas later, I found the best dough to be straight bread flour, and to let the dough rise at room temperature. I did find that if you let the dough rest for at least 4 hours before the final rise in the pizza pan you will get the best texture with the perfect chewy bite to it.
Try my clone recipes for Pizza Hut Stuffed Crust Pizza and Tuscani Creamy Chicken Alfredo Pasta here.Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 2 hours 10 minutes0S
Calories 390 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 2 hours 10 minutes0S
Calories 390 calories per serving
See details
CHEESY PEPPERONI PIZZA DIP RECIPE | LIFE, LOVE AND SUGAR
Feb 07, 2022 · Combine the cream cheese and sour cream until well combined. Spread into the bottom of pie pan. Sprinkle half of the mozzarella cheese and half of the parmesan cheese over the cream cheese mixture. Spread the pizza sauce evenly over the cheese. Sprinkle the remaining mozzarella and parmesan over the pizza sauce. Evenly top with pepperoni …
From lifeloveandsugar.com
From lifeloveandsugar.com
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HOT PIZZA DIP RECIPE | ALLRECIPES
Used 5 Italian Cheese Mixture along with cheddar cheese. Microwaved pepperoni for 30 seconds to remove excess grease; cut into pieces with kitchen shears. Layered as follows: Cream cheese mixture, sauce (used more), cheese, sausage-onion-pepper mixture, remaining cheese, pepperoni…
From allrecipes.com
From allrecipes.com
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EASY PIZZA DIP RECIPE (ULTRA CHEESY APPETIZER!) - AVERIE CO…
Jan 24, 2020 · How to Make Pizza Dip. This is such an easy dip recipe! You’ll first need to spray a 9-inch pie dish with cooking spray, then carefully spread the cream cheese all around the base of the dish. Sprinkle half the Parmesan and mozzarella over the cream cheese, then spread the pizza …
From averiecooks.com
From averiecooks.com
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EASY PIZZA DIP RECIPE - MOM ON TIMEOUT
Jan 15, 2022 · This easy Pizza Dip is the perfect cheesy appetizer for your next party! This hot pepperoni pizza dip recipe is so easy to make and tastes like a pizza without the crust! Serve with …
From momontimeout.com
From momontimeout.com
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CHEESY PIZZA DIP - DELICIOUS & COMFORTING SIMPLE RECIPES
Tips for Easy Cheesy Dip. Soften the cream cheese before mixing. Use a hand mixer to make a fluffy dip that’s easier to scoop. I like to put the pepperoni on top of the cheese so it gets crispy. To save time, buy pre-shredded cheese, it works well in this dip. Allow the dip …
From spendwithpennies.com
From spendwithpennies.com
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PEPPERONI PIZZA CASSEROLE RECIPE | ALLRECIPES
This is a favorite of my neice's, but I leave out the mushrooms and olives. I mix everything but 1/3 of the mozzarella and all the pepperoni, then layer the cheese and pepperoni over the top like a pizza…
From allrecipes.com
From allrecipes.com
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31 CREAM CHEESE DIP RECIPES FOR EVERY OCCASION
Dec 16, 2021 · Cranberry and Bacon Swiss Cheese Dip This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy slices of French …
From tasteofhome.com
From tasteofhome.com
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EASY HOT PIZZA DIP (7 LAYERS) - CRAZY FOR CRUST
Jan 20, 2022 · How to Make Pizza Dip. Combine the cream cheese, herbs, spices, and Parmesan cheese using a hand mixer in a large mixing bowl. Spread the cream cheese mixture in a 9” pie pan and spread the pizza sauce over the top. Sprinkle both kinds of cheese over the top of the sauce, followed by pepperoni…
From crazyforcrust.com
From crazyforcrust.com
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PEPPERONI ROLL UPS {ITALIAN PINWHEELS WITH GARLIC CREAM ...
Nov 12, 2019 · Your favorite pizza toppings alongside garlic cream cheese all rolled up in a tortilla. These Italian Pepperoni Roll ups are the ideal lunch, appetizer or snack for pizza lovers everywhere. Confession time. I’m a little addicted to pepperoni. Pepperoni recipe ideas float around in my head on a regular basis. These Italian Pepperoni …
From tastesoflizzyt.com
From tastesoflizzyt.com
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PIZZA DIP - THE COZY COOK
May 12, 2021 · Combine softened cream cheese, sour cream, garlic powder, oregano, basil, and red pepper flakes. Spread on the bottom of a 9-inch pie plate, baking pan, or cast iron skillet. Top with marinara sauce, then with Parmesan and Mozzarella cheese. Add pepperoni or desired pizza …
From thecozycook.com
From thecozycook.com
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EASY HOT PIZZA DIP (7 LAYERS) - CRAZY FOR CRUST
Jan 20, 2022 · How to Make Pizza Dip. Combine the cream cheese, herbs, spices, and Parmesan cheese using a hand mixer in a large mixing bowl. Spread the cream cheese mixture in a 9” pie pan and spread the pizza sauce over the top. Sprinkle both kinds of cheese over the top of the sauce, followed by pepperoni…
From crazyforcrust.com
From crazyforcrust.com
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ULTIMATE PIZZA DIP - FOODTASTIC MOM
Mar 30, 2019 · Grease the inside of a 4 to 6 quart slow cooker. Spread the cream cheese mixture evenly into the bottom of the slow cooker insert. Top the cream cheese mixture with the sausage and pizza sauce. Top the sauce with the remaining one cup of mozzarella cheese. Top the cheese with the crisp pepperoni.
From foodtasticmom.com
From foodtasticmom.com
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PIZZA DIP - AHEAD OF THYME
To make this easy Pepperoni Pizza Dip, you will need the following ingredients (full quantities in recipe card below): cream cheese - use a block of cream cheese for the best results (creamier and richer), but other types will still work. mozzarella cheese; Parmesan cheese…
From aheadofthyme.com
From aheadofthyme.com
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3-INGREDIENT ROTEL SAUSAGE CREAM CHEESE DIP – UNSOPHIS…
Feb 09, 2022 · One final note, I searched high and low to find the BEST crockpot for this sausage dip with cream cheese and Rotel (and actually for ALL of my favorite crockpot party dip recipes). …
From unsophisticook.com
From unsophisticook.com
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22 CREATIVE RECIPES WITH PIZZA DOUGH | EAT THIS, NOT THAT!
Nov 02, 2021 · Pizza dough makes a perfect cracker, provided you roll the dough very thin. And give the crackers time after baking to crisp up. Go ahead, sprinkle cayenne pepper, sea salt, Parmesan cheese, grated Asiago cheese, or whatever secret ingredient code you crack for your crackers. For a more in-depth recipe…
From eatthis.com
From eatthis.com
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31 CREAM CHEESE DIP RECIPES FOR EVERY OCCASION
Dec 16, 2021 · Cranberry and Bacon Swiss Cheese Dip This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy slices of French …
From tasteofhome.com
From tasteofhome.com
See details
ULTIMATE PIZZA DIP - FOODTASTIC MOM
Mar 30, 2019 · Grease the inside of a 4 to 6 quart slow cooker. Spread the cream cheese mixture evenly into the bottom of the slow cooker insert. Top the cream cheese mixture with the sausage and pizza sauce. Top the sauce with the remaining one cup of mozzarella cheese. Top the cheese with the crisp pepperoni.
From foodtasticmom.com
From foodtasticmom.com
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PIZZA PASTA RECIPE | ALLRECIPES
This is really good starter recipe. I use turkey pepperoni to cut down on fat and add minced garlic. I didn't have time to put in the oven and it was better that way. I cooked it all on top of the stove and it didn't seem dry as other complained after baking in the oven. Top with cheese …
From allrecipes.com
From allrecipes.com
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