PIZZA CHEESE TYPES RECIPES
CHEESE PIZZA RECIPE | FOOD NETWORK
This plain pie tastes anything but basic. Start with my homemade pizza dough and marinara sauce recipes, so you can make this plus many more pizzas. I put the cheese down first to protect the dough from getting soggy from the sauce.
Provided by Food Network
Categories main-dish
Total Time 2 hours 15 minutes
Cook Time 10 minutes
Yield 1 pizza
Number Of Ingredients 7
Steps:
- Place a pizza stone in the center rack of the oven. Preheat the oven to 475 degrees F for 1 to 2 hours before you're ready to bake the pizza to get the stone nice and hot.
- Generously sprinkle a flat work surface with flour. Use a rolling pin to stretch the dough into an 11-inch circle. Transfer the dough to a lightly floured pizza peel or unrimmed baking sheet so it can slide right onto the pizza stone in the oven. (I use the bottom of a baking sheet.)
- Top with the mozzarella, sprinkle with the oregano, then gently spread the marinara sauce on top, leaving about a 1/2-inch border around the edges for the crust (my favorite part!).
- Turn off the oven and turn on the broiler. Use the peel or baking sheet to slide the pizza onto the pizza stone. The heat from the stone will cook the bottom of the pizza and the boiler will char and cook the top, mimicking a Neapolitan pizza oven. Bake until the cheese is melted and the crust is evenly crisped, 5 to 6 minutes. Drizzle with olive oil and sprinkle with Parmesan if desired. Slice the hot pizza and serve immediately.
WHITE PIZZA RECIPE - FOOD.COM
A different type of cheese pizza - The perfect pizza for cheese lovers. My Whole Wheat Yeast Free Herbed Pizza Dough #111650 is a perfect match for this pizza and is the ONLY crust I use when making this pizza. Note: I have been making this pizza for so long I don't measure the cottage cheese - I think I use closer to 1 cup.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 8-12 slices, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Heat olive oil, add garlic and cook until golden.
- Brush garlic oil mixture over dough leaving 1/2" of outer dough uncovered.
- Sprinkle oiled surface of dough with mozzarella cheese.
- Bake 10 minutes at 400°F.
- Combine parmesan, parsley, and oregano.
- Remove pizza from oven and drop cottage cheese by 8 rounded piles in a circular pattern onto pizza.
- Sprinkle with parmesan mixture.
- Bake 10- 15 minutes at 400°F.
Nutrition Facts : Calories 80.7, FatContent 5.2, SaturatedFatContent 2.3, CholesterolContent 13.8, SodiumContent 186.3, CarbohydrateContent 1.4, FiberContent 0, SugarContent 1, ProteinContent 7
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From homemadepizzapro.com
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From thehomepizzeria.com
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From tasteofhome.com
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From bonappetit.com
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From homemadepizzapro.com
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From castellocheese.com
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From bakerbynature.com
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From wisconsincheeseman.com
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From bonappetit.com
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From celebratingflavors.com
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From pizzarecipe.org
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From tasteofhome.com
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From travellingdany.com
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From therecipes.info
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From halfbakedharvest.com
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From recipetineats.com
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