PIZZA CHEESE BLEND RECIPE RECIPES

SHRIMP PIZZA RECIPE | ALLRECIPES

Shrimp Pizza Recipe | Allrecipes image

This is a great summertime pizza, because it is light and it can be served hot or cold.

Provided by Corissa

Categories Seafood Shellfish Shrimp

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 1 pizza

Number Of Ingredients 13

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup grated Parmesan cheese
½ cup mayonnaise
2 cloves garlic, minced
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (10 ounce) container refrigerated pizza dough
2 tablespoons olive oil
1 teaspoon Italian seasoning
2 tablespoons olive oil
1 small red bell pepper, sliced
½ small red onion, sliced
2 teaspoons Italian seasoning
2 (6.5 ounce) cans small shrimp, drained

Steps:

Preheat an oven to 400 degrees F (200 degrees C). Stir together the cream cheese, Parmesan cheese, mayonnaise, garlic, and spinach until evenly mixed; set aside.
Press the pizza dough onto a baking sheet, and brush with 2 tablespoons of olive oil. Sprinkle with 1 teaspoon Italian seasoning. Bake in the preheated oven until golden brown, 10 to 12 minutes.
Meanwhile, heat 2 tablespoons of olive oil in a skillet over medium heat, and cook the bell pepper and onion until tender, about 5 minutes. Season with 2 teaspoons of Italian seasoning, and stir in the canned shrimp; cook until the shrimp are heated through.
When the crust has baked, remove from the oven, and spread evenly with the spinach mixture. Spread the shrimp and vegetable mixture onto the pizza, and cut into pieces to serve.

Nutrition Facts : Calories 362.1 calories, CarbohydrateContent 22.1 g, CholesterolContent 87.8 mg, FatContent 23.5 g, FiberContent 1.8 g, ProteinContent 16.1 g, SaturatedFatContent 8.6 g, SodiumContent 585 mg, SugarContent 3.4 g

EASY TORTILLA PIZZA RECIPE | ALLRECIPES

Easy Tortilla Pizza Recipe | Allrecipes image

This is an extremely easy/fast way to prepare a delicious pizza that is light enough to be a snack, serves well as an appetizer, or is so good that is can be devoured alone! I make this often when entertaining guests and it always goes fast. You can make any sort of topping variations. The one below is the classic way I usually prepare it. I cook this also with my family. Each person gets their own tortilla to, as my kids say, decorate.

Provided by LPMUSTANG

Categories Main Dishes Pizza Recipes Chicken

Total Time 23 minutes

Prep Time 15 minutes

Cook Time 8 minutes

Yield 1 pizza

Number Of Ingredients 10

Ingredients

1 (8 inch) soft flour tortilla
1 teaspoon olive oil
1 pinch garlic powder
salt and ground black pepper to taste
3 tablespoons tomato sauce
1 cooked chicken breast, sliced
½ green bell pepper, chopped
2 green onions, finely chopped
? cup shredded mozzarella cheese
1 pinch dried oregano

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Place tortilla on a baking sheet. Brush with olive oil; sprinkle garlic powder, salt, and pepper on top.
Bake in the preheated oven until golden, 3 to 5 minutes. Remove tortilla from the oven and spread tomato sauce on top. Arrange chicken breast, green bell pepper, and green onions over tomato sauce; cover with mozzarella cheese.
Bake in the preheated oven until cheese is melted, about 5 minutes. Sprinkle oregano over cheese. Slice pizza into wedges using a pizza cutter.

Nutrition Facts : Calories 833.1 calories, CarbohydrateContent 37.1 g, CholesterolContent 201.2 mg, FatContent 43.1 g, FiberContent 4.6 g, ProteinContent 71.4 g, SaturatedFatContent 13.4 g, SodiumContent 1024.3 mg, SugarContent 4.7 g

More about "pizza cheese blend recipe recipes"

PIZZA SLIDERS RECIPE: HOW TO MAKE IT

Our love for Italian food and pizza gave me the idea for pizza sliders. These would be delicious as a lunch, light dinner or party appetizer. Who could turn down pizza in a slider? —Joan Hallford, North Richland Hills, Texas
From tasteofhome.com
Total Time 35 minutes
Category Lunch
Cuisine Europe, Italian
Calories 227 calories per serving

Preheat oven to 375º. In a large skillet, cook green pepper and mushrooms in oil over medium-high heat until tender, 6-8 minutes. Pour in pizza sauce and stir to combine. Set aside. , Without separating rolls, cut package in half horizontally; arrange bottom halves on a greased baking sheet. Spread with pizza sauce mixture and layer with pepperoni, olives and mozzarella; replace top halves of rolls. Brush dressing over rolls and sprinkle with Parmesan. , Bake, uncovered, until rolls are heated through and mozzarella is melted, 12-15 minutes. Cover with foil if top browns too quickly. Remove and let stand 5 minutes before slicing.

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SHRIMP PIZZA RECIPE | ALLRECIPES

This is a great summertime pizza, because it is light and it can be served hot or cold.
From allrecipes.com
Reviews 4.4
Total Time 35 minutes
Category Seafood, Shellfish, Shrimp
Calories 362.1 calories per serving

When the crust has baked, remove from the oven, and spread evenly with the spinach mixture. Spread the shrimp and vegetable mixture onto the pizza, and cut into pieces to serve.

See details

EASY TORTILLA PIZZA RECIPE | ALLRECIPES

This is an extremely easy/fast way to prepare a delicious pizza that is light enough to be a snack, serves well as an appetizer, or is so good that is can be devoured alone! I make this often when entertaining guests and it always goes fast. You can make any sort of topping variations. The one below is the classic way I usually prepare it. I cook this also with my family. Each person gets their own tortilla to, as my kids say, decorate.
From allrecipes.com
Reviews 4.8
Total Time 23 minutes
Category Main Dishes, Pizza Recipes, Chicken
Calories 833.1 calories per serving

Bake in the preheated oven until cheese is melted, about 5 minutes. Sprinkle oregano over cheese. Slice pizza into wedges using a pizza cutter.

See details

PIZZA SLIDERS RECIPE: HOW TO MAKE IT

Preheat oven to 375º. In a large skillet, cook green pepper and mushrooms in oil over medium-high heat until tender, 6-8 minutes. Pour in pizza sauce and stir to combine. Set aside. , Without separating rolls, cut package in half horizontally; arrange bottom halves on a greased baking sheet. Spread with pizza sauce mixture and layer with pepperoni, olives and mozzarella; replace top halves of rolls. Brush dressing over rolls and sprinkle with Parmesan. , Bake, uncovered, until rolls are heated through and mozzarella is melted, 12-15 minutes. Cover with foil if top browns too quickly. Remove and let stand 5 minutes before slicing.

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CROCK POT CRUSTLESS PIZZA - RECIPES THAT CROCK!

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EASY PIZZA DIP RECIPE (ULTRA CHEESY APPETIZER!) - AVERIE COOKS - FAST AND EASY RECIPES FOR REAL LIFE!

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