PIZZA CAPRESE RECIPES
CAPRESE PIZZA RECIPE - BETTYCROCKER.COM
It only takes 40 minutes, Bisquick, Roma tomatoes, mozzarella, basil and shredded parmesan to make our pizza.
Provided by BETTYCROCKER.COM
Total Time 40 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F. If you’re using a pizza stone or 12-inch pizza pan, lightly dust with cornmeal. (If you don’t have a pizza stone or pizza pan, prepare cookie sheet lined with parchment paper and dust with cornmeal.)
- In medium bowl, stir Bisquick mix, water and 2 tablespoons of the oil until soft dough forms. Cover; let stand about 10 minutes. Pat or press dough onto stone or pizza pan into 12-inch circle, using fingers dipped in Bisquick mix. Bake 6 to 7 minutes or until lightly browned around edges.
- Remove dough from oven and brush with remaining tablespoon of oil and top with sliced tomatoes. Follow with cheese slices, basil, and finish by sprinkling Parmesan across the top. Bake 10 to 12 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : ServingSize 1 Serving
FRESH CAPRESE PIZZA RECIPE - PILLSBURY.COM
Enjoy this cheesy pizza made using Pillsbury™ pizza crust and topped with tomatoes - delicious dinner ready in 30 minutes.
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 425°F. Spray cookie sheet with cooking spray. Unroll dough on cookie sheet; starting at center, press out dough into 14x12-inch rectangle. Brush dough with olive oil; bake 7 minutes.
- Spread pizza sauce evenly over crust; top with remaining ingredients except basil. Bake 10 to 13 minutes longer or until crust is deep golden brown and cheese is melted and bubbly. Sprinkle with basil. To serve, cut pizza into 4 rows by 4 rows, making 16 pieces.
Nutrition Facts : Calories 230 , CarbohydrateContent 27 g, CholesterolContent 15 mg, FatContent 1/2 , FiberContent 1 g, ProteinContent 11 g, SaturatedFatContent 4 g, ServingSize 2 Pieces , SodiumContent 530 mg, SugarContent 5 g, TransFatContent 0 g
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SHEET-PAN CAPRESE PIZZA RECIPE | EATINGWELL
This light and flavorful caprese pizza is ready when the tomatoes are just heated through and the mozzarella cheese is slightly melted. If you want a little more on this pizza, it'd be deliciouswith a few slices of prosciutto. Chef tip: let your dough come up to room temperature before you stretch it--it'll make it much easier to work with.
From eatingwell.com
Total Time 25 minutes
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From eatingwell.com
Total Time 25 minutes
Category Healthy 30 Minute Dinner Recipes
Calories 309 calories per serving
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From allrecipes.com
Total Time 35 minutes
Category Main Dishes, Pizza Recipes
Calories 383.1 calories per serving
From allrecipes.com
Total Time 35 minutes
Category Main Dishes, Pizza Recipes
Calories 383.1 calories per serving
- Grill until bottom is golden brown and cheese is melted, 3 to 5 minutes. Garnish with basil.
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PIZZA CAPRESE WITH GARLIC FOCACCIA CRUST | GOOD LIFE EATS
Focaccia bread is a wonderful side to any meal, but add your favorite toppings to this garlic focaccia and you have the best pizza I've tasted!
From goodlifeeats.com
Reviews 5
Total Time 2 hours
Cuisine Italian
Calories 526 calories per serving
From goodlifeeats.com
Reviews 5
Total Time 2 hours
Cuisine Italian
Calories 526 calories per serving
- Bake at 550 degrees F for 9-12 minutes. Serve immediately.
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CAPRESE PIZZA RECIPE (READY IN 30 MIN!) - FOOLPROOF LIVING
May 21, 2021 · This delicious Homemade Caprese Pizza is filled with mozzarella, tomato, and basil and baked in the oven for under 15 minutes. Easy and delicious weeknight dinner for everyone in the family. Place the oven rack at the very top setting and preheat the oven to 450 F (232C) degrees. Place tomatoes on a sheet pan.
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CAPRESE PIZZA RECIPE - TWO PEAS & THEIR POD
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From twopeasandtheirpod.com
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PIZZA CAPRESE RECIPE - ANDREA MEYERS
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CAPRESE PIZZA | TRADITIONAL PIZZA FROM ITALY
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