PITA BREAD WITH CHICKEN FILLING RECIPE RECIPES
CHICKEN PITA FILLING RECIPE BY RUHANA EBRAHIM - HALAAL.RECIPES
Chicken Pita Filling
Provided by Ruhana Ebrahim
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 60 minutes
Number Of Ingredients 12
Steps:
- Heat ghee and ginger, add chicken and sautee. When sealed add spices, lemon and chilli. Cook halfway, then add veggies. Add water as needed. Cook until chicken is done. Spoon into toasted pita pockets. Drizzle sauce of choice.
PITA CHICKEN RECIPE | ALLRECIPES
Kind of like a fajita sandwich. Great with a nice green salad. Eat and enjoy!
Provided by Kim Fliehmann
Categories Meat and Poultry Chicken Breast Skillet
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 2 servings
Number Of Ingredients 13
Steps:
- Cut chicken into strips. In a skillet, saute in hot oil until almost done. Sprinkle garlic powder, onion powder, salt, ground black pepper and cayenne pepper over chicken. Add salsa and simmer until done (about 5 minutes).
- Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream. Add whatever garnishes you like and eat!
Nutrition Facts : Calories 487.4 calories, CarbohydrateContent 45.6 g, CholesterolContent 77.8 mg, FatContent 18.7 g, FiberContent 6.1 g, ProteinContent 34.9 g, SaturatedFatContent 4 g, SodiumContent 886.6 mg, SugarContent 4.9 g
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