PISTACHIO PUDDING MIX COOKIES RECIPES

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PISTACHIO COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Pistachio Cookies Recipe: How to Make It - Taste of Home image

This wonderful pistachio cookie recipe is fun to make and everyone will be impressed with how pretty the green coloring is. They're one of my favorite holiday cookies. —Pat Habiger, Spearville, Kansas

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield about 6-1/2 dozen.

Number Of Ingredients 13

1/2 cup butter, softened
1/2 cup vegetable oil
1/2 cup confectioners' sugar
2 large eggs, room temperature
1 teaspoon almond extract
1 to 3 drops green food coloring
2 cups all-purpose flour
1 package (3.4 ounces) instant pistachio pudding mix
1/2 teaspoon baking soda
1/2 teaspoon cream of tartar
1/8 teaspoon salt
1/2 cup chopped pistachios or pecans
1/2 cup green colored sugar

Steps:

  • In a large bowl, beat the butter, oil and confectioners' sugar until blended (mixture will clump together). Add eggs, 1 at a time, beating well after each addition. Beat in extract and food coloring. , Combine the flour, pudding mix, baking soda, cream of tarter and salt; gradually add to creamed mixture. Stir in nuts. Cover and refrigerate for 1 hour. Preheat oven to 375°., Shape into 1-in. balls; roll in colored sugar. Place 2 in. apart on ungreased baking sheets. Bake for 7-9 minutes or until cookies are set. Cool for 1 minute before removing to wire racks. Store in an airtight container.

Nutrition Facts : Calories 54 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 44mg sodium, CarbohydrateContent 6g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

PISTACHIO COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Pistachio Cookies Recipe: How to Make It - Taste of Home image

This wonderful pistachio cookie recipe is fun to make and everyone will be impressed with how pretty the green coloring is. They're one of my favorite holiday cookies. —Pat Habiger, Spearville, Kansas

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield about 6-1/2 dozen.

Number Of Ingredients 13

1/2 cup butter, softened
1/2 cup vegetable oil
1/2 cup confectioners' sugar
2 large eggs, room temperature
1 teaspoon almond extract
1 to 3 drops green food coloring
2 cups all-purpose flour
1 package (3.4 ounces) instant pistachio pudding mix
1/2 teaspoon baking soda
1/2 teaspoon cream of tartar
1/8 teaspoon salt
1/2 cup chopped pistachios or pecans
1/2 cup green colored sugar

Steps:

  • In a large bowl, beat the butter, oil and confectioners' sugar until blended (mixture will clump together). Add eggs, 1 at a time, beating well after each addition. Beat in extract and food coloring. , Combine the flour, pudding mix, baking soda, cream of tarter and salt; gradually add to creamed mixture. Stir in nuts. Cover and refrigerate for 1 hour. Preheat oven to 375°., Shape into 1-in. balls; roll in colored sugar. Place 2 in. apart on ungreased baking sheets. Bake for 7-9 minutes or until cookies are set. Cool for 1 minute before removing to wire racks. Store in an airtight container.

Nutrition Facts : Calories 54 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 44mg sodium, CarbohydrateContent 6g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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May 22, 2018 · Pistachio Pudding Cookies are made by adding pistachio pudding mix to a buttery, homemade cookie dough and then adding white chocolate chips and plenty of chopped pistachios! Soft, sweet pistachio flavored pudding cookies with amazing flavor and texture. Chewy Pistachio Pudding Cookies …
From familycookierecipes.com
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The pudding is so creamy….like a chocolate pudding….then thought “hmmmm” what if I used it to make a pistachio pudding pie. I made a 1/2 batch of the crust from your Raw Grasshopper Ice Cream Pie recipe and put it in a springform pan…..topped it with the pistachio pudding. So it’s a pistachio …
From unconventionalbaker.com
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From insanelygoodrecipes.com
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PISTACHIO PUDDING COOKIES - FAMILY COOKIE RECIPES
May 22, 2018 · Pistachio Pudding Cookies are made by adding pistachio pudding mix to a buttery, homemade cookie dough and then adding white chocolate chips and plenty of chopped pistachios! Soft, sweet pistachio flavored pudding cookies with amazing flavor and texture. Chewy Pistachio Pudding Cookies …
From familycookierecipes.com
See details


PISTACHIO PUDDING COOKIES - SUGAR DISH ME
Dec 16, 2015 · Mix in the flour, pudding mix, baking powder, and salt. Continue mixing until the dough *just* comes together. Stir in the chopped pistachios and the food coloring until the color is distributed evenly. About a tablespoon at a time, portion the dough out onto an ungreased baking sheet, spacing the cookies …
From sugardishme.com
See details


SOFT, FLUFFY PISTACHIO PUDDING COOKIES - SAVVY SAVING COUPLE
Mar 19, 2022 · I love pistachio flavored everything! From ice cream, to cake, pudding, and everything in-between, I crave this nutty, upbeat flavor.These cookies are bursting with pistachio flavor, and their amazing texture comes from the JELL-O pistachio instant pudding mix …
From savvysavingcouple.net
See details


14 CAKE RECIPES USING PUDDING MIX | ALLRECIPES
Feb 22, 2021 · Incorporating pudding mix into a cake recipe makes for an easy, moist, and deliciously rich result every time, and we've gathered 14 of the tastiest pudding cake recipes right here. From fudgy slices of brownie cake to a chilled lemon cream sponge, find your favorite pudding …
From allrecipes.com
See details


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Mar 04, 2021 · Cookies for Spring. Pistachio cookies are incredibly easy to make and all it takes are 8 simple ingredients. With the combination of the pistachios and pistachio pudding mix, …
From mamaneedscake.com
See details


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VEGAN PISTACHIO PUDDING (PALEO, GLUTEN-FREE, OIL-FREE)
The pudding is so creamy….like a chocolate pudding….then thought “hmmmm” what if I used it to make a pistachio pudding pie. I made a 1/2 batch of the crust from your Raw Grasshopper Ice Cream Pie recipe and put it in a springform pan…..topped it with the pistachio pudding. So it’s a pistachio …
From unconventionalbaker.com
See details