PISTACHIO NUT RECIPE RECIPES

PISTACHIO NUT CAKE RECIPE | ALLRECIPES

Pistachio Nut Cake Recipe | Allrecipes image

My cousin wanted a pistachio cake for her wedding, so rather than use boxed yellow cake mix and pistachio pudding mix, I opted for fresh pistachio nuts and came up with this delicious recipe!

Provided by Linsey

Categories Desserts Nut Dessert Recipes Pistachio Dessert Recipes

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 1 8-inch layer cake

Number Of Ingredients 12

Ingredients

1 cup milk
2 teaspoons almond extract
1 teaspoon salt
¼ teaspoon vanilla extract
1?½ cups white sugar
½ cup butter
2 eggs
3 ounces pistachio nuts, crushed
2?½ cups sifted all-purpose flour
1 tablespoon white vinegar
1?½ teaspoons baking soda
1 (16 ounce) can white frosting

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease two 8-inch round cake pans.
Mix milk, almond extract, salt, and vanilla extract together in a small bowl.
Combine sugar and butter in a large bowl; beat with an electric mixer until creamy and smooth. Beat in eggs one at a time. Mix in pistachio nuts. Add flour to the creamed butter mixture alternately with the milk mixture, stirring batter well after each addition.
Mix vinegar and baking soda together in a small bowl. Fold into the batter. Divide batter between the prepared cake pans.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes. Cool in the pans for 10 minutes. Invert onto a wire rack to cool completely, about 20 minutes.
Spread white frosting between cake layers. Stack layers; frost top and sides of cake.

Nutrition Facts : Calories 576 calories, CarbohydrateContent 87.8 g, CholesterolContent 63.6 mg, FatContent 22.2 g, FiberContent 1.7 g, ProteinContent 7.2 g, SaturatedFatContent 8.3 g, SodiumContent 630 mg, SugarContent 60.2 g

PISTACHIO RECIPES | BBC GOOD FOOD

Pistachio recipes | BBC Good Food image

Create delicious bakes and stunning savoury mains with our best pistachio recipes. Try mouth-watering cakes, impressive cheesecakes or filling traybakes

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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My cousin wanted a pistachio cake for her wedding, so rather than use boxed yellow cake mix and pistachio pudding mix, I opted for fresh pistachio nuts and came up with this delicious recipe!
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Category Desserts, Nut Dessert Recipes, Pistachio Dessert Recipes
Calories 576 calories per serving

Spread white frosting between cake layers. Stack layers; frost top and sides of cake.

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