PIONEER WOMAN CHOCOLATE CHIP BARS RECIPES

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CHOCOLATE CHIP COOKIES - THE PIONEER WOMAN – RECIPES ...



Chocolate Chip Cookies - The Pioneer Woman – Recipes ... image

I work with about three different variations of chocolate chip cookies, all of which I’ll share with you, my friends, so that I won’t feel so alone in

Provided by Ree Drummond

Categories     dessert

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 36 servings

Number Of Ingredients 13

1/2 c. Margarine
1/2 c. Butter, Softened
1 c. Firmly Packed Brown Sugar
1/2 c. White Sugar
2 whole Eggs
2 tsp. Vanilla Extract
2 1/4 c. Plus 2 Tablespoons, All-purpose Flour
1 tsp. (heaping) Instant Coffee Granules
1 tsp. Baking Soda
1 1/2 tsp. Salt
2 tbsp. Flax Seed, Slightly Crushed With Rolling Pin
3/4 c. Semi-Sweet Chocolate Chips
1 c. (heaping) Milk Chocolate Chips

Steps:

  • Preheat oven to 375 degrees.In a bowl, stir together butter, margarine, brown sugar, and white sugar until combined. Add eggs and vanilla and stir together.In a separate bowl, stir together flour, instant coffee, baking soda, and salt. Add to wet ingredients in batches, stirring gently after each addition. Stir in flax seed if desired.Stir in chocolate chips.Drop balls of dough on a cookie sheet and bake for 11 to 13 minutes. Remove from cookie sheet and eat warm.Die from guilty pleasure.

SPREADS - THE PIONEER WOMAN – RECIPES, COUNTRY LIFE AND ...



Spreads - The Pioneer Woman – Recipes, Country Life and ... image

This was the cookie my brother Doug requested most often.

Provided by Ree Drummond

Categories     breakfast    dessert    main dish

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 12 servings

Number Of Ingredients 7

1 c. Brown Sugar
1 c. Softened Butter
1 whole Egg
2 c. Flour
1/2 tsp. Salt
1 tsp. Vanilla
8 oz. weight ( To 8 Ounces) Chocolate Chips

Steps:

  • *Note: Changed this from margarine to butter through the years!Preheat oven to 350 degrees.Mix together brown sugar and butter. Add egg and mix together. Add flour, salt, and vanilla, and mix together well.Spread dough onto cookie sheet to a thickness of 1/4 to 1/2-inch. Bake for 15 to 20 minutes, or until slightly brown. At this point, pull out of the oven and sprinkle chocolate chips evenly over the top. Return to oven for 1 minute. Remove and spread melted chips over the top. Cut into squares.

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