PIONEER WOMAN BEANS RECIPE RECIPES

Steps:

• Adjust oven rack to lower-middle position and heat oven to 325 degrees.  Fry bacon in large, deep sauté pan skillet until bacon has partially cooked and released about 1/4 cup drippings. Remove bacon from pan and drain on paper towels.  Add onions and peppers to drippings in pan and sauté until tender, about 5 minutes.  Add beans and remaining ingredients bring to a simmer. (If skillet is not large enough, add beans and heat to a simmer then transfer to a large bowl and stir in remaining ingredients).  Pour flavored beans into a greased 13-by 9-inch (or similar size) ovenproof pan. Top with bacon, then bake until beans are bubbly and sauce is the consistency of pancake syrup, about 2 hours. Let stand to thicken slightly and serve.

Steps:

• Prepare the oven by preheating it to 375 degrees F.
• Heat a large skillet and melt the butter on it. Add onions and chilies to the skillet until they turned brown, almost into black.
• Add the frozen hash browns then add the seasonings. Mix and stir well.
• Prepare a buttered baking dish and lay out the mix into it. Layer the mix with grated cheese and bacon on the top.
• Bake inside the oven for about 30 minutes until it turns hot and bubbly.