PINWHEEL SANDWICHES WHERE TO BUY RECIPES
HIDDEN VALLEY PINWHEEL SANDWICHES RECIPE | HIDDEN V…
Hidden Valley Pinwheel Sandwiches
Provided by Hidden Valley
Total Time 25 minutes
Prep Time 25 minutes
Cook Time 0 minutes
Yield 8
Number Of Ingredients 7
Steps:
Mix cream cheese, Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet and onions until blended. Spread on tortillas.
- Blot dry pimientos, chilies and olives on paper towels. Sprinkle equal amounts of pimiento, chilies and olives over cream cheese mixture.
Roll tortillas tightly in
Glad® Press'n Seal®. Chill at least 2 hours. Cut rolls into 1-inch pieces. Discard ends. Serve with spirals facing up.
Nutrition Facts : Calories 0
QUICK CALZONES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Leftover meat sauce makes a hearty calzone that tastes like it’s made from scratch. Top the calzones with a sprinkling of Parmesan. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. On a lightly floured surface, divide dough into four portions. Roll each into a 6-in. circle. Spread 1/4 cup sauce over half of each circle to within 1/2 in. of edge; top with 1 tablespoon mozzarella cheese. Fold dough over filling; pinch edges to seal. Place on a greased baking sheet., Brush milk over tops; sprinkle with Italian seasoning and Parmesan cheese. Bake until golden brown, 20-25 minutes.
Nutrition Facts : Calories 430 calories, FatContent 12g fat (3g saturated fat), CholesterolContent 26mg cholesterol, SodiumContent 1037mg sodium, CarbohydrateContent 63g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 21g protein.
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QUICK CALZONES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Leftover meat sauce makes a hearty calzone that tastes like it’s made from scratch. Top the calzones with a sprinkling of Parmesan. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Cuisine Europe, Italian
Calories 430 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Cuisine Europe, Italian
Calories 430 calories per serving
- Preheat oven to 350°. On a lightly floured surface, divide dough into four portions. Roll each into a 6-in. circle. Spread 1/4 cup sauce over half of each circle to within 1/2 in. of edge; top with 1 tablespoon mozzarella cheese. Fold dough over filling; pinch edges to seal. Place on a greased baking sheet., Brush milk over tops; sprinkle with Italian seasoning and Parmesan cheese. Bake until golden brown, 20-25 minutes.
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I got the recipe for these crabmeat bites from a friend. What amazed me most is that my husband, who hates seafood, couldn't stop eating them. —Kitti Boesel, Woodbridge, Virginia
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Total Time 25 minutes
Category Appetizers
Calories 44 calories per serving
From tasteofhome.com
Reviews 3.5
Total Time 25 minutes
Category Appetizers
Calories 44 calories per serving
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