CLASSIC PINEAPPLE UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
This pineapple upside-down cake is a classic recipe that never goes out of style! It’s delicious with the traditional pineapple, but try it with peaches or a combination of cranberries and orange. —Bernardine Melton, Paola, Kansas
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 9 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 375°. In an ungreased 9-in. square baking pan, combine butter and brown sugar. Drain pineapple, reserving 1/3 cup juice. Arrange 9 pineapple slices in a single layer over sugar (refrigerate any remaining slices for another use). Sprinkle pecans over pineapple; set aside. , In a large bowl, beat egg yolks until thick and lemon-colored. Gradually add sugar, beating well. Blend in vanilla and reserved pineapple juice. Combine flour, baking powder and salt; add to batter, beating well. , In a small bowl with clean beaters, beat egg whites on high speed until stiff peaks form; fold into batter. Spoon into pan., Bake 30-35 minutes or until a toothpick inserted in center comes out clean. Let stand 10 minutes before inverting onto serving plate. Place a cherry in the center of each pineapple slice. If desired, serve with whipped topping.
Nutrition Facts : Calories 361 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 88mg cholesterol, SodiumContent 193mg sodium, CarbohydrateContent 58g carbohydrate (46g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
SKILLET PINEAPPLE UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe. —Bernardine Melton, Paola, Kansas
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Melt butter in a 9- or 10-in. ovenproof skillet. Add brown sugar; mix well until sugar is melted. Drain pineapple, reserving 1/3 cup juice. Arrange about 8 pineapple slices in a single layer over sugar (refrigerate remaining slices for another use). Sprinkle pecans over pineapple; set aside. , In a large bowl, beat egg yolks until thick and lemon-colored. Gradually add sugar, beating well. Blend in vanilla and reserved pineapple juice. Combine the flour, baking powder and salt; gradually add to batter and mix well. , In a small bowl, beat egg whites on high speed until stiff peaks form; fold into batter. Spoon into skillet. , Bake until a toothpick inserted in the center comes out clean, 30-35 minutes (cover loosely with foil if cake browns too quickly). Let stand 10 minutes before inverting onto serving plate. Place cherries in center of pineapple slices.
Nutrition Facts : Calories 380 calories, FatContent 15g fat (7g saturated fat), CholesterolContent 88mg cholesterol, SodiumContent 224mg sodium, CarbohydrateContent 59g carbohydrate (48g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "pineapple upside down cake with coconut recipes"
FRESH PINEAPPLE UPSIDE DOWN CAKE - INSPIRED TASTE
From inspiredtaste.net
Reviews 4.8
Total Time 1 hours 5 minutes
Cuisine American
Calories 429 per serving
- Serve warm or at room temperature. Refrigerate leftover cake up to 3 days. You can also rewarm slices in the microwave for about 10 seconds.
PINEAPPLE UPSIDE-DOWN CAKE RECIPE : FOOD NETWORK RECIPE ...
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 15 minutes
Category dessert
- Let cool for 15 minutes. Cover with a cutting board or large plate and invert the cake. Ta daaaaaaa, you are ready to eat!
PINEAPPLE UPSIDE-DOWN LAYER CAKE RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 5
Total Time 2 hours 0 minutes
Calories 640 per serving
- Refrigerate 30 minutes to firm up before serving.
PINEAPPLE UPSIDE-DOWN CAKE RECIPE | MARTHA STEWART
From marthastewart.com
Reviews 3.6
Total Time 1 hours 25 minutes
Category Cake Recipes
- Bake until a tester inserted in center comes out clean, 45 to 50 minutes. Let cool in pan 10 minutes. Run a knife around edge of cake, then carefully invert onto a platter. Serve warm or at room temperature, garnished with cherries if desired.
PECAN UPSIDE DOWN BUNDT CAKE | 100K RECIPES
From 100krecipes.com
Reviews 5.0
Total Time 50 minutes
Category Breakfast, Brunch, Dessert
Cuisine American
- Cake Batter
PINEAPPLE CAKE {WITH CAKE MIX} - CAKEWHIZ
From cakewhiz.com
Total Time 40 minutes
Category Dessert
Cuisine American
Calories 269 kcal per serving
- Slice and enjoy!
PINEAPPLE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
PINEAPPLE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
PINEAPPLE UPSIDE-DOWN CAKE RECIPES | ALLRECIPES
From allrecipes.com
PINEAPPLE UPSIDE-DOWN CAKE V RECIPE | ALLRECIPES
From allrecipes.com
10 BEST CRUSHED PINEAPPLE UPSIDE DOWN CAKE RECIPES - …
From yummly.com
BEST PINEAPPLE UPSIDE DOWN CAKE RECIPE FINALLY!
From divascancook.com
SUPER MOIST PINEAPPLE UPSIDE DOWN CAKE RECIPE - SOUTHERN …
From southernplate.com
VEGAN PINEAPPLE UPSIDE DOWN CAKE RECIPE | THE PICKY EATER
From pickyeaterblog.com
VEGAN PINEAPPLE UPSIDE DOWN CAKE RECIPE | THE PICKY EATER
From pickyeaterblog.com
UPSIDE-DOWN CAKE - WIKIPEDIA
From en.m.wikipedia.org
DUNCAN HINES PINEAPPLE UPSIDE DOWN CAKE RECIPE - (4.6/5)
From keyingredient.com
GLUTEN-FREE PINEAPPLE UPSIDE-DOWN CAKE | KING ARTHUR BAKING
From kingarthurbaking.com
THE BEST PINEAPPLE UPSIDE DOWN CAKE | THE DOMESTIC REBEL
From thedomesticrebel.com
PINEAPPLE COCONUT CAKE RECIPE - GRANDBABY CAKES
From grandbaby-cakes.com
64 BEST CAKE RECIPES | HOW TO MAKE A CAKE FROM SCRATCH ...
From foodnetwork.com
64 BEST CAKE RECIPES | HOW TO MAKE A CAKE FROM SCRATCH ...
From foodnetwork.com