PINEAPPLE RING RECIPES RECIPES
PINEAPPLE UPSIDE-DOWN LAYER CAKE RECIPE - BETTYCROCKER.C…
Just when you thought you couldn’t love pineapple upside-down cake anymore, we went and added another layer to it (and whipped topping!).
Provided by Annalise Sandberg
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 13
Steps:
- Heat oven to 350°F.
- Spray two 9-inch round cake pans with cooking spray. Divide melted butter between pans, completely covering bottoms of pans. Sprinkle brown sugar over butter. Place pineapple rings on brown sugar, 6 rings in each pan. Place maraschino cherry in center of each pineapple ring.
- In large bowl, beat cake mix, pineapple juice, vegetable oil and eggs with electric mixer on medium speed until smooth. Divide batter between pans. Spread evenly.
- Bake 30 to 35 minutes or until cake is golden and springs back when gently pressed. Cool in pan 15 minutes. Run knife around edges of pans; carefully turn cakes onto cooling racks. Cool to room temperature, about 30 minutes.
- In medium bowl, beat whipping cream, granulated sugar and vanilla with electric mixer on high speed until soft peaks form. Place 1 cake layer on large plate or cake stand. Cover with 1 cup of the whipped cream. Carefully place second cake layer on top. Top with swirls of whipped cream, walnuts and additional cherries.
- Refrigerate 30 minutes to firm up before serving.
Nutrition Facts : Calories 640 , CarbohydrateContent 79 g, CholesterolContent 125 mg, FatContent 6 1/2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 15 g, ServingSize 1 Serving, SodiumContent 470 mg, SugarContent 57 g, TransFatContent 1/2 g
PINEAPPLE UPSIDE-DOWN BUNDT CAKE RECIPE - BETTYCROCKER.CO…
The beloved pineapple upside-down cake gets a whole new shape in this innovative recipe. Use your Bundt pan to create a perfect ring of rich, fruit-topped dessert.
Provided by Angie McGowan
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In 12-cup fluted tube (bundt) cake pan, pour melted butter. Sprinkle brown sugar evenly over butter. Line bottom of pan with pineapple slices. Place 1 cherry to center of each pineapple slice.
- In large bowl, beat cake mix, pineapple juice, oil and eggs with electric mixer on low speed until moistened; beat 2 minutes on high speed. Pour into pan over fruit.
- Bake 40 to 45 minutes or until cake is golden brown and springs back when touch lightly. Cool cake in pan 10 to 15 minutes. Plate heatproof plate upside down over pan; turn plate and pan over. Remove pan. Serve warm or cool.
Nutrition Facts : Calories 150 , CarbohydrateContent 20 g, CholesterolContent 25 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 g, ServingSize 1 Serving, SodiumContent 150 mg, SugarContent 13 g, TransFatContent 0 g
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HOW TO MAKE PINEAPPLE UPSIDE-DOWN CAKE | PINEAPPLE UPSID…
Trisha Yearwood shows off her easy, classic pineapple upside-down cake on Food Network.
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 15 minutes
Category dessert
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 15 minutes
Category dessert
- Pour the batter carefully into the pineapple-lined baking pan and bake for 40 minutes. Test for doneness by inserting a toothpick in the center or pressing the cake lightly with a fingertip; if the impression springs back, the cake is done. Run a knife around the edges of the pan and place a serving dish on top. Invert the cake onto the serving dish. Leave the pan inverted over the cake for several moments to allow the syrup to soak into the cake.
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GRILLED PINEAPPLE | ALLRECIPES
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Melt the butter over medium high heat in the iron skillet. Remove from the heat and sprinkle the brown sugar evenly to cover the butter. Next, arrange pineapple rings around the bottom of the pan, one layer deep. Place a maraschino cherry into the center of each pineapple ring.
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Melt butter in a 9-inch cast-iron skillet. Spread brown sugar evenly over bottom of skillet. Drain pineapple, reserving 1/4 cup juice; set juice aside. Arrange pineapple slices in a single layer over brown sugar mixture, and place a cherry in center of each pineapple ring…
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PINEAPPLE UPSIDE DOWN CAKE | NIGELLA'S RECIPES | NIGELLA ...
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