PINEAPPLE COCONUT POPSICLES RECIPES

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PINEAPPLE COCONUT POPSICLES RECIPE BY TASTY



Pineapple Coconut Popsicles Recipe by Tasty image

Here's what you need: coconut flakes, pineapple, water, popsicle mold

Provided by Greg Perez

Yield 6 popsicles

Number Of Ingredients 4

1 cup coconut flakes
1 ½ cups pineapple, sliced
1 cup water
popsicle mold, with 6 slots

Steps:

  • Cut pineapple into thin slices.
  • Add coconut shavings and pineapple to the popsicle molds.
  • Fill in the gaps of air with water.
  • Freeze the popsicles for at least 5 hours.
  • Take the frozen popsicles out of the ice molds and enjoy!

Nutrition Facts : Calories 139 calories, CarbohydrateContent 17 grams, FatContent 7 grams, FiberContent 3 grams, ProteinContent 0 grams, SugarContent 12 grams

COCONUT PINEAPPLE POPS RECIPE: HOW TO MAKE IT



Coconut Pineapple Pops Recipe: How to Make It image

There's a taste of the tropics in these shivery sensations pairing pineapple and coconut. With these sunny color and creamy texture, these pops just might be your hottest fresh-from-the-freezer treat!

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 14 servings.

Number Of Ingredients 6

1-1/2 cups cold 2% milk
1 can (8 ounces) unsweetened crushed pineapple
1 can (6 ounces) unsweetened pineapple juice
1 teaspoon coconut extract
1 package (3.4 ounces) instant vanilla pudding mix
14 freezer pop molds or14 paper cups (3 ounces each) and wooden pop sticks

Steps:

  • In a blender, combine milk, pineapple, pineapple juice and extract; cover and process until smooth. Pour into a bowl; whisk in pudding mix for 2 minutes. , Pour 1/4 cup into each mold or paper cups. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.

Nutrition Facts : Calories 56 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 96mg sodium, CarbohydrateContent 12g carbohydrate, FiberContent 0 fiber), ProteinContent 1g protein.

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