PINEAPPLE CHEESE BALL RECIPE: HOW TO MAKE IT
Pineapple lends a fruity tang to this fun and tasty appetizer. Instead of one large cheese ball, you could make two smaller ones...one to serve before a meal and one to take to a party. —Anne Halfhill, Sunbury, Ohio
Provided by Taste of Home
Categories Appetizers
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 1 cheese ball (3 cups).
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese, pineapple, green pepper, onion and seasoned salt until blended. Cover and refrigerate for 30 minutes. Shape into a ball (mixture will be soft); coat in walnuts. Cover and refrigerate overnight. Serve with crackers and vegetables if desired.
Nutrition Facts : Calories 87 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 155mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
MISS BROWN'S PINEAPPLE CARROT CAKE WITH CREAM CHEESE ...
Provided by Kardea Brown
Categories dessert
Total Time 2 hours 15 minutes
Cook Time 35 minutes
Yield 6 to 8 servings
Number Of Ingredients 21
Steps:
- For the carrot cake: Preheat the oven to 350 degrees F. Grease two 9- by 13-inch rimmed baking sheets and line each baking sheet with parchment paper (see Cook's Note).
- Whisk together the flour, cinnamon, baking soda, baking powder, salt, ginger and allspice in a large bowl. In a separate large bowl, whisk together the oil, pineapple, brown sugar, granulated sugar and vanilla. Beat in the eggs one at a time until well combined. Mix the dry ingredients into the wet ingredients until the batter is smooth. Set aside 2 tablespoons of the grated carrots for garnish and fold in the remaining carrots, raisins and walnuts into the cake batter.
- Divide the batter between the prepared baking sheets. Bake until a toothpick inserted into the center of each cake comes out clean, 35 to 40 minutes. Let cool for 30 minutes, then transfer to cooling racks, taking the parchment off the base of each cake as you go. Allow the cakes cool completely before frosting.
- For the cream cheese frosting: While the cake is baking, chill the bowl and paddle attachment for your stand mixer. Once the cake is cooled, beat together the cream cheese and butter until very smooth in the bowl of a stand mixer. Add the vanilla, then slowly add the confectioners' sugar, about 1 cup at a time. The consistency should be fairly thick yet easy to spread. If it becomes too loose, add more powdered sugar (a little at a time).
- Transfer the frosting into a piping bag or a resealable plastic bag. Pipe the frosting evenly over the top of one of the cake layers. Top with the other cake layer. (If you have the time, pop the cake into the freezer here for a few minutes to make it easier to cut). Carefully cut the layered cake into 2-inch squares, so that you have individual, square, naked cakes. Pipe a little more frosting on top and decorate with the reserved grated carrots and walnuts.
More about "pineapple cheese ball recipe recipes"
MINI CHEESE BALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These mini cheese balls are the perfect quick appetizer for any party. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. —J. Spivey, Ennice, North Carolina
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Reviews 4.7
Total Time 30 minutes
Category Appetizers
Calories 47 calories per serving
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Calories 47 calories per serving
- In a large bowl, combine cheeses. Shape into 36 balls; roll balls in toppings as desired. Cover and refrigerate for 8 hours or overnight. To serve, if desired, press a rye crisp or rolled corn chip into the top of each cheese ball.
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MINI CHEESE BALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These mini cheese balls are the perfect quick appetizer for any party. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. —J. Spivey, Ennice, North Carolina
From tasteofhome.com
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Total Time 30 minutes
Category Appetizers
Calories 47 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Appetizers
Calories 47 calories per serving
- In a large bowl, combine cheeses. Shape into 36 balls; roll balls in toppings as desired. Cover and refrigerate for 8 hours or overnight. To serve, if desired, press a rye crisp or rolled corn chip into the top of each cheese ball.
See details
PINEAPPLE CHEESE BALL RECIPE: HOW TO MAKE IT
Pineapple lends a fruity tang to this fun and tasty appetizer. Instead of one large cheese ball, you could make two smaller ones...one to serve before a meal and one to take to a party. —Anne Halfhill, Sunbury, Ohio
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Appetizers
Calories 87 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Appetizers
Calories 87 calories per serving
- In a small bowl, beat cream cheese, pineapple, green pepper, onion and seasoned salt until blended. Cover and refrigerate for 30 minutes. Shape into a ball (mixture will be soft); coat in walnuts. Cover and refrigerate overnight. Serve with crackers and vegetables if desired.
See details
MISS BROWN'S PINEAPPLE CARROT CAKE WITH CREAM CHEESE ...
From foodnetwork.com
Reviews 4.9
Total Time 2 hours 15 minutes
Category dessert
Reviews 4.9
Total Time 2 hours 15 minutes
Category dessert
- Transfer the frosting into a piping bag or a resealable plastic bag. Pipe the frosting evenly over the top of one of the cake layers. Top with the other cake layer. (If you have the time, pop the cake into the freezer here for a few minutes to make it easier to cut). Carefully cut the layered cake into 2-inch squares, so that you have individual, square, naked cakes. Pipe a little more frosting on top and decorate with the reserved grated carrots and walnuts.
See details
MINI CHEESE BALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These mini cheese balls are the perfect quick appetizer for any party. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. —J. Spivey, Ennice, North Carolina
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Appetizers
Calories 47 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Appetizers
Calories 47 calories per serving
- In a large bowl, combine cheeses. Shape into 36 balls; roll balls in toppings as desired. Cover and refrigerate for 8 hours or overnight. To serve, if desired, press a rye crisp or rolled corn chip into the top of each cheese ball.
See details
PINEAPPLE CHEESE BALL - FAKE GINGER
Sep 08, 2021 · Pineapple Cheese Ball will be a hit at your next party! Cream cheese, pineapple, green bell pepper, onion, and nuts - so many flavors and textures! ... More Cheesy Appetizer Recipes. Hatch Chile Cheese Dip; Bacon Pimento Cheese Deviled Eggs; ... The addition of pineapple makes this cheese ball irresistible! It’s a must try recipe…
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PINEAPPLE CASSEROLE RECIPE - SOUTHERN LIVING
Preheat oven to 350˚F. In a medium size bowl, combine sugar, flour, and reserved pineapple juice. Add pineapple chunks and toss well to combine. Spoon pineapple mixture into 8x8 casserole dish and top with shredded cheese.
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EASY CHIPPED BEEF CHEESE BALL | THE RECIPE CRITIC
Dec 23, 2018 · This easy cheese ball is going to be the hit at any gathering! If you are looking for an awesome cheese ball recipe you have come to the right place. You should also try this Bacon Ranch Cheese Ball, Jalapeno Bacon Cheese Ball, or this Pineapple Cheese Ball. Chipped Beef Cheese Ball…
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BROWN SUGAR-PINEAPPLE PORK CHOPS RECIPE | ALLRECIPES
Fantastic recipe! I used feta cheese crumbles, and it's perfect for this recipe. The cheese offset the sweetness of the pineapple and chops beautifully. Served with white basmati rice and roasted carrots. If you don't add the cheese…
From allrecipes.com
From allrecipes.com
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CREAM CHEESE KOLACKY RECIPE | ALLRECIPES
The recipe I use for the dough is 0.5 lb of butter and 0.5 lb of cream cheese with 2 cups of flour. If the dough is properly chilled, you don't need much extra flour to keep things from sticking. In years …
From allrecipes.com
From allrecipes.com
See details
BROWN SUGAR-PINEAPPLE PORK CHOPS RECIPE | ALLRECIPES
Fantastic recipe! I used feta cheese crumbles, and it's perfect for this recipe. The cheese offset the sweetness of the pineapple and chops beautifully. Served with white basmati rice and roasted carrots. If you don't add the cheese…
From allrecipes.com
From allrecipes.com
See details
CREAM CHEESE KOLACKY RECIPE | ALLRECIPES
The recipe I use for the dough is 0.5 lb of butter and 0.5 lb of cream cheese with 2 cups of flour. If the dough is properly chilled, you don't need much extra flour to keep things from sticking. In years …
From allrecipes.com
From allrecipes.com
See details
PINEAPPLE CHEESE BALL - FAKE GINGER
Sep 08, 2021 · Pineapple Cheese Ball will be a hit at your next party! Cream cheese, pineapple, green bell pepper, onion, and nuts - so many flavors and textures! ... More Cheesy Appetizer Recipes. Hatch Chile Cheese Dip; Bacon Pimento Cheese Deviled Eggs; ... The addition of pineapple makes this cheese ball irresistible! It’s a must try recipe…
From fakeginger.com
From fakeginger.com
See details
PINEAPPLE CASSEROLE RECIPE - SOUTHERN LIVING
Preheat oven to 350˚F. In a medium size bowl, combine sugar, flour, and reserved pineapple juice. Add pineapple chunks and toss well to combine. Spoon pineapple mixture into 8x8 casserole dish and top with shredded cheese.
From southernliving.com
From southernliving.com
See details
EASY CHIPPED BEEF CHEESE BALL | THE RECIPE CRITIC
Dec 23, 2018 · This easy cheese ball is going to be the hit at any gathering! If you are looking for an awesome cheese ball recipe you have come to the right place. You should also try this Bacon Ranch Cheese Ball, Jalapeno Bacon Cheese Ball, or this Pineapple Cheese Ball. Chipped Beef Cheese Ball…
From therecipecritic.com
From therecipecritic.com
See details
BROWN SUGAR-PINEAPPLE PORK CHOPS RECIPE | ALLRECIPES
Fantastic recipe! I used feta cheese crumbles, and it's perfect for this recipe. The cheese offset the sweetness of the pineapple and chops beautifully. Served with white basmati rice and roasted carrots. If you don't add the cheese…
From allrecipes.com
From allrecipes.com
See details
CREAM CHEESE KOLACKY RECIPE | ALLRECIPES
The recipe I use for the dough is 0.5 lb of butter and 0.5 lb of cream cheese with 2 cups of flour. If the dough is properly chilled, you don't need much extra flour to keep things from sticking. In years …
From allrecipes.com
From allrecipes.com
See details