PINEAPPLE BROWN SUGAR HAM RECIPE RECIPES
BROWN SUGAR PINEAPPLE HAM RECIPE: HOW TO MAKE IT
This pineapple ham glaze is straightforward and simple—just what you're looking for in a holiday main dish. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 10 minutes
Prep Time 10 minutes
Cook Time 02 hours 00 minutes
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Cover and bake 1-1/2 hours., In a small bowl, mix remaining ingredients. Spread over ham, pressing mixture into cuts. Bake ham, uncovered, 30-60 minutes longer or until a thermometer reads 140°.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
BROWN SUGAR GLAZED HAM RECIPE | SANDRA LEE | FOOD NET…
Provided by Sandra Lee
Categories main-dish
Total Time 3 hours 10 minutes
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 325 degrees F.
- Place the ham in a roasting pan fat-side up. Score the fat with a crisscross pattern. Cook the ham for about 1 hour to allow the scored fat to open up.
- In the meantime, in a small saucepan over medium heat, stir together the brown sugar, apple jelly, mustard, vinegar, ginger and garlic along with 2 tablespoons water. Bring to a simmer and cook for about 2 minutes until it has a smooth syrupy consistency.
- Remove the ham from the oven. Generously brush the ham with half of the glaze. Place back in the oven and bake an additional 1 hour and 30 minutes, basting with the remaining glaze every 20 minutes. If the ham starts to get too brown, cover with foil. Remove from the oven, cover and allow the ham to rest for 30 minutes before slicing and serving.
More about "pineapple brown sugar ham recipe recipes"
BAKED HAM WITH PINEAPPLE RECIPE: HOW TO MAKE IT
I first learned the technique for baked ham with pineapple for a themed dinner my husband and I hosted. Since it is widely known as the symbol of hospitality, pineapple was the star ingredient on our menu and on this lovely baked ham. —JoAnn Fox, Johnson City, Tennessee
From tasteofhome.com
Reviews 4.5
Total Time 02 hours 15 minutes
Category Dinner
Calories 219 calories per serving
From tasteofhome.com
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Calories 219 calories per serving
- Place ham in roasting pan. Score the surface with shallow diagonal cuts, making diamond shapes; insert cloves into diamonds. Cover and bake at 325° for 1-1/2 hours. Drain pineapple, reserving 1/4 cup juice. Combine brown sugar and reserved pineapple juice; pour over ham. Arrange pineapple slices and cherries on ham. , Bake, uncovered, 30-45 minutes longer or until a thermometer reads 140° and the ham is heated through.
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BAKED HAM WITH BROWN SUGAR-HONEY GLAZE RECIPE | TRISHA ...
The secret to Trisha Yearwood's brown sugar ham glaze recipe is in its simplicity. Mix brown sugar and honey together for the perfect touch of sweetness to your holiday ham.
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- Let the ham stand 15 minutes before slicing to allow the juices to set. (You can make the ham up to 2 hours ahead; tent with foil and serve at room temperature.)
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BEST BAKED HAM WITH BROWN SUGAR GLAZE RECIPE - DELISH
Baked ham is an impressive main dish for pretty much any holiday feast—Christmas, Easter, even Thanksgiving. It may look intimidating (mainly due its massive size), but it's actually insanely easy to make: First and foremost, because it's already cooked! All you're doing at home is doctoring it to make it better.
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- Remove ham from oven, give one final glaze, and let rest 15 minutes before slicing.
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HOW TO MAKE HONEY-GLAZED HAM IN THE SLOW COOKER - KITCHN
Learn how and why you should put your holiday honey-glazed ham in the slow cooker this year.
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Calories 710 cal per serving
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Reviews 3.8
Total Time 18600S
Category Main dish, Dinner, Meat dish
Cuisine United states
Calories 710 cal per serving
- Cook and baste the ham. Cover and cook on the LOW setting for 4 to 5 hours. Every hour (or as you remember), baste the ham with the glaze. You can also flip the ham halfway through cooking, if desired. The ham is ready when it reaches an internal temperature of 140°F. Serve with the thickened glaze.
See details
BROWN SUGAR GLAZED HAM RECIPE | SANDRA LEE | FOOD NET…
From foodnetwork.com
Reviews 4.9
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Reviews 4.9
Total Time 3 hours 10 minutes
Category main-dish
- Remove the ham from the oven. Generously brush the ham with half of the glaze. Place back in the oven and bake an additional 1 hour and 30 minutes, basting with the remaining glaze every 20 minutes. If the ham starts to get too brown, cover with foil. Remove from the oven, cover and allow the ham to rest for 30 minutes before slicing and serving.
See details
BAKED HAM WITH PINEAPPLE RECIPE: HOW TO MAKE IT
I first learned the technique for baked ham with pineapple for a themed dinner my husband and I hosted. Since it is widely known as the symbol of hospitality, pineapple was the star ingredient on our menu and on this lovely baked ham. —JoAnn Fox, Johnson City, Tennessee
From tasteofhome.com
Reviews 4.5
Total Time 02 hours 15 minutes
Category Dinner
Calories 219 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 02 hours 15 minutes
Category Dinner
Calories 219 calories per serving
- Place ham in roasting pan. Score the surface with shallow diagonal cuts, making diamond shapes; insert cloves into diamonds. Cover and bake at 325° for 1-1/2 hours. Drain pineapple, reserving 1/4 cup juice. Combine brown sugar and reserved pineapple juice; pour over ham. Arrange pineapple slices and cherries on ham. , Bake, uncovered, 30-45 minutes longer or until a thermometer reads 140° and the ham is heated through.
See details
BAKED HAM WITH BROWN SUGAR-HONEY GLAZE RECIPE | TRISHA ...
The secret to Trisha Yearwood's brown sugar ham glaze recipe is in its simplicity. Mix brown sugar and honey together for the perfect touch of sweetness to your holiday ham.
From foodnetwork.com
Reviews 4.3
Total Time 3 hours 25 minutes
Category main-dish
From foodnetwork.com
Reviews 4.3
Total Time 3 hours 25 minutes
Category main-dish
- Let the ham stand 15 minutes before slicing to allow the juices to set. (You can make the ham up to 2 hours ahead; tent with foil and serve at room temperature.)
See details
BEST BAKED HAM WITH BROWN SUGAR GLAZE RECIPE - DELISH
Baked ham is an impressive main dish for pretty much any holiday feast—Christmas, Easter, even Thanksgiving. It may look intimidating (mainly due its massive size), but it's actually insanely easy to make: First and foremost, because it's already cooked! All you're doing at home is doctoring it to make it better.
From delish.com
Reviews 5
Total Time 3 hours 15 minutes
Category dinner
Calories 221 calories per serving
From delish.com
Reviews 5
Total Time 3 hours 15 minutes
Category dinner
Calories 221 calories per serving
- Remove ham from oven, give one final glaze, and let rest 15 minutes before slicing.
See details
HOW TO MAKE HONEY-GLAZED HAM IN THE SLOW COOKER - KITCHN
Learn how and why you should put your holiday honey-glazed ham in the slow cooker this year.
From thekitchn.com
Reviews 3.8
Total Time 18600S
Category Main dish, Dinner, Meat dish
Cuisine United states
Calories 710 cal per serving
From thekitchn.com
Reviews 3.8
Total Time 18600S
Category Main dish, Dinner, Meat dish
Cuisine United states
Calories 710 cal per serving
- Cook and baste the ham. Cover and cook on the LOW setting for 4 to 5 hours. Every hour (or as you remember), baste the ham with the glaze. You can also flip the ham halfway through cooking, if desired. The ham is ready when it reaches an internal temperature of 140°F. Serve with the thickened glaze.
See details
BAKED HAM WITH BROWN SUGAR-HONEY GLAZE RECIPE | TRISHA ...
The secret to Trisha Yearwood's brown sugar ham glaze recipe is in its simplicity. Mix brown sugar and honey together for the perfect touch of sweetness to your holiday ham.
From foodnetwork.com
Reviews 4.3
Total Time 3 hours 25 minutes
Category main-dish
From foodnetwork.com
Reviews 4.3
Total Time 3 hours 25 minutes
Category main-dish
- Let the ham stand 15 minutes before slicing to allow the juices to set. (You can make the ham up to 2 hours ahead; tent with foil and serve at room temperature.)
See details
BEST BAKED HAM WITH BROWN SUGAR GLAZE RECIPE - DELISH
Baked ham is an impressive main dish for pretty much any holiday feast—Christmas, Easter, even Thanksgiving. It may look intimidating (mainly due its massive size), but it's actually insanely easy to make: First and foremost, because it's already cooked! All you're doing at home is doctoring it to make it better.
From delish.com
Reviews 5
Total Time 3 hours 15 minutes
Category dinner
Calories 221 calories per serving
From delish.com
Reviews 5
Total Time 3 hours 15 minutes
Category dinner
Calories 221 calories per serving
- Remove ham from oven, give one final glaze, and let rest 15 minutes before slicing.
See details
HOW TO MAKE HONEY-GLAZED HAM IN THE SLOW COOKER - KITCHN
Learn how and why you should put your holiday honey-glazed ham in the slow cooker this year.
From thekitchn.com
Reviews 3.8
Total Time 18600S
Category Main dish, Dinner, Meat dish
Cuisine United states
Calories 710 cal per serving
From thekitchn.com
Reviews 3.8
Total Time 18600S
Category Main dish, Dinner, Meat dish
Cuisine United states
Calories 710 cal per serving
- Cook and baste the ham. Cover and cook on the LOW setting for 4 to 5 hours. Every hour (or as you remember), baste the ham with the glaze. You can also flip the ham halfway through cooking, if desired. The ham is ready when it reaches an internal temperature of 140°F. Serve with the thickened glaze.
See details
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Ham Glaze Recipes; Brown Sugar and Mustard Ham Glaze; Brown Sugar and Mustard Ham Glaze. Rating: 4.5 stars. 54 Ratings. 5 star values: 39 ; 4 star values: 13 ; 3 star values: 2 ; 2 star values: 0 ; ... Great simple glaze recipe. -Add pineapple juice to desired consistency -Use pineapple …
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HAM WITH PINEAPPLE RECIPE | ALLRECIPES
I decorate the ham the exact way as called for in this recipe. I use 2 cups brown sugar Preferably dark brown, Enough of the pineapple juice to make a wet sand consistancy, I add about a 1/4 cup of yellow mustard, 1 teaspoon ground cloves, and pour over ham then pour the rest of pineapple …
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BROWN SUGAR PINEAPPLE HAM (SLOW COOKER) L KITCHEN FUN WIT…
Oct 29, 2019 · How to Make Slow Cooker Brown Sugar Pineapple Ham. Making this brown sugar ham literally could not be easier. This will be the easiest holiday ham you ever make, by far. Dry the ham. Add the ham to the slow cooker and dry with paper towels. Add the glaze. Pour half of the pineapple over the ham. Then mix together the brown sugar …
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
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HORMEL | PRODUCTS | HORMEL® CURE 81
3. Mix together the cinnamon, mustard and ½ cup of brown sugar in a cup or small bowl. Set aside. In saucepan over medium heat, mix together the remaining brown sugar, cider vinegar, peach …
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HAM WITH PINEAPPLE RECIPE | ALLRECIPES
I decorate the ham the exact way as called for in this recipe. I use 2 cups brown sugar Preferably dark brown, Enough of the pineapple juice to make a wet sand consistancy, I add about a 1/4 cup of yellow mustard, 1 teaspoon ground cloves, and pour over ham then pour the rest of pineapple …
From allrecipes.com
From allrecipes.com
See details
BROWN SUGAR PINEAPPLE HAM (SLOW COOKER) L KITCHEN FUN WIT…
Oct 29, 2019 · How to Make Slow Cooker Brown Sugar Pineapple Ham. Making this brown sugar ham literally could not be easier. This will be the easiest holiday ham you ever make, by far. Dry the ham. Add the ham to the slow cooker and dry with paper towels. Add the glaze. Pour half of the pineapple over the ham. Then mix together the brown sugar …
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
See details
HORMEL | PRODUCTS | HORMEL® CURE 81
3. Mix together the cinnamon, mustard and ½ cup of brown sugar in a cup or small bowl. Set aside. In saucepan over medium heat, mix together the remaining brown sugar, cider vinegar, peach …
From hormel.com
From hormel.com
See details
HORMEL | PRODUCTS | HORMEL® CURE 81
3. Mix together the cinnamon, mustard and ½ cup of brown sugar in a cup or small bowl. Set aside. In saucepan over medium heat, mix together the remaining brown sugar, cider vinegar, peach …
From hormel.com
From hormel.com
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