PINE NUT BASIL PESTO RECIPES
HOW TO MAKE PESTO | FRESH BASIL PESTO RECIPE - FOOD NETWORK
Keep this basic Basil Pesto recipe from Food Network Kitchen in your arsenal and use it for topping pasta, fish, chicken, pizza and more.
Provided by Food Network Kitchen
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup
Number Of Ingredients 6
Steps:
- Combine the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped. Add 1/2 cup of the oil and process until fully incorporated and smooth. Season with salt and pepper.
- If using immediately, add all the remaining oil and pulse until smooth. Transfer the pesto to a large serving bowl and mix in the cheese.
- If freezing, transfer to an air-tight container and drizzle remaining oil over the top. Freeze for up to 3 months. Thaw and stir in cheese.
BASIC PESTO RECIPE - NYT COOKING
Pesto is a mouthful of bright summer — basil made more so. You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself. Fresh basil can be found in abundance at farmers’ markets in the summer. Just clean, take the stems off and throw the leaves in a food processor with nuts and garlic. Dribble in the oil and you’ve got a versatile sauce for pasta, chicken or fish.
Provided by Florence Fabricant
Total Time 15 minutes
Yield 2 cups
Number Of Ingredients 5
Steps:
- Combine basil leaves, pine nuts or walnuts and garlic in a food processor and process until very finely minced.
- With the machine running slowly dribble in the oil and process until the mixture is smooth.
- Add the cheese and process very briefly, just long enough to combine. Store in refrigerator or freezer.
Nutrition Facts : @context http//schema.org, Calories 82, UnsaturatedFatContent 6 grams, CarbohydrateContent 1 gram, FatContent 8 grams, FiberContent 0 grams, ProteinContent 2 grams, SaturatedFatContent 2 grams, SodiumContent 49 milligrams, SugarContent 0 grams
More about "pine nut basil pesto recipes"
BASIC PESTO RECIPE - NYT COOKING
Pesto is a mouthful of bright summer — basil made more so. You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself. Fresh basil can be found in abundance at farmers’ markets in the summer. Just clean, take the stems off and throw the leaves in a food processor with nuts and garlic. Dribble in the oil and you’ve got a versatile sauce for pasta, chicken or fish.
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine italian
Calories 82 per serving
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine italian
Calories 82 per serving
- Add the cheese and process very briefly, just long enough to combine. Store in refrigerator or freezer.
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BASIC PESTO SAUCE RECIPE - NYT COOKING
The key to making creamy pesto is to add the ingredients to the food processor in the right order to ensure that the nuts break down to a fine paste before the greens have a chance to turn brown. Use basic basil pesto as a pasta sauce, or thin it out with a little olive oil to drizzle it over steak, chicken, fish, pizza or tomato salad. The mint-pistachio variation is inspired by the chef Travis Lett, of Gjelina in Venice, Calif.
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Cuisine italian
Calories 168 per serving
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Cuisine italian
Calories 168 per serving
- Pour pesto base into a bowl and add grated cheese and salt. Stir to combine, then taste and adjust seasoning as needed. Leave the sauce thick to toss with cooked pasta and a little pasta cooking water. To use the pesto as a garnish for grilled or roasted meats, fish and vegetables, thin it out with 2 to 3 more tablespoons olive oil until it’s the consistency of a loose paste. To store leftovers, pour a little more olive oil over the pesto to cover. Refrigerate in an airtight container for up to three days.
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BEST PESTO RECIPE | BON APPéTIT
The key for this classic pesto recipe is to add the basil at the very end so it doesn’t get bruised or lose its flavor and maintains its vibrant green color.
From bonappetit.com
Reviews 4.6
From bonappetit.com
Reviews 4.6
- Divide pasta among bowls. Top with finely grated Parmesan.
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FRESH BASIL PESTO RECIPE - SIMPLY RECIPES
May 27, 2021 · Basil pesto recipes often call for pine nuts, but you can easily substitute walnuts. Basil is a powerfully aromatic herb and a little goes a long way. You can mellow the pesto out a bit by subbing half of the basil with fresh baby spinach leaves. The pesto will more easily stay vibrant green and the flavor of the basil …
From simplyrecipes.com
From simplyrecipes.com
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THE 20 BEST PINE NUT RECIPES - GYPSYPLATE
May 20, 2021 · Perhaps the most well known of the pine nut recipes, pesto is a classic Italian sauce with load of garlic, fresh basil and extra virgin olive oil, along with our favorite pine nuts. This sauce is super varsatile and goes great on pasta, pizzas and in salads. It also …
From gypsyplate.com
From gypsyplate.com
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SIMPLE GARLIC AND BASIL PESTO RECIPE | ALLRECIPES
My favorite was Easy Pesto. It had a nice nutty flavor because of the toasted almonds. It's also nice if you don't have much basil on hand because it uses half as much as the other recipes. My husband liked Simple Garlic and Basil Pesto the best, it was my close second. The parmesan cheese and pine …
From allrecipes.com
From allrecipes.com
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BASIL PESTO RECIPE - LOVE AND LEMONS
Swap out the pine nuts for any nut of your choice! I particularly like walnuts and pistachios. Make nut-free pesto by using pepitas or hemp seeds. Use any herb or leafy green. I like a combination of parsley & cilantro, or use part basil and part arugula. Finely chopped kale leaves are also a great combination with basil!
From loveandlemons.com
From loveandlemons.com
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THE BEST PESTO WITHOUT PINE NUTS- STEP BY STEP GUIDE!
Jan 13, 2022 · If you are looking for a pesto without pine nuts recipe that is simple, flavorful, and tastes delicious give this a try, as it combines fresh ingredients to give you the basil pesto taste you love without the nuts!. Pesto Without Pine Nuts. In our home, we are huge pesto fans. On any given day you can walk in our house and find a collection of pesto in the fridge and in the freezer for pesto …
From confessionsofparenting.com
From confessionsofparenting.com
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THE BEST BASIL PESTO PASTA - JUST A TASTE
Aug 30, 2017 · In a food processor or blender, combine the basil leaves, Parmesan cheese, garlic, toasted pine nuts, kosher salt and pepper. Pulse the ingredients together until well blended. While the food processor or blender is running, drizzle in the olive oil and continue blending, scraping down the sides as needed, until the pesto …
From justataste.com
From justataste.com
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THE BEST BASIC PESTO RECIPE - ONCE UPON A CHEF
Pesto is a versatile sauce that can be used on just about everything, from pastas to sandwiches to salads. It freezes well, too. What You’ll Need To Make Pesto. Traditional pesto is made with garlic, pine nuts, salt, basil leaves, Parmigiano-Reggiano, and extra-virgin …
From onceuponachef.com
From onceuponachef.com
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PESTO - WIKIPEDIA
Pesto (Italian: , Ligurian: ), or (to refer to the original dish) pesto alla genovese (Italian pronunciation: [pesto alla dʒenoveːse, -eːze]), is a sauce originating in Genoa, the capital city of Liguria, Italy. It traditionally consists of crushed garlic, European pine nuts, coarse salt, basil …
From en.m.wikipedia.org
From en.m.wikipedia.org
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HOW TO MAKE PESTO (RECIPE & TIPS) - COOKIE AND KATE
Jun 22, 2021 · Basil Pesto Ingredients. Traditional pesto alla genovese is made simply with basil, pine nuts, Parmesan, garlic, salt and olive oil. I often change up the nuts and add a squeeze of lemon juice. Read on to learn why! Fresh Basil. Pesto is the perfect use for your summer garden basil …
From cookieandkate.com
From cookieandkate.com
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EASY VEGAN PESTO | MINIMALIST BAKER RECIPES
This recipe was a mix of garlic, basil, and cheese . Our plant-based version skips the cheese, but is similarly packed with basil and full of flavor. How to Make Vegan Pesto. This recipe requires just 5 minutes, 1 bowl, and 7 ingredients to make. The base is fresh basil, pine …
From minimalistbaker.com
From minimalistbaker.com
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ALL ABOUT PINE NUTS - THE SPRUCE EATS
Jul 31, 2020 · Approximately 20 species of pine trees produce pine seeds that are large enough to harvest. The most commonly harvested seeds come from four particular pine tree varieties: the Mexican pinon (Pinus cembroides), the Colorado pinion (P. edulis), the Italian stone pine (P. pinea), and the Chinese nut pine …
From thespruceeats.com
From thespruceeats.com
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HOW TO MAKE HOMEMADE PESTO SAUCE | ALLRECIPES
Jul 08, 2020 · Pine nuts can be pricey. Luckily, there are many pesto recipes that call for other, cheaper nuts (or combinations of nuts). So what nut is used to make pesto can come down to what nut you have on hand. Here's how to make pesto without pine …
From allrecipes.com
From allrecipes.com
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50 PESTO RECIPES | FOOD NETWORK
Jun 21, 2016 · 1. Classic Basil Puree 4 cups fresh basil, 1/3 cup toasted pine nuts, 1 garlic clove and 1/2 teaspoon kosher salt.With the machine running, gradually add 1/2 cup olive oil. Stir in …
From foodnetwork.com
From foodnetwork.com
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10-MINUTE VEGAN PESTO SAUCE RECIPE - THE SPRUCE EATS
Dec 20, 2020 · This simple vegan pesto recipe tastes surprisingly like the real thing. Traditionally made with Parmesan cheese, pesto is a basil, pine nut, and cheese mixture that originated in Italy. One of the most flavorful and easy sauces there is, pesto …
From thespruceeats.com
From thespruceeats.com
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GIADA’S CLASSIC PESTO (PESTO ALLA GENOVESE) | GIADZY
Oct 27, 2020 · In a blender or food processor, pulse the basil, pine nuts, garlic, 1/2 teaspoon of salt, and 1/4 teaspoon of pepper until finely chopped. With the blender still running, gradually add enough oil to form a smooth and thick consistency. Transfer the pesto to a medium bowl and stir in the cheese. Season the pesto …
From giadzy.com
From giadzy.com
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PESTO - A FAMILY FEAST®
Jul 07, 2021 · Today we’re sharing our go-to pesto recipe. It’s the perfect blend of fresh basil, garlic, pine nuts, olive oil and cheeses. This is a thick and substantive sauce – not overly oily – and we think this is one of the best pesto recipes around! What is Pesto? Pesto …
From afamilyfeast.com
From afamilyfeast.com
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THE BEST SIMPLE PESTO SUBSTITUTES - STONESOUP
The basil or herb oil options mentioned above are also great if you need to avoid dairy. Nut-Free Pesto Substitutes 1. Basil / Herb Oils. These are a great option for those with nut allergies or special dietary requirements. 2. Nut-Free Pesto. Just replace the pinenuts with either sunflower seeds or extra grated parmesan. How to Make Pesto
From thestonesoup.com
From thestonesoup.com
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THE BEST & WORST PESTO SAUCES—RANKED! — EAT THIS N…
Sep 08, 2021 · Pesto is one of the easiest and most delicious sauces to make. For a traditional pesto sauce, you take basil, garlic, lemon juice, pine nuts, and Parmesan cheese and blend them with …
From eatthis.com
From eatthis.com
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PESTO SPAGHETTI – A COUPLE COOKS
Aug 05, 2020 · Make pesto with any nut you like. Pine nuts, the traditional nut in pesto, can be expensive and hard to find. So you can easily use cashews or walnuts! Here are our best pesto recipes using all three: Basil Pesto, Cashew Pesto, or Walnut Pesto. You can make vegan pesto, too. Nix the Parmesan and you’ve got a dairy-free pesto!
From acouplecooks.com
From acouplecooks.com
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PESTO - A FAMILY FEAST®
Jul 07, 2021 · Today we’re sharing our go-to pesto recipe. It’s the perfect blend of fresh basil, garlic, pine nuts, olive oil and cheeses. This is a thick and substantive sauce – not overly oily – and we think this is one of the best pesto recipes around! What is Pesto? Pesto …
From afamilyfeast.com
From afamilyfeast.com
See details
THE BEST SIMPLE PESTO SUBSTITUTES - STONESOUP
The basil or herb oil options mentioned above are also great if you need to avoid dairy. Nut-Free Pesto Substitutes 1. Basil / Herb Oils. These are a great option for those with nut allergies or special dietary requirements. 2. Nut-Free Pesto. Just replace the pinenuts with either sunflower seeds or extra grated parmesan. How to Make Pesto
From thestonesoup.com
From thestonesoup.com
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THE BEST & WORST PESTO SAUCES—RANKED! — EAT THIS NOT THAT
Sep 08, 2021 · Pesto is one of the easiest and most delicious sauces to make. For a traditional pesto sauce, you take basil, garlic, lemon juice, pine nuts, and Parmesan cheese and blend them with enough olive oil to make a sauce.The result is an emerald green …
From eatthis.com
From eatthis.com
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PESTO SPAGHETTI – A COUPLE COOKS
Aug 05, 2020 · Make pesto with any nut you like. Pine nuts, the traditional nut in pesto, can be expensive and hard to find. So you can easily use cashews or walnuts! Here are our best pesto recipes using all three: Basil Pesto, Cashew Pesto, or Walnut Pesto. You can make vegan pesto, too. Nix the Parmesan and you’ve got a dairy-free pesto!
From acouplecooks.com
From acouplecooks.com
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PINE NUTS: HEALTH BENEFITS, NUTRIENTS PER SERVING ...
Here are some ways to use pine nuts in recipes: Blend pine nuts with cheese, garlic, basil, cheese, and olive oil to make a pesto Sprinkle onto yogurt with fruit and other nuts to create a ...
From webmd.com
From webmd.com
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PASTA SALAD WITH PESTO - ONCE UPON A CHEF
Add the pesto-pea mixture to the pasta, along with the Parmesan, 3/4 cup of the peas, 3 tablespoons of the pine nuts, the mozzarella, 1/2 teaspoon salt, and 1/2 teaspoon pepper. Mix well, then taste and adjust seasoning, if necessary.
From onceuponachef.com
From onceuponachef.com
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SUN-DRIED TOMATO PESTO RECIPE | LITTLE SPICE JAR
Nov 04, 2020 · It’s classic basil pesto ingredients like, pine nuts, parmesan, olive oil, and of course, basil, along with a cup full of sun-dried tomatoes. And it’s a million times better than anything you’ll get from a jar.
From littlespicejar.com
From littlespicejar.com
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ANINAS RECIPES - SIMPLE DELICIOUS RECIPES
Apr 01, 2021 · Cucumber, Olive and Pesto Salad, a fresh and vibrant marinated salad! Fresh cucumber slices marinated in a basil pesto and crushed black olive vinaigrette, LET’S EAT!Remember you can jump …
From aninas-recipes.com
From aninas-recipes.com
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40 SPINACH RECIPES | COOKING LIGHT
Mar 04, 2019 · We swap fresh basil and pine nuts for ingredients that are more evergreen and everyday, perfect for a vibrant hit in cooler months. The warmth from the toasted walnuts will help the sauce emulsify in the food processor; toast in a dry skillet over medium …
From cookinglight.com
From cookinglight.com
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MAKE-AHEAD HOLIDAY SIDE DISHES | BETTER HOMES & GARDENS
Dec 18, 2019 · Be ready for your guests to flock to the dinner table with the smell of toasty pine nuts and pesto in this make-ahead twice-baked mashed potato dish. With only five ingredients (plus salt and pepper) and a tip for making the potatoes 24 hours ahead, …
From bhg.com
From bhg.com
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RECIPES | WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
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PESTO PASTA SALAD RECIPE - COOKIE AND KATE
Oct 10, 2016 · *Change it up: You can use pine nuts, walnuts or almonds in the pesto instead of pepitas (although the dish will no longer be nut-free, if that matters). Make it gluten free: Use your favorite gluten-free pasta. Make it dairy free/vegan: Just don’t add …
From cookieandkate.com
From cookieandkate.com
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RECIPES AT GREAT ITALIAN CHEFS - GREAT ITALIAN CHEFS
See the recipes. Recipes. Simple suppers. Great Italian Chefs. Easy pasta. ... Swiss chard, mozzarella, pine nut and raisin calzone. by The Kitchen with Great Italian Chefs. Rafanata – horseradish and pecorino frittata. ... Pastry snails with basil pesto, Grana Padano and pine …
From greatitalianchefs.com
From greatitalianchefs.com
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TOP 20 PASTA BAKE RECIPES | BBC GOOD FOOD
This easy pesto lasagne is packed with greens, a creamy pesto and mascarpone sauce and a crunchy pine nut and parmesan topping. Everyone will want seconds. Check out more vegetarian lasagne recipes. 9. Three-cheese meatball lasagne
From bbcgoodfood.com
From bbcgoodfood.com
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