HOW TO MAKE A PINECONE-SHAPED CHEESEBALL WITH ALMONDS THE ...
Provided by CLICKAMERICANA.COM
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Spread almonds in a single layer in shallow pan.
- Bake at 300 degrees for 15 minutes, stirring often until almonds just begin to turn color. Remove from oven. Cool.
- Combine softened cream cheese and mayonnaise; mix well.
- Add bacon, onions, dill and pepper; mix well.
- Cover and chill overnight.
- The next day, form cheese mixture into shapes of two pinecones on serving platter.
- Beginning at narrow end, press almonds at slight angle into cheese mixture in rows. Continue overlapping rows until all cheese is covered.
- Garnish with artificial pine sprigs. Serve with crackers.
Nutrition Facts : Calories 55 calories, CarbohydrateContent 2 grams carbohydrates, CholesterolContent 2 milligrams cholesterol, FatContent 5 grams fat, FiberContent 1 grams fiber, ProteinContent 2 grams protein, SaturatedFatContent 1 grams saturated fat, ServingSize 1, SodiumContent 56 grams sodium, SugarContent 0 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 4 grams unsaturated fat
PINE CONE CHEESE BALL RECIPE | ALLRECIPES
Any cheese ball is a welcome addition to a holiday party spread, but when you bring one that looks like a pine cone, you're talking about a real showstopper.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Total Time 30 minutes
Prep Time 30 minutes
Yield 1 cheese ball
Number Of Ingredients 10
Steps:
- Stir cream cheese, goat cheese, parsley, tarragon, thyme, garlic, cayenne pepper, salt, and black pepper together in a bowl until smooth and well-mixed.
- Turn cheese mixture out onto a serving platter and form into a tapered oval shape to resemble a pine cone.
- Starting at the tapered end, press almonds into the cheese cone so that the tip of the almond is facing out and down, and cheese cone is completely covered with almonds and resembles a pine cone. Place rosemary sprigs at the top to resemble pine needles.
Nutrition Facts : Calories 175.9 calories, CarbohydrateContent 2.9 g, CholesterolContent 36.4 mg, FatContent 16.4 g, FiberContent 1.1 g, ProteinContent 5.6 g, SaturatedFatContent 8 g, SodiumContent 129.7 mg, SugarContent 0.7 g
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