PIN ROLL SANDWICHES RECIPES

HAWAIIAN HAM SANDWICHES RECIPE | MYRECIPES

Hawaiian Ham Sandwiches Recipe | MyRecipes image

With the perfect combination of sweet and salty flavors, these Hawaiian Ham Sandwiches are sure to be crowd-pleasers. Serve them during the holidays or during a football party–they are great for any occasion.

Provided by Tina Vawter, Sheridan, IN

Yield Makes 2 dozen

Number Of Ingredients 8

Ingredients

24 Hawaiian sweet rolls
1 pound deli ham, sliced
2 6-oz. pkg. shredded Swiss cheese
1 teaspoon poppy seed
½ cup butter, melted
1 ½ teaspoons Dijon mustard
2 tablespoons dried, minced onion
1 ½ teaspoons Worcestershire sauce

Steps:

Cut rolls in half; set tops aside. Place bottoms in a lightly greased 13"x9" baking pan; they should just fit. Layer ham and cheese on top. Sprinkle with poppy seed; replace roll tops. In a bowl, combine remaining ingredients. Pour over top. Bake, covered with aluminum foil, at 350 degrees for 15 to 20 minutes. Cut into squares.

FUNERAL SANDWICHES RECIPE | ALLRECIPES

Funeral Sandwiches Recipe | Allrecipes image

These little sandwiches are delish and are favorites at a party or funeral!

Provided by Saltair4

Categories Sandwiches

Total Time 4 hours 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 24 sandwiches

Number Of Ingredients 9

Ingredients

cooking spray
1 pound thinly sliced ham
½ pound sliced Swiss cheese
2 (12 count) packages Hawaiian bread rolls (such as King's®)
1 cup butter, melted
4 tablespoons brown sugar
2 tablespoons Worcestershire sauce
2 tablespoons prepared yellow mustard
2 tablespoons poppy seeds

Steps:

Spray a cookie sheet with cooking spray. Place ham and Swiss cheese slices on the bottom of the rolls and cover with roll tops.
Mix butter, brown sugar, Worcestershire, mustard, and poppy seeds together in a small bowl and spoon over sandwich tops. Let sit, 4 hours to overnight.
Preheat the oven to 400 degrees F (200 degrees C).
Bake in the preheated oven until golden and cheese is melted, about 25 minutes.

Nutrition Facts : Calories 418.5 calories, CarbohydrateContent 46 g, CholesterolContent 79.7 mg, FatContent 12.3 g, FiberContent 2.4 g, ProteinContent 19.9 g, SaturatedFatContent 11.1 g, SodiumContent 559.3 mg, SugarContent 2.6 g

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