PIMENTO OLIVES RECIPES

Name: Pimiento-Olive Cheese Log
Prep time: 15 min
Total time: 15 min
Yield: 1-1/4 cups.
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 jar (2 ounces) diced pimientos, drained; 2 tablespoons finely chopped ripe olives; 1-1/2 teaspoons grated onion; 1 teaspoon lemon juice; 1 garlic clove, minced; 1/4 teaspoon salt; 1/8 teaspoon dried thyme; 1/8 teaspoon ground mustard; 1/8 teaspoon hot pepper sauce; Assorted crackers

PIMIENTO-OLIVE CHEESE LOG RECIPE: HOW TO MAKE IT

Pimiento-Olive Cheese Log Recipe: How to Make It image

Pimientos give great color to this soft-textured cheese log. I make it for many occasions throughout the year.

Provided by Taste of Home

Categories Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 1-1/4 cups.

Number Of Ingredients 11

Ingredients

1 package (8 ounces) cream cheese, softened
1 jar (2 ounces) diced pimientos, drained
2 tablespoons finely chopped ripe olives
1-1/2 teaspoons grated onion
1 teaspoon lemon juice
1 garlic clove, minced
1/4 teaspoon salt
1/8 teaspoon dried thyme
1/8 teaspoon ground mustard
1/8 teaspoon hot pepper sauce
Assorted crackers

Steps:

In a small bowl, beat cream cheese until smooth. Stir in the next nine ingredients. Cover and refrigerate for 1 hour or until firm. Shape into a log. Cover and refrigerate for 4 hours or overnight. Serve with crackers.

Nutrition Facts : Calories 83 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 142mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein.

CREAM CHEESE OLIVE PIMENTO SPREAD RECIPE - FOOD.COM

Cream Cheese Olive Pimento Spread Recipe - Food.com image

Make and share this Cream Cheese Olive Pimento Spread recipe from Food.com.

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 1/2 cups

Number Of Ingredients 4

Ingredients

8 ounces cream cheese, softened
1/4 cup finely chopped pimento stuffed olive
1/4 cup finely chopped pimentos
1/4 cup mayonnaise (I prefer Hellmann's)

Steps:

Measure all ingredients into a small bowl.
Blend well.

Nutrition Facts : Calories 406.9, FatContent 39, SaturatedFatContent 18.7, CholesterolContent 106.1, SodiumContent 461.5, CarbohydrateContent 10.3, FiberContent 0.4, SugarContent 4.9, ProteinContent 5.8

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