PIMENTO CHEESE SPREAD RECIPES RECIPES

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SPICY PIMENTO CHEESE SPREAD RECIPE | INA GARTEN | FOOD NET…



Spicy Pimento Cheese Spread Recipe | Ina Garten | Food Net… image

Provided by Ina Garten

Categories     condiment

Total Time 2 hours 10 minutes

Cook Time 10 minutes

Yield 1 quart

Number Of Ingredients 9

10 ounces cream cheese, softened
3/4 cup mayonnaise 
1 tablespoon garlic powder 
1 tablespoon onion powder 
1 teaspoon celery seed 
1 cup pickled jalapenos, chopped 
6 ounces piquillo pepper, chopped (regular pimentos can be substituted) 
5 cups shredded Cheddar (approximately 1 1/4 pounds)
1 to 2 tablespoons Sriracha 

Steps:

  • Combine the cream cheese, mayonnaise, garlic powder, onion powder and celery seed. Mix in the pickled jalapenos, piquillo peppers and grated Cheddar. Add the Sriracha and combine. Taste and add more mayonnaise and Sriracha, if necessary. Chill before serving.

PIMENTO-CHEESE SPREAD RECIPE - BETTYCROCKER.COM



Pimento-Cheese Spread Recipe - BettyCrocker.com image

In many parts of the South, a party doesn't start until someone brings out the pimento-cheese spread. This entertaining favorite is always great with crackers, cocktail bread slices, or cut-up fresh veggies.

Provided by Jessica Walker

Total Time 15 minutes

Prep Time 15 minutes

Yield 24

Number Of Ingredients 4

1 loaf (16 oz. box) VELVEETA™ Original Cheese
2 cups finely shredded sharp Cheddar cheese (8 oz)
1 jar (4 oz) sliced pimientos, drained
1 cup mayonnaise or salad dressing

Steps:

  • Using grater with large holes, shred cheese product into large bowl. Stir in Cheddar cheese and pimientos. Add mayonnaise; stir and fold until mixture is creamy. Serve immediately, or refrigerate until serving time. Serve with crackers, cocktail bread slices, pretzels or cut-up fresh veggies.

Nutrition Facts : ServingSize 1 Serving

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Total Time 2 hours 10 minutes
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  • Combine the cream cheese, mayonnaise, garlic powder, onion powder and celery seed. Mix in the pickled jalapenos, piquillo peppers and grated Cheddar. Add the Sriracha and combine. Taste and add more mayonnaise and Sriracha, if necessary. Chill before serving.
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