PILLSBURY PIE CRUST APPLE DUMPLINGS RECIPES

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APPLE PIE CRESCENTS RECIPE - PILLSBURY.COM



Apple Pie Crescents Recipe - Pillsbury.com image

These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. All you need is 30 minutes, five ingredients—including flaky, buttery crescent rolls and fresh Granny Smith apples—and a love for warm fall flavors!

Provided by Pillsbury Kitchens

Total Time 30 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 5

1 small Granny Smith apple, peeled, cored, cut into 8 (1/2-inch) slices
3 tablespoons butter, melted
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3 cup packed brown sugar
1 teaspoon apple pie spice

Steps:

  • Heat oven to 375°F. Line cookie sheet with cooking parchment paper, or grease cookie sheet. Set aside.
  • In small bowl, toss apple slices in 1 tablespoon of the melted butter; set aside. Separate dough into 8 triangles.
  • In small bowl, mix brown sugar and apple pie spice. Divide mixture evenly among triangles. Top each triangle with apple slice. Starting at short side of each triangle, wrap dough around apple. Place on cookie sheet. Brush with remaining 2 tablespoons melted butter.
  • Bake 10 to 12 minutes or until crescents are deep golden brown and apples are softened. Cool 5 minutes before serving.

Nutrition Facts : Calories 190 , CarbohydrateContent 22 g, CholesterolContent 10 mg, FatContent 2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 260 mg, SugarContent 11 g, TransFatContent 0 g

5-INGREDIENT CHICKEN AND DUMPLINGS FOR TWO - PILLSBURY.COM



5-Ingredient Chicken and Dumplings for Two - pillsbury.com image

This five-ingredient chicken and dumplings one-pot meal can be ready in less than 30 minutes. Frozen biscuits make it incredibly easy and convenient for a two-person meal or a small family. Add ranch seasoning mix and cheddar cheese for rich, creamy flavor.

Provided by Pillsbury Kitchens

Total Time 20 minutes

Prep Time 20 minutes

Yield 2

Number Of Ingredients 6

2 cups Progresso™ reduced sodium chicken broth (from 32-oz carton)
1 tablespoon ranch salad dressing & seasoning mix (from 1-oz package)
1/8 teaspoon black pepper
1 1/2 cups shredded cooked chicken
3 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
1/2 cup shredded cheddar cheese (2 oz)

Steps:

  • In 1 1/2- or 2-quart saucepan, heat broth, ranch seasoning mix, pepper and chicken to boiling.
  • Cut each biscuit in half lengthwise, and cut each half into 4 pieces; add to boiling mixture. Reduce heat to medium; simmer uncovered 5 to 7 minutes, stirring frequently, until dumplings are cooked through and mixture is slightly thickened.
  • Stir in cheddar cheese until cheese melts. Serve immediately.

Nutrition Facts : Calories 600 , CarbohydrateContent 41 g, CholesterolContent 120 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 44 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 2200 mg, SugarContent 6 g, TransFatContent 1/2 g

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