PILLSBURY MEATLOAF RECIPES

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EASY BACON CHEESEBURGER MEATLOAF RECIPE - PILLSBURY.COM



Easy Bacon Cheeseburger Meatloaf Recipe - Pillsbury.com image

Enjoy the ultimate summer sandwich all year 'round with a flavor-packed meatloaf with a molten cheesy center. This is the mother of all comfort food.

Provided by Nicole Nared-Washington

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Yield 10

Number Of Ingredients 10

1 1/2 lb ground beef
1 1/2 teaspoons salt
1 1/2 teaspoons pepper
3 tablespoons Worcestershire sauce
3/4 cup ketchup
1/2 cup diced pickles
1 cup Progresso™ plain bread crumbs
2 eggs
1/2 lb sliced bacon
2 cups shredded sharp Cheddar cheese (8 oz)

Steps:

  • Heat oven to 350°F. Spray 9x5-inch loaf pan with cooking spray.
  • In large bowl, add 1 1/2 lb ground beef, 1 1/2 teaspoons salt, 1 1/2 teaspoons pepper, 2 tablespoons Worcestershire sauce, 1/4 cup ketchup, 1/2 cup diced pickles, 1 cup Progresso™ plain bread crumbs, and 2 eggs; use your hands to mix ingredients together. Set aside.
  • Place bacon slices across loaf pan side by side. Place half of the meatloaf mixture in bottom of loaf pan; sprinkle with 2 cups shredded sharp Cheddar cheese (8 oz); and finally, place the rest of the meatloaf mixture on top.
  • Fold hanging pieces of bacon over top. Bake about 1 hour or until meat thermometer inserted in center of loaf reads 160°F). Mix 1/2 cup ketchup and 1 tablespoon Worcestershire sauce; pour on top of meatloaf while still hot. Cool several minutes before serving.

Nutrition Facts : Calories 330 , CarbohydrateContent 16 g, CholesterolContent 110 mg, FatContent 0 , FiberContent 1 g, ProteinContent 22 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 1000 mg, SugarContent 5 g, TransFatContent 1/2 g

PIZZA MEATLOAF RECIPE - PILLSBURY.COM



Pizza Meatloaf Recipe - Pillsbury.com image

It's a new wedge of meatloaf! A cake pan bakes a round pizza shape complete with pizza toppings.

Provided by Pillsbury Kitchens

Total Time 1 hours 25 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 7

1 1/2 lb. lean ground beef
1/3 cup Progresso™ Italian Style Bread Crumbs
1 teaspoon instant minced onion
1/4 teaspoon salt
2 eggs
1 (8-oz.) can pizza sauce
2 oz. (1/2 cup) shredded 6-cheese Italian-recipe cheese blend

Steps:

  • Heat oven to 350°F. Spray 8-inch round cake pan with nonstick cooking spray. In large bowl, combine ground beef, bread crumbs, instant minced onion, salt, eggs and 1/2 cup of the pizza sauce; mix well. Press mixture evenly in sprayed pan. Bake at 350°F. for 30 minutes.
  • Remove loaf from oven. Drain and discard drippings from pan. Spread top of loaf with remaining pizza sauce. If desired, add other favorite pizza toppings such as green bell pepper strips or sliced olives.
  • Return to oven; bake an additional 30 minutes or until thoroughly cooked in center and meat thermometer registers 160°F.
  • Sprinkle top of loaf with cheese. Bake 5 to 10 minutes or until cheese is melted. Let stand 5 minutes before serving. To serve, cut into wedges.

Nutrition Facts : Calories 320 , CarbohydrateContent 8 g, CholesterolContent 150 mg, FatContent 1/2 , FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 8 g, ServingSize 1/6 of Recipe, SodiumContent 420 mg, SugarContent 1 g

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