PIEROGI LASAGNA WITH OVEN READY NOODLES RECIPES

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PIEROGI LASAGNA | MRFOOD.COM



Pierogi Lasagna | MrFood.com image

You'll never guess what the secret ingredient is in our Pierogi Lasagna. But we're happy to tell you: it's seasoned mashed potatoes! That's right, this recipe combines tasty Italian lasagna and the succulent Polish pierogi, to make a mouthwatering dinner recipe that is totally unexpected. Talk about a totally winning combination! Topped with zesty Cheddar cheese, this vegetarian lasagna is a must-have for your shortcut recipe collection.

Categories     Pastas

Cook Time 45 minutes

Number Of Ingredients 7

12 lasagna noodles
1 stick (1/2 cup) butter
1/2 teaspoon salt
5 onions, finely chopped (about 3 cups)
1/2 teaspoon black pepper
1 1/2 cups (6 ounces) shredded Cheddar cheese
6 cups warm seasoned mashed potatoes, store-bought or homemade

Steps:

  • Preheat oven to 375 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  • Cook lasagna noodles according to package directions; drain and set aside.
  • Meanwhile, in a large skillet over medium-high heat, melt butter. Add salt to onions and saute 8 to 10 minutes, or until lightly browned; reserve 1/2 cup sautéed onions for topping. Add remaining onions, the pepper, and cheese to mashed potatoes; mix well.
  • Place 3 noodles on bottom of baking dish. Spread 1/3 of potato mixture over noodles. Repeat layers until a total of 4 layers of noodles and 3 layers of potato mixture have been placed (with a layer of noodles on top). Top with reserved sautéed onions.
  • Cover with aluminum foil and bake 30 to 35 minutes, or until heated through.

SUNDAY NIGHT NOODLES | MRFOOD.COM



Sunday Night Noodles | MrFood.com image

What do you make on a Sunday Night when you want to wrap up the weekend by cooking up a meal that'll leave 'em full and ready to start the week? We've got an idea! It's Sunday Night Noodles! The whole family will love this easy, creamy dinner recipe.

Categories     Pastas

Cook Time 55 minutes

Number Of Ingredients 10

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