PIE SUGAR RECIPES
SUGAR PIE RECIPE - FOOD.COM
Make and share this Sugar Pie recipe from Food.com.
Total Time 55 minutes
Prep Time 5 minutes
Cook Time 50 minutes
Yield 2 large pie, 16 serving(s)
Number Of Ingredients 5
Steps:
- Mix well the brown sugar and flour. Add eggs, evaporated milk and vanilla mixing well.
- Pour into 2 large unbaked pie crusts.
- Cook at 425 F for 40-50 minutes.
Nutrition Facts : Calories 208.5, FatContent 2.6, SaturatedFatContent 1.4, CholesterolContent 33.9, SodiumContent 52.1, CarbohydrateContent 44.4, FiberContent 0.1, SugarContent 39.8, ProteinContent 2.7
SUGAR-FREE APPLE PIE RECIPE: HOW TO MAKE IT
This sugar-free pie is so delicious, you can't even detect the artificial sweetener in the filling. I always get rave reviews when I bring it to church potlucks. —Teresa Garlick, Glendale, Arizona
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 05 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 10 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. In a large bowl, combine the first 3 ingredients; fold in apples. , On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top., Bake 35 minutes. Increase oven setting to 400°; bake until apples are tender, 15-20 minutes.
Nutrition Facts : Calories 339 calories, FatContent 19g fat (12g saturated fat), CholesterolContent 48mg cholesterol, SodiumContent 248mg sodium, CarbohydrateContent 41g carbohydrate (9g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
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Can sugar-free and pie exist in the same universe? Absolutely they can! Give this easy sugar-free pecan pie a try and your guests who need an alternative to the sugar-laden dessert table will be oh so grateful. And for the rest at the table, we’re pretty sure they won’t be able to taste the difference, either.
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SUGAR-FREE APPLE PIE RECIPE: HOW TO MAKE IT
This sugar-free pie is so delicious, you can't even detect the artificial sweetener in the filling. I always get rave reviews when I bring it to church potlucks. —Teresa Garlick, Glendale, Arizona
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 05 minutes
Category Desserts
Calories 339 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 05 minutes
Category Desserts
Calories 339 calories per serving
- Preheat oven to 375°. In a large bowl, combine the first 3 ingredients; fold in apples. , On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top., Bake 35 minutes. Increase oven setting to 400°; bake until apples are tender, 15-20 minutes.
See details
SUGAR PIE RECIPE - FOOD.COM
Make and share this Sugar Pie recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 208.5 per serving
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 208.5 per serving
- Cook at 425 F for 40-50 minutes.
See details
SUGAR-FREE PECAN PIE RECIPE - TABLESPOON.COM
Can sugar-free and pie exist in the same universe? Absolutely they can! Give this easy sugar-free pecan pie a try and your guests who need an alternative to the sugar-laden dessert table will be oh so grateful. And for the rest at the table, we’re pretty sure they won’t be able to taste the difference, either.
From tablespoon.com
Total Time 1 hours 0 minutes
From tablespoon.com
Total Time 1 hours 0 minutes
- Bake 40 to 50 minutes or until filling is puffed and pie is golden brown. Cool completely, about 2 hours. Store in refrigerator.
See details
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