PIE CRUST NO SHORTENING RECIPE RECIPES
BUTTER PIE CRUST RECIPE - EPICURIOUS
Butter Pie Crust
Provided by EPICURIOUS.COM
Yield Makes 2 nine-inch deep-dish crusts
Number Of Ingredients 5
Steps:
- Mix flour, sugar, and salt in processor. Add butter; pulse until coarse meal forms. Gradually blend in enough ice water to form moist clumps. Gather dough into ball; divide in half. Form dough into 2 balls; flatten into disks. Wrap each in plastic; chill 2 hours or overnight.
BUTTER PIE CRUST RECIPE - EPICURIOUS
Butter Pie Crust
Provided by EPICURIOUS.COM
Yield Makes 2 nine-inch deep-dish crusts
Number Of Ingredients 5
Steps:
- Mix flour, sugar, and salt in processor. Add butter; pulse until coarse meal forms. Gradually blend in enough ice water to form moist clumps. Gather dough into ball; divide in half. Form dough into 2 balls; flatten into disks. Wrap each in plastic; chill 2 hours or overnight.
More about "pie crust no shortening recipe recipes"
ALL BUTTER PIE CRUST RECIPE - HOW TO MAKE ALL BUTTER PIE CRUST
All-butter pie crust will help you get the flakiest base for any pie. Flour, butter, salt, very cold water and vinegar create the perfect pie crust.
From thepioneerwoman.com
Total Time 1 hours 10 minutes
Category autumn, brunch, dinner party, Mother's Day, Summer, winter, baking, comfort food, dessert, dinner
Cuisine American
From thepioneerwoman.com
Total Time 1 hours 10 minutes
Category autumn, brunch, dinner party, Mother's Day, Summer, winter, baking, comfort food, dessert, dinner
Cuisine American
- In a large bowl, whisk together the flour and salt. With a pastry cutter or your fingers, gradually work the butter into the flour until dime-sized pieces form. In a small bowl, combine the cold water and apple cider vinegar. Add the mixture 1 tablespoon at a time, mixing gently in between each addition. Stir together until the ingredients are incorporated and the mixture holds together when pinched together with your fingers. Turn the mixture out onto a clean countertop and knead 4-5 times until combined. Divide into 2 evenly sized balls and flatten each to a disk shape (with minimal cracks). Wrap with plastic wrap and refrigerate for 2 hours (or up to 2 days). Proceed with your pie recipe's baking instructions from here!
See details
PASTRY FOR DOUBLE-CRUST PIE - BETTER HOMES & GARDENS
Nothing is as tempting as a homemade pie, complete with a tender, flaky crust. Here's how to obtain perfect piecrust.
From bhg.com
Reviews 4
Total Time 15 minutes
Category Recipes and Cooking
Calories 256 calories per serving
From bhg.com
Reviews 4
Total Time 15 minutes
Category Recipes and Cooking
Calories 256 calories per serving
- Roll remaining dough into a circle about 12 inches in diameter. Cut slits to allow steam to escape. Place remaining pastry on filling; trim 1/2 inch beyond edge of plate. Fold top pastry under bottom pastry. Crimp edge as desired. Bake as directed in individual recipes. Makes 8 servings.
See details
BUTTER PIE CRUST RECIPE - EPICURIOUS
Butter Pie Crust
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Mix flour, sugar, and salt in processor. Add butter; pulse until coarse meal forms. Gradually blend in enough ice water to form moist clumps. Gather dough into ball; divide in half. Form dough into 2 balls; flatten into disks. Wrap each in plastic; chill 2 hours or overnight.
See details
ALL BUTTER PIE CRUST RECIPE - HOW TO MAKE ALL BUTTER PIE CRUST
All-butter pie crust will help you get the flakiest base for any pie. Flour, butter, salt, very cold water and vinegar create the perfect pie crust.
From thepioneerwoman.com
Total Time 1 hours 10 minutes
Category autumn, brunch, dinner party, Mother's Day, Summer, winter, baking, comfort food, dessert, dinner
Cuisine American
From thepioneerwoman.com
Total Time 1 hours 10 minutes
Category autumn, brunch, dinner party, Mother's Day, Summer, winter, baking, comfort food, dessert, dinner
Cuisine American
- In a large bowl, whisk together the flour and salt. With a pastry cutter or your fingers, gradually work the butter into the flour until dime-sized pieces form. In a small bowl, combine the cold water and apple cider vinegar. Add the mixture 1 tablespoon at a time, mixing gently in between each addition. Stir together until the ingredients are incorporated and the mixture holds together when pinched together with your fingers. Turn the mixture out onto a clean countertop and knead 4-5 times until combined. Divide into 2 evenly sized balls and flatten each to a disk shape (with minimal cracks). Wrap with plastic wrap and refrigerate for 2 hours (or up to 2 days). Proceed with your pie recipe's baking instructions from here!
See details
PASTRY FOR DOUBLE-CRUST PIE - BETTER HOMES & GARDENS
Nothing is as tempting as a homemade pie, complete with a tender, flaky crust. Here's how to obtain perfect piecrust.
From bhg.com
Reviews 4
Total Time 15 minutes
Category Recipes and Cooking
Calories 256 calories per serving
From bhg.com
Reviews 4
Total Time 15 minutes
Category Recipes and Cooking
Calories 256 calories per serving
- Roll remaining dough into a circle about 12 inches in diameter. Cut slits to allow steam to escape. Place remaining pastry on filling; trim 1/2 inch beyond edge of plate. Fold top pastry under bottom pastry. Crimp edge as desired. Bake as directed in individual recipes. Makes 8 servings.
See details
NO ROLL PIE CRUST II RECIPE | ALLRECIPES
The crust turned out light textured, rich tasting, crumbly/flaky, and delicious. I use this recipe exclusively now for one crust pie recipes. Nice not to have to use up butter or shortening to make the crust. Update: I have used this for years now and it's still my go-to recipe for no-roll crust…
From allrecipes.com
From allrecipes.com
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BUTTER FLAKY PIE CRUST RECIPE | ALLRECIPES
What makes the recipe a derivation of "pâte brisée" is that it uses all butter ~ of course, by doing so it is quite rich {grin} FYI, pie dough is even more flaky when some shortening is used in place of unsalted butter; ie., try the Alton Brown mixture of 3 ounces (6 tablespoons) butter, chilled PLUS 1 ounce (2 tablespoons) lard = shortening …
From allrecipes.com
From allrecipes.com
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PERFECT PIE CRUST RECIPE - SIMPLY RECIPES
Feb 27, 2022 · The following are instructions for making 1) a basic butter crust (pâte brisée) for sweet and savory pies and tarts, 2) a pre-baked pie crust needed for dishes such as quiche, 3) a combination butter and shortening crust, and 4) an egg wash finish for the pie.
From simplyrecipes.com
From simplyrecipes.com
See details
PERFECT PIE CRUST RECIPE - ADD A PINCH
Oct 06, 2021 · By freezing the pie crust for 30 minutes before adding the filling for baking also helps for the flakiest crust! The Perfect Crust Every Time. I’ve tested this perfect pie crust recipe so many times over the years and know this recipe works with most pie …
From addapinch.com
From addapinch.com
See details
BEST FLAKY PIE CRUST RECIPE WITH CRISCO SHORTENING | IT IS ...
Apr 05, 2021 · Crisco Pie Crust is that easy, flaky homemade pie crust like your grandma use to make. Perfect for all your pie recipes and ready to fill. This is the perfect pie crust for all types of homemade pies, such as pumpkin pie, apple pie, even pot pie.
From itisakeeper.com
From itisakeeper.com
See details
EASY PIE CRUST RECIPE (VIDEO) - NATASHASKITCHEN.COM
Jun 05, 2018 · This homemade pie crust recipe yields a flaky tender crust with rich buttery flavor. It has simple, natural ingredients and uses only butter (NO SHORTENING). Learn how to roll and transfer pie dough, form a fluted pie rim, "blind bake" or pre-bake pie crust and discover surprisingly simple alternatives for pie …
From natashaskitchen.com
From natashaskitchen.com
See details
EASY PIE CRUST RECIPE (PERFECT FOR BEGINNERS!) - I HEART ...
Aug 12, 2021 · This pie crust has a great flaky crust that turns out a little crisp on the outside but soft in the center. It’s so yummy and perfect with just about any filling. It’s also a lot easier than you think to make your own pie crust. There are many variations with pie crust but I prefer using both butter and shortening…
From iheartnaptime.net
From iheartnaptime.net
See details
HOMEMADE BUTTERY FLAKY PIE CRUST - SALLY'S BAKING ADDICTION
Jul 01, 2015 · The butter/shortening crust (1) was just as flaky and tender in my opinion and (2) tasted buttery and like pie crust (think: diner style cherry pie). Both crusts were great. But the butter/shortening …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HOMEMADE PIE CRUST RECIPE - LIVE WELL BAKE OFTEN
Oct 05, 2020 · Fat: Some pie crust recipes call for all butter, a combination of butter and shortening, oil, etc. For this recipe, I use a combination of cold butter and cold vegetable shortening. The butter gives your pie crust a delicious buttery flavor and the shortening gives the crust …
From livewellbakeoften.com
From livewellbakeoften.com
See details
PERFECT PIE CRUST RECIPE - ADD A PINCH
Oct 06, 2021 · By freezing the pie crust for 30 minutes before adding the filling for baking also helps for the flakiest crust! The Perfect Crust Every Time. I’ve tested this perfect pie crust recipe so many times over the years and know this recipe works with most pie …
From addapinch.com
From addapinch.com
See details
BEST FLAKY PIE CRUST RECIPE WITH CRISCO SHORTENING | IT IS ...
Apr 05, 2021 · Crisco Pie Crust is that easy, flaky homemade pie crust like your grandma use to make. Perfect for all your pie recipes and ready to fill. This is the perfect pie crust for all types of homemade pies, such as pumpkin pie, apple pie, even pot pie.
From itisakeeper.com
From itisakeeper.com
See details
EASY PIE CRUST RECIPE (VIDEO) - NATASHASKITCHEN.COM
Jun 05, 2018 · This homemade pie crust recipe yields a flaky tender crust with rich buttery flavor. It has simple, natural ingredients and uses only butter (NO SHORTENING). Learn how to roll and transfer pie dough, form a fluted pie rim, "blind bake" or pre-bake pie crust and discover surprisingly simple alternatives for pie …
From natashaskitchen.com
From natashaskitchen.com
See details
EASY PIE CRUST RECIPE (PERFECT FOR BEGINNERS!) - I HEART ...
Aug 12, 2021 · This pie crust has a great flaky crust that turns out a little crisp on the outside but soft in the center. It’s so yummy and perfect with just about any filling. It’s also a lot easier than you think to make your own pie crust. There are many variations with pie crust but I prefer using both butter and shortening…
From iheartnaptime.net
From iheartnaptime.net
See details
HOMEMADE BUTTERY FLAKY PIE CRUST - SALLY'S BAKING ADDICTION
Jul 01, 2015 · The butter/shortening crust (1) was just as flaky and tender in my opinion and (2) tasted buttery and like pie crust (think: diner style cherry pie). Both crusts were great. But the butter/shortening …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY NO FAIL PECAN NUT PIE CRUST RECIPE - FLOUR ON MY FIN…
Jun 17, 2019 · Whether you’re making a no bake dessert or pie, this easy pie crust is a delicious foundation for your dessert. This is actually my favorite pie crust recipe for a blueberry delight with pecan crust.. My mom used this buttery pie crust …
From flouronmyfingers.com
From flouronmyfingers.com
See details
HOMEMADE PIE CRUST RECIPE - LIVE WELL BAKE OFTEN
Oct 05, 2020 · Fat: Some pie crust recipes call for all butter, a combination of butter and shortening, oil, etc. For this recipe, I use a combination of cold butter and cold vegetable shortening. The butter gives your pie crust a delicious buttery flavor and the shortening gives the crust …
From livewellbakeoften.com
From livewellbakeoften.com
See details
CLASSIC DOUBLE PIE CRUST - KING ARTHUR BAKING
There are probably as many pie crust recipes out there as there are bakers. Many of us struggle with pie crust; this crust is a good go-to recipe for those of you who haven't yet settled on a …
From kingarthurbaking.com
From kingarthurbaking.com
See details
PIE CRUST WITH SHORTENING (SUPER FLAKY ... - BEST DESSERTS
Jul 27, 2020 · It’s the ultimate question with no real answer, but for me, shortening truly does make the best pie crust recipe. That’s how my mom made it, and so naturally I do the same. While I can appreciate flavor of an all butter pie crust …
From bestdesserts.com
From bestdesserts.com
See details
ALL BUTTER PIE CRUST - SALLY'S BAKING ADDICTION
Oct 25, 2018 · Tough crusts are the result of not enough fat in the crust, as well as overworking the dough. Use the all butter pie crust recipe or my shortening and butter pie crust recipe to ensure a flaky, tender pie crust. Additionally, don’t work the dough too much. Prevent a burnt crust with a pie …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
PIE - WIKIPEDIA
A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit (as in an apple pie), nuts (), brown sugar (), sweetened vegetables (rhubarb pie), or with thicker fillings based on eggs and dairy (as in custard pie and cream pie).Savoury pies may be filled with meat (as in a steak pie …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
BEST FLAKY PIE CRUST RECIPE WITH CRISCO SHORTENING | IT IS ...
Apr 05, 2021 · Crisco Pie Crust is that easy, flaky homemade pie crust like your grandma use to make. Perfect for all your pie recipes and ready to fill. This is the perfect pie crust for all types of homemade pies, such as pumpkin pie, apple pie, even pot pie.
From itisakeeper.com
From itisakeeper.com
See details
EASY PIE CRUST RECIPE (VIDEO) - NATASHASKITCHEN.COM
Jun 05, 2018 · This homemade pie crust recipe yields a flaky tender crust with rich buttery flavor. It has simple, natural ingredients and uses only butter (NO SHORTENING). Learn how to roll and transfer pie dough, form a fluted pie rim, "blind bake" or pre-bake pie crust and discover surprisingly simple alternatives for pie …
From natashaskitchen.com
From natashaskitchen.com
See details
EASY PIE CRUST RECIPE (PERFECT FOR BEGINNERS!) - I HEART ...
Aug 12, 2021 · This pie crust has a great flaky crust that turns out a little crisp on the outside but soft in the center. It’s so yummy and perfect with just about any filling. It’s also a lot easier than you think to make your own pie crust. There are many variations with pie crust but I prefer using both butter and shortening…
From iheartnaptime.net
From iheartnaptime.net
See details
HOMEMADE BUTTERY FLAKY PIE CRUST - SALLY'S BAKING ADDICTION
Jul 01, 2015 · The butter/shortening crust (1) was just as flaky and tender in my opinion and (2) tasted buttery and like pie crust (think: diner style cherry pie). Both crusts were great. But the butter/shortening …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY NO FAIL PECAN NUT PIE CRUST RECIPE - FLOUR ON MY FIN…
Jun 17, 2019 · Whether you’re making a no bake dessert or pie, this easy pie crust is a delicious foundation for your dessert. This is actually my favorite pie crust recipe for a blueberry delight with pecan crust.. My mom used this buttery pie crust …
From flouronmyfingers.com
From flouronmyfingers.com
See details
HOMEMADE PIE CRUST RECIPE - LIVE WELL BAKE OFTEN
Oct 05, 2020 · Fat: Some pie crust recipes call for all butter, a combination of butter and shortening, oil, etc. For this recipe, I use a combination of cold butter and cold vegetable shortening. The butter gives your pie crust a delicious buttery flavor and the shortening gives the crust …
From livewellbakeoften.com
From livewellbakeoften.com
See details
CLASSIC DOUBLE PIE CRUST - KING ARTHUR BAKING
There are probably as many pie crust recipes out there as there are bakers. Many of us struggle with pie crust; this crust is a good go-to recipe for those of you who haven't yet settled on a …
From kingarthurbaking.com
From kingarthurbaking.com
See details
PIE CRUST WITH SHORTENING (SUPER FLAKY ... - BEST DESSERTS
Jul 27, 2020 · It’s the ultimate question with no real answer, but for me, shortening truly does make the best pie crust recipe. That’s how my mom made it, and so naturally I do the same. While I can appreciate flavor of an all butter pie crust …
From bestdesserts.com
From bestdesserts.com
See details
ALL BUTTER PIE CRUST - SALLY'S BAKING ADDICTION
Oct 25, 2018 · Tough crusts are the result of not enough fat in the crust, as well as overworking the dough. Use the all butter pie crust recipe or my shortening and butter pie crust recipe to ensure a flaky, tender pie crust. Additionally, don’t work the dough too much. Prevent a burnt crust with a pie …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
PIE - WIKIPEDIA
A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit (as in an apple pie), nuts (), brown sugar (), sweetened vegetables (rhubarb pie), or with thicker fillings based on eggs and dairy (as in custard pie and cream pie).Savoury pies may be filled with meat (as in a steak pie …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
